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ALEURONE [8 records]

Record 1 2016-10-05

English

Subject field(s)
  • Biochemistry
  • Genetics
  • Plant Biology
OBS

aleurone cell: term extracted from the “Glossaire de l’agriculture” and reproduced with permission of the Organisation for Economic Co-operation and Development.

French

Domaine(s)
  • Biochimie
  • Génétique
  • Biologie végétale
OBS

cellule à l'aleurone : terme extrait du «Glossaire de l’agriculture» et reproduit avec l’autorisation de l’Organisation de coopération et de développement économiques.

Spanish

Save record 1

Record 2 2013-05-06

English

Subject field(s)
  • Plant Biology
DEF

[In Gramineae,] a thin layer of cells that is found beneath the bran layer.

CONT

The aleurone layer covers the endosperm, which is the starchy part that people eat.

French

Domaine(s)
  • Biologie végétale
DEF

Couche cellulaire qui sépare le son de l'endosperme [chez les Gramineae].

Spanish

Campo(s) temático(s)
  • Biología vegetal
Save record 2

Record 3 2003-11-26

English

Subject field(s)
  • Plant Biology
  • Grain Growing
DEF

Finely granulated protein present in seeds generally and forming the outer layer of cereal seeds.

DEF

The outer layer of the endosperm of a seed.

French

Domaine(s)
  • Biologie végétale
  • Culture des céréales
DEF

Réserve azotée des graines, assise protéique de l'albumen.

Spanish

Campo(s) temático(s)
  • Biología vegetal
  • Cultivo de cereales
DEF

Tejido de reserva en la semilla de las gramíneas.

Save record 3

Record 4 2001-08-09

English

Subject field(s)
  • Plant Breeding
  • Plant Biology
  • Grain Growing
CONT

Since 1911, when the variety OAC21 was licensed, six-rowed barleys have dominated malting barley production in Canada. Since 1929, most six-rowed varieties eligible for top grades of barley have been identified by a distinctive blue aleurone colour. With the exception of Gateway and Beacon, all licensed yellow-aleuroned six-rowed varieties have been inferior in malting quality and have been excluded from the Canada Western (C.W.) grades of barley.

CONT

Research Centre, Agriculture and Agri-Food Canada, P.O. Box 3000, Lethbridge, Alberta, Canada T1J 4B1. AC Harper is a six-row yellow aleurone, hulled, spring feed barley with smooth awns, suitable for the Canadian prairies. Ac Harper was developed from a cross between a scald resistant backcross line of Galt and BT364, which has high grain yield and strong straw. It has a combination of high yield potentiel, good resistance to lodging, short straw, and resistance to scald. AC Harper has improved kernel plumpness, protein content, and kernel colour compared to the feed check, Brier.

French

Domaine(s)
  • Amélioration végétale
  • Biologie végétale
  • Culture des céréales
CONT

Depuis 1911, date à laquelle la variété OAC 21 a été homologuée, les orges à six rangs ont dominé la production d'orge de brasserie au Canada. Depuis 1929, la plupart des variétés à six rangs admises à faire partie des grades supérieurs d'orge ont une couche à aleurone d'un bleu caractéristique. A l'exception des variétés Gateway et Beacon, toutes les variétés d'orge à six rangs ayant une couche à aleurone jaune ont une valeur maltière inférieure et n'ont pas été admises à faire partie des grades d'orge de l'Ouest canadien.

Spanish

Save record 4

Record 5 1997-01-01

English

Subject field(s)
  • Grain Growing
Key term(s)
  • two row white aleurone barley

French

Domaine(s)
  • Culture des céréales
OBS

Source(s) : Agriculture, mai 1995.

Key term(s)
  • orge à aleurone blanche à deux rangs

Spanish

Save record 5

Record 6 1990-09-06

English

Subject field(s)
  • Milling and Cereal Industries
DEF

Outer layer(s) of the endosperm, containing the aleurone grains and rich in globulin-type protein.

French

Domaine(s)
  • Minoterie et céréales
DEF

Assise cellulaire externe de l'albumen, contenant des grains d'aleurone et riche en protéines du type globuline.

Spanish

Save record 6

Record 7 1980-07-02

English

Subject field(s)
  • Milling and Cereal Industries
OBS

Granules present in the cells of the aleurone layer, composed principally of globulin-type proteins, and containing phytin and mineral constituents.

French

Domaine(s)
  • Minoterie et céréales
OBS

Corpuscules présents dans les cellules de l'assise protéique, composés principalement de protéines de type globuline, et comprenant également de la phytine et des éléments minéraux.

Spanish

Save record 7

Record 8 1978-07-10

English

Subject field(s)
  • Paleontology
  • Botany
OBS

Grains of nitrogenous food material stored in reserve tissues of seeds (...)

French

Domaine(s)
  • Paléontologie
  • Botanique
OBS

corpuscule albuminoïde figuré, constituant la réserve azotée d'un grand nombre de graines.

Spanish

Save record 8

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