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COFFEE BREW [2 records]

Record 1 2018-08-31

English

Subject field(s)
  • Beverages
CONT

Cold brew is created by steeping medium-to-coarse ground coffee in room temperature water for 12 hours or longer and then filtering out the grounds for a clean cup without sediment. Unlike regular coffee, cold brew is never exposed to heat. Cold brew uses time, rather than heat to extract the coffee's oils, sugars, and caffeine.

French

Domaine(s)
  • Boissons (Industrie de l'alimentation)

Spanish

Save record 1

Record 2 2006-11-07

English

Subject field(s)
  • Beverages
DEF

The beverage obtained either by treatment of ground roasted coffee with water or by the addition of water to a coffee extract, an instant coffee or freeze-dried coffee.

OBS

coffee brew: term and definition standardized by ISO.

French

Domaine(s)
  • Boissons (Industrie de l'alimentation)
DEF

Boisson obtenue, soit à partir d'eau et de café torréfié moulu, soit par addition d'eau à un extrait de café, à un café soluble ou à un café lyophilisé.

OBS

café boisson : terme et définition normalisés par l'ISO.

Spanish

Save record 2

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