TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

BONNE FEMME [3 records]

Record 1 2004-05-20

English

Subject field(s)
  • Prepared Dishes (Cooking)
  • Recipes
DEF

A French dish of poached sole served with a white wine sauce and lemon juice and garnished with small onions and mushrooms.

French

Domaine(s)
  • Plats cuisinés
  • Recettes de cuisine

Spanish

Save record 1

Record 2 2004-01-20

English

Subject field(s)
  • Restaurant Menus
  • Recipes
DEF

A French dish of poached sole served with a white wine sauce and lemon juice and garnished with small onions and mushrooms.

French

Domaine(s)
  • Menus (Restauration)
  • Recettes de cuisine
CONT

Dans les grands services de restaurants à la carte, où les poissons «à la Bonne-Femme» sont très demandés on procède ainsi : La mise en place du poissonnier [...] une réserve de champignons émincés [...] une sauce poisson [...] de sorte que le poissonnier n'a qu'à pocher [...] napper le poisson et le glacer [...]

Spanish

Save record 2

Record 3 1991-01-22

English

Subject field(s)
  • Culinary Techniques
  • Recipes
DEF

... cooked in homely, simple style with garnishes of fresh vegetables, usually with mushrooms.

CONT

... fillet of sole bonne femme.

French

Domaine(s)
  • Techniques culinaires
  • Recettes de cuisine
DEF

Se dit des apprêts évoquant une cuisine mijotée, simple, familiale ou rustique (que l'on retrouve dans les appellations "à la ménagère" et "à la paysanne", souvent servie dans le récipient de cuisson (cocotte, plat, casserole).

OBS

syntagme adjectivale.

Spanish

Save record 3

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