TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

STEAK KAISER [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 1978-01-11

English

Subject field(s)
  • Breadmaking
  • Meats and Meat Industries
  • Prepared Dishes (Cooking)

French

Domaine(s)
  • Boulangerie
  • Salaison, boucherie et charcuterie
  • Plats cuisinés
DEF

Nom d'un plat sur un menu de restaurant. Il s'agit d'un bifteck servi sur un petit pain rond recouvert de graines de sésame.

OBS

Le petit pain empereur est un pain façonné. [...] Les pâtons sont, d'abord, tournés en boule. Placés moulure en dessus, ils sont repris après un petit repos, de préférence, et abaissés à la main sur le tour légèrement saupoudré de farine de riz, de seigle ou de manioc. [...] le petit pain doit être bien rond et les branches bien régulières.

Spanish

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