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GAMBREL [5 records]

Record 1 2024-11-26

English

Subject field(s)
  • Roofs (Building Elements)
DEF

A roof having two slopes on both sides, the lower slopes being steeper than the upper.

CONT

The aesthetic of gambrels can be compared to a gable roof fused with a mansard style roof. It has the simplicity of a gable (a roof style that normally has two sides) and the complexity of a mansard, which is traditionally a four-sided roof style. Where a gable has two sides with one panel each, the gambrel has two sides with two panels each. For comparison, a mansard style roof has four sides, each with two panels.

French

Domaine(s)
  • Toitures (Éléments du bâtiment)
DEF

[...] toit dont [...] la pente inférieure est plus abrupte que la pente supérieure [et] à deux pentes sur chaque versant.

Spanish

Campo(s) temático(s)
  • Techos (Elementos de edificios)
Save record 1

Record 2 - external organization data 2021-03-18

English

Subject field(s)
  • Compartment – Nomenclature 4.0
  • Museums and Heritage (General)
OBS

gambrel: an item in the "Food Processing and Preparation Tools and Equipment" class of the "Tools and Equipment for Materials" category.

French

Domaine(s)
  • Tiroir – Nomenclature 4.0
  • Muséologie et patrimoine (Généralités)
OBS

jambier : objet de la classe «Outils et équipement de transformation et de préparation des aliments» de la catégorie «Outillage et équipement pour le traitement des matières».

Spanish

Save record 2

Record 3 1996-11-21

English

Subject field(s)
  • Residential Architecture
DEF

A variation of a gambrel roof with the gable ends bevelled above the eaves line.

French

Domaine(s)
  • Architecture d'habitation
DEF

Variante du toit en croupe avec les bouts du pignon biseautés au-dessus de la ligne de l'avant-toit.

Spanish

Save record 3

Record 4 1993-08-02

English

Subject field(s)
  • Slaughterhouses
DEF

crooked stick used by butchers in suspending slaughtered animals.

French

Domaine(s)
  • Abattoirs
DEF

Pièce de bois recourbée en arc, que l'on introduit à la corde du jarret des animaux de boucherie, et dont on se sert pour les suspendre pendant les opérations qui suivent l'abattage.

OBS

Selon certaines sources, il y aurait une mince distinction entre le jambier et le tinet : à l'abattoir le premier servirait surtout à suspendre le veau et le deuxième, le porc (GERUR, octobre 1978, page 7)

Spanish

Save record 4

Record 5 1993-08-02

English

Subject field(s)
  • Animal Anatomy
DEF

The tendon attached to the back of the foot (Achilles) [in the hind legs of animals].

French

Domaine(s)
  • Anatomie animale
DEF

Tendon reliant, chez le quadrupède, la pointe du calcanéum aux muscles jumeaux.

OBS

La corde du jarret correspond au tendon d'Achille chez l'homme, sa rupture entraîne le déséquilibre de l'animal; chez l'animal abattu, on s'en sert pour y passer les crochets de suspension des carcasses.

Spanish

Save record 5

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