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ROCKY HEADS [1 record]

Record 1 1998-01-26

English

Subject field(s)
  • Brewing and Malting
  • Beverages
OBS

After a further 24hr. the most active stage, the "high krausen", is reached and continues for three days.

French

Domaine(s)
  • Brasserie et malterie
  • Boissons (Industrie de l'alimentation)
OBS

Ces krauzen continuent à monter durant le troisième jour avec un aspect plus découpé : c'est le stade des hauts krauzen, le plus actif.

Spanish

Save record 1

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