TERMIUM Plus®

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FAT-REDUCED COCOA [3 records]

Record 1 2006-05-05

English

Subject field(s)
  • Chocolate and Confectionery

French

Domaine(s)
  • Confiserie et chocolaterie
DEF

Produit obtenu par le mélange de cacao maigre en poudre et de saccharose, en proportion telle que 100 grammes de produit contiennent au moins 32 grammes de cacao maigre en poudre.

Spanish

Campo(s) temático(s)
  • Productos de confitería y chocolatería
Save record 1

Record 2 1994-12-13

English

Subject field(s)
  • Chocolate and Confectionery

French

Domaine(s)
  • Confiserie et chocolaterie
DEF

Tourteau de cacao dont la teneur minimale en beurre de cacao, calculée d'après le poids de la matière sèche, est de 8 %.

Spanish

Campo(s) temático(s)
  • Productos de confitería y chocolatería
Save record 2

Record 3 1994-12-13

English

Subject field(s)
  • Chocolate and Confectionery

French

Domaine(s)
  • Confiserie et chocolaterie
DEF

Cacao en poudre dont la teneur minimale en beurre de cacao, calculée d'après le poids de la matière sèche, est de 8 %. Syn. Cacao maigre, cacao fortement dégraissé en poudre, cacao fortement dégraissé.

Spanish

Campo(s) temático(s)
  • Productos de confitería y chocolatería
Save record 3

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