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The Government of Canada’s terminology and linguistic data bank.
VACUUM COOLING [2 records]
Record 1 - internal organization data 2011-06-20
Record 1, English
Record 1, Subject field(s)
- Freezing and Refrigerating
- Food Industries
Record 1, Main entry term, English
- vacuum cooling
1, record 1, English, vacuum%20cooling
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
- vacuum chilling 2, record 1, English, vacuum%20chilling
correct
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
A system of cooling fruits and vegetables prior to shipping; water is caused to evaporate from the surfaces of the food by producing a vacuum around it. 3, record 1, English, - vacuum%20cooling
Record 1, French
Record 1, Domaine(s)
- Congélation, surgélation et réfrigération
- Industrie de l'alimentation
Record 1, Main entry term, French
- refroidissement sous vide
1, record 1, French, refroidissement%20sous%20vide
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
- refroidissement par le vide 2, record 1, French, refroidissement%20par%20le%20vide
correct, masculine noun
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
Mode de refroidissement selon lequel on procède à l'évaporation partielle de la teneur en eau des produits à refroidir en les plaçant dans une enceinte à vide. 3, record 1, French, - refroidissement%20sous%20vide
Record 1, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 1992-06-29
Record 2, English
Record 2, Subject field(s)
- Freezing and Refrigerating
- Food Industries
Record 2, Main entry term, English
- vacuum cooling
1, record 2, English, vacuum%20cooling
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record number: 2, Textual support number: 1 DEF
Cooling by vaporization under vacuum of part of the water contained in the cooled material. 2, record 2, English, - vacuum%20cooling
Record 2, French
Record 2, Domaine(s)
- Congélation, surgélation et réfrigération
- Industrie de l'alimentation
Record 2, Main entry term, French
- préréfrigération par le vide
1, record 2, French, pr%C3%A9r%C3%A9frig%C3%A9ration%20par%20le%20vide
correct, feminine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
- préréfrigération sous vide 1, record 2, French, pr%C3%A9r%C3%A9frig%C3%A9ration%20sous%20vide
correct, feminine noun
Record 2, Textual support, French
Record number: 2, Textual support number: 1 CONT
Le principe de la préréfrigération par le vide est d'extraire la chaleur d'un produit par évaporation d'une petite fraction de l'eau qu'il contient; utilisé entre autre pour la laitue. 1, record 2, French, - pr%C3%A9r%C3%A9frig%C3%A9ration%20par%20le%20vide
Record 2, Spanish
Record 2, Textual support, Spanish
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