TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

SALAMANDER [4 records]

Record 1 - external organization data 2021-03-18

English

Subject field(s)
  • Compartment – Nomenclature 4.0
  • Museums and Heritage (General)
OBS

salamander: an item in the "Food Processing and Preparation Tools and Equipment" class of the "Tools and Equipment for Materials" category.

French

Domaine(s)
  • Tiroir – Nomenclature 4.0
  • Muséologie et patrimoine (Généralités)
OBS

salamandre : objet de la classe «Outils et équipement de transformation et de préparation des aliments» de la catégorie «Outillage et équipement pour le traitement des matières».

Spanish

Save record 1

Record 2 2010-03-03

English

Subject field(s)
  • Reptiles and Amphibians
DEF

Any of various chiefly small amphibians that comprise the order Caudata, superficially resemble lizards but are scaleless and covered with a soft moist skin, are usually semiterrestrial as adults living in moist dark places but mostly pass through an aquatic larval stage during which they breathe by gills, are wholly inoffensive to man, and feed on small animals.

French

Domaine(s)
  • Reptiles et amphibiens
DEF

Amphibien urodèle (ordre des Caudata) qui ressemble à un lézard et qui vit généralement enfoui dans le sol, caché sous les souches ou les pierres ou encore, dans l'eau.

Spanish

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Record 3 1994-10-01

English

Subject field(s)
  • Restaurant Equipment
DEF

A stove with an overhead heat source that is used usually to glaze a dish (as an au gratin dish).

French

Domaine(s)
  • Équipement (Restaurants)
CONT

La salamandre est un équipement modulaire fonctionnant parfois à l'électricité, mais surtout au gaz [...] Elle est utilisée pour glacer et gratiner les aliments.

Spanish

Save record 3

Record 4 1993-02-20

English

Subject field(s)
  • Collection Items (Museums and Heritage)
  • Cooking Appliances

French

Domaine(s)
  • Objets de collection (Muséologie et Patrimoine)
  • Appareils de cuisson des aliments

Spanish

Save record 4

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