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BUTTER DISH [2 records]

Record 1 - external organization data 2021-03-18

English

Subject field(s)
  • Compartment – Nomenclature 4.0
  • Museums and Heritage (General)
OBS

butter dish: an item in the "Food Service Tools and Equipment" class of the "Tools and Equipment for Materials" category.

French

Domaine(s)
  • Tiroir – Nomenclature 4.0
  • Muséologie et patrimoine (Généralités)
OBS

beurrier : objet de la classe «Outils et équipement de service des aliments» de la catégorie «Outillage et équipement pour le traitement des matières».

Spanish

Save record 1

Record 2 2009-04-22

English

Subject field(s)
  • Dishes

French

Domaine(s)
  • Vaisselle
DEF

Récipient, plat dans lequel on conserve, on sert le beurre.

Spanish

Campo(s) temático(s)
  • Vajilla
DEF

Vasija en que se tiene o se sirve la manteca.

Save record 2

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