TERMIUM Plus®

From: Translation Bureau

On social media

Consult the Government of Canada’s terminology data bank.

ROTO-CLEAVER CUT [1 record]

Record 1 2010-04-21

English

Subject field(s)
  • Meats and Meat Industries
  • Industrial Electrical Equipment
OBS

Term refers to thin flakes of meat that have been put through roto-cleaver.

French

Domaine(s)
  • Salaison, boucherie et charcuterie
  • Appareillage électrique industriel
CONT

La presque totalité de la gamme Magurit - matériel pour découper les blocs congelés jusqu'à 40 ° C [...] et notamment [...] les grignoteuses rotatives pour débiter les blocs congelés en copeaux de diverses tailles, en fonction des couteaux montés.

Spanish

Save record 1

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2026
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Features

GCtranslate (available on the Government of Canada network only)

Use this artificial intelligence prototype to translate Government of Canada content up to and including Protected B. Available to employees of selected departments and agencies only.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: