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LARD [35 records]
Record 1 - external organization data 2023-04-27
Record 1, English
Record 1, Subject field(s)
- Compartment - National Occupational Classification (NOC)
Record 1, Main entry term, English
- lard bleacher-food and beverage processing
1, record 1, English, lard%20bleacher%2Dfood%20and%20beverage%20processing
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, French
Record 1, Domaine(s)
- Tiroir – Classification nationale des professions (CNP)
Record 1, Main entry term, French
- blanchisseur de saindoux - transformation des aliments et boissons
1, record 1, French, blanchisseur%20de%20saindoux%20%2D%20transformation%20des%20aliments%20et%20boissons
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
- blanchisseuse de saindoux - transformation des aliments et boissons 1, record 1, French, blanchisseuse%20de%20saindoux%20%2D%20transformation%20des%20aliments%20et%20boissons
correct, feminine noun
Record 1, Textual support, French
Record 1, Spanish
Record 1, Textual support, Spanish
Record 2 - external organization data 2023-03-08
Record 2, English
Record 2, Subject field(s)
- Compartment - National Occupational Classification (NOC)
Record 2, Main entry term, English
- lard renderer-food and beverage processing
1, record 2, English, lard%20renderer%2Dfood%20and%20beverage%20processing
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, French
Record 2, Domaine(s)
- Tiroir – Classification nationale des professions (CNP)
Record 2, Main entry term, French
- fondeur de graisse de porc - transformation des aliments et boissons
1, record 2, French, fondeur%20de%20graisse%20de%20porc%20%2D%20transformation%20des%20aliments%20et%20boissons
correct, masculine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
- fondeuse de graisse de porc - transformation des aliments et boissons 1, record 2, French, fondeuse%20de%20graisse%20de%20porc%20%2D%20transformation%20des%20aliments%20et%20boissons
correct, feminine noun
Record 2, Textual support, French
Record 2, Spanish
Record 2, Textual support, Spanish
Record 3 - external organization data 2021-03-18
Record 3, English
Record 3, Subject field(s)
- Compartment – Nomenclature 4.0
- Museums and Heritage (General)
Record 3, Main entry term, English
- lard lamp
1, record 3, English, lard%20lamp
correct
Record 3, Abbreviations, English
Record 3, Synonyms, English
Record 3, Textual support, English
Record number: 3, Textual support number: 1 OBS
lard lamp: an item in the "Lighting Equipment" class of the "Furnishings" category. 2, record 3, English, - lard%20lamp
Record 3, French
Record 3, Domaine(s)
- Tiroir – Nomenclature 4.0
- Muséologie et patrimoine (Généralités)
Record 3, Main entry term, French
- lampe à saindoux
1, record 3, French, lampe%20%C3%A0%20saindoux
correct, feminine noun
Record 3, Abbreviations, French
Record 3, Synonyms, French
Record 3, Textual support, French
Record number: 3, Textual support number: 1 OBS
lampe à saindoux : objet de la classe «Équipement d’éclairage» de la catégorie «Ameublement et accessoires». 2, record 3, French, - lampe%20%C3%A0%20saindoux
Record 3, Spanish
Record 3, Textual support, Spanish
Record 4 - external organization data 2021-03-18
Record 4, English
Record 4, Subject field(s)
- Compartment – Nomenclature 4.0
- Museums and Heritage (General)
Record 4, Main entry term, English
- lard stirrer
1, record 4, English, lard%20stirrer
correct
Record 4, Abbreviations, English
Record 4, Synonyms, English
Record 4, Textual support, English
Record number: 4, Textual support number: 1 OBS
lard stirrer: an item in the "Food Processing and Preparation Tools and Equipment" class of the "Tools and Equipment for Materials" category. 2, record 4, English, - lard%20stirrer
Record 4, French
Record 4, Domaine(s)
- Tiroir – Nomenclature 4.0
- Muséologie et patrimoine (Généralités)
Record 4, Main entry term, French
- agitateur à saindoux
1, record 4, French, agitateur%20%C3%A0%20saindoux
correct, masculine noun
Record 4, Abbreviations, French
Record 4, Synonyms, French
Record 4, Textual support, French
Record number: 4, Textual support number: 1 OBS
agitateur à saindoux : objet de la classe «Outils et équipement de transformation et de préparation des aliments» de la catégorie «Outillage et équipement pour le traitement des matières». 2, record 4, French, - agitateur%20%C3%A0%20saindoux
Record 4, Spanish
Record 4, Textual support, Spanish
Record 5 - external organization data 2021-03-18
Record 5, English
Record 5, Subject field(s)
- Compartment – Nomenclature 4.0
- Museums and Heritage (General)
Record 5, Main entry term, English
- lard roll
1, record 5, English, lard%20roll
correct
Record 5, Abbreviations, English
Record 5, Synonyms, English
Record 5, Textual support, English
Record number: 5, Textual support number: 1 OBS
lard roll: an item in the "Food Processing and Preparation Tools and Equipment" class of the "Tools and Equipment for Materials" category. 2, record 5, English, - lard%20roll
Record 5, French
Record 5, Domaine(s)
- Tiroir – Nomenclature 4.0
- Muséologie et patrimoine (Généralités)
Record 5, Main entry term, French
- rouleau à saindoux
1, record 5, French, rouleau%20%C3%A0%20saindoux
correct, masculine noun
Record 5, Abbreviations, French
Record 5, Synonyms, French
Record 5, Textual support, French
Record number: 5, Textual support number: 1 OBS
rouleau à saindoux : objet de la classe «Outils et équipement de transformation et de préparation des aliments» de la catégorie «Outillage et équipement pour le traitement des matières». 2, record 5, French, - rouleau%20%C3%A0%20saindoux
Record 5, Spanish
Record 5, Textual support, Spanish
Record 6 - external organization data 2021-03-18
Record 6, English
Record 6, Subject field(s)
- Compartment – Nomenclature 4.0
- Museums and Heritage (General)
Record 6, Main entry term, English
- lard can
1, record 6, English, lard%20can
correct
Record 6, Abbreviations, English
Record 6, Synonyms, English
Record 6, Textual support, English
Record number: 6, Textual support number: 1 OBS
lard can: an item in the "Food Processing and Preparation Tools and Equipment" class of the "Tools and Equipment for Materials" category. 2, record 6, English, - lard%20can
Record 6, French
Record 6, Domaine(s)
- Tiroir – Nomenclature 4.0
- Muséologie et patrimoine (Généralités)
Record 6, Main entry term, French
- seau à saindoux
1, record 6, French, seau%20%C3%A0%20saindoux
correct, masculine noun
Record 6, Abbreviations, French
Record 6, Synonyms, French
Record 6, Textual support, French
Record number: 6, Textual support number: 1 OBS
seau à saindoux : objet de la classe «Outils et équipement de transformation et de préparation des aliments» de la catégorie «Outillage et équipement pour le traitement des matières». 2, record 6, French, - seau%20%C3%A0%20saindoux
Record 6, Spanish
Record 6, Textual support, Spanish
Record 7 - external organization data 2021-03-18
Record 7, English
Record 7, Subject field(s)
- Compartment – Nomenclature 4.0
- Museums and Heritage (General)
Record 7, Main entry term, English
- lard settling tank
1, record 7, English, lard%20settling%20tank
correct
Record 7, Abbreviations, English
Record 7, Synonyms, English
Record 7, Textual support, English
Record number: 7, Textual support number: 1 OBS
lard settling tank: an item in the "Food Processing and Preparation Tools and Equipment" class of the "Tools and Equipment for Materials" category. 2, record 7, English, - lard%20settling%20tank
Record 7, French
Record 7, Domaine(s)
- Tiroir – Nomenclature 4.0
- Muséologie et patrimoine (Généralités)
Record 7, Main entry term, French
- décanteur à saindoux
1, record 7, French, d%C3%A9canteur%20%C3%A0%20saindoux
correct, masculine noun
Record 7, Abbreviations, French
Record 7, Synonyms, French
Record 7, Textual support, French
Record number: 7, Textual support number: 1 OBS
décanteur à saindoux : objet de la classe «Outils et équipement de transformation et de préparation des aliments» de la catégorie «Outillage et équipement pour le traitement des matières». 2, record 7, French, - d%C3%A9canteur%20%C3%A0%20saindoux
Record 7, Spanish
Record 7, Textual support, Spanish
Record 8 - external organization data 2021-03-18
Record 8, English
