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C10H13N4O8P [1 record]

Record 1 2011-05-16

English

Subject field(s)
  • Chemical Elements and Compounds
  • Biochemistry
  • Food Additives
Universal entry(ies)
C10H13N4O8P
formula, see observation
131-99-7
CAS number
14362-44-8
CAS number
DEF

A chemical compound which appears under the form of odourless, colourless or white crystals, of a white crystalline powder or of a syrupy liquid, is derived from the biosynthesis of purine bases, is freely soluble in water, slightly soluble in ethanol, and is used as a flavour enhancer.

OBS

Chemical formula: C10H13N4O8P

French

Domaine(s)
  • Éléments et composés chimiques
  • Biochimie
  • Additifs alimentaires
Entrée(s) universelle(s)
C10H13N4O8P
formula, see observation
131-99-7
CAS number
14362-44-8
CAS number
DEF

Liquide sirupeux dérivé de la biosynthèse des bases puriques, miscible à l'eau, [que l'on utilise] comme exhausteur de goût.

OBS

Formule chimique : C10H13N4O8P

Spanish

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