Record 8, Subject field(s)
- Compartment – Nomenclature 4.0
- Museums and Heritage (General)
Record 8, Main entry term, English
- lard rendering kettle
1, record 8, English, lard%20rendering%20kettle
correct
Record 8, Abbreviations, English
Record 8, Synonyms, English
Record 8, Textual support, English
Record number: 8, Textual support number: 1 OBS
lard rendering kettle: an item in the "Food Processing and Preparation Tools and Equipment" class of the "Tools and Equipment for Materials" category. 2, record 8, English, - lard%20rendering%20kettle
Record 8, French
Record 8, Domaine(s)
- Tiroir – Nomenclature 4.0
- Muséologie et patrimoine (Généralités)
Record 8, Main entry term, French
- marmite à fondre le saindoux
1, record 8, French, marmite%20%C3%A0%20fondre%20le%20saindoux
correct, feminine noun
Record 8, Abbreviations, French
Record 8, Synonyms, French
Record 8, Textual support, French
Record number: 8, Textual support number: 1 OBS
marmite à fondre le saindoux : objet de la classe «Outils et équipement de transformation et de préparation des aliments» de la catégorie «Outillage et équipement pour le traitement des matières». 2, record 8, French, - marmite%20%C3%A0%20fondre%20le%20saindoux
Record 8, Spanish
Record 8, Textual support, Spanish
Record 9 - external organization data 2021-03-18
Record 9, English
Record 9, Subject field(s)
- Compartment – Nomenclature 4.0
- Museums and Heritage (General)
Record 9, Main entry term, English
- lard press
1, record 9, English, lard%20press
correct
Record 9, Abbreviations, English
Record 9, Synonyms, English
Record 9, Textual support, English
Record number: 9, Textual support number: 1 OBS
lard press: an item in the "Food Processing and Preparation Tools and Equipment" class of the "Tools and Equipment for Materials" category. 2, record 9, English, - lard%20press
Record 9, French
Record 9, Domaine(s)
- Tiroir – Nomenclature 4.0
- Muséologie et patrimoine (Généralités)
Record 9, Main entry term, French
- presse-saindoux
1, record 9, French, presse%2Dsaindoux
correct, feminine noun
Record 9, Abbreviations, French
Record 9, Synonyms, French
Record 9, Textual support, French
Record number: 9, Textual support number: 1 OBS
presse-saindoux: objet de la classe «Outils et équipement de transformation et de préparation des aliments» de la catégorie «Outillage et équipement pour le traitement des matières». 2, record 9, French, - presse%2Dsaindoux
Record 9, Spanish
Record 9, Textual support, Spanish
Record 10 - external organization data 2021-03-18
Record 10, English
Record 10, Subject field(s)
- Compartment – Nomenclature 4.0
- Museums and Heritage (General)
Record 10, Main entry term, English
- lard processing tool
1, record 10, English, lard%20processing%20tool
correct
Record 10, Abbreviations, English
Record 10, Synonyms, English
Record 10, Textual support, English
Record number: 10, Textual support number: 1 OBS
lard processing tool: an item in the "Food Processing and Preparation Tools and Equipment" class of the "Tools and Equipment for Materials" category. 2, record 10, English, - lard%20processing%20tool
Record 10, French
Record 10, Domaine(s)
- Tiroir – Nomenclature 4.0
- Muséologie et patrimoine (Généralités)
Record 10, Main entry term, French
- outil de transformation du saindoux
1, record 10, French, outil%20de%20transformation%20du%20saindoux
correct, masculine noun
Record 10, Abbreviations, French
Record 10, Synonyms, French
Record 10, Textual support, French
Record number: 10, Textual support number: 1 OBS
outil de transformation du saindoux : objet de la classe «Outils et équipement de transformation et de préparation des aliments» de la catégorie «Outillage et équipement pour le traitement des matières». 2, record 10, French, - outil%20de%20transformation%20du%20saindoux
Record 10, Spanish
Record 10, Textual support, Spanish
Record 11 - external organization data 2021-03-18
Record 11, English
Record 11, Subject field(s)
- Compartment – Nomenclature 4.0
- Museums and Heritage (General)
Record 11, Main entry term, English
- lard paddle
1, record 11, English, lard%20paddle
correct
Record 11, Abbreviations, English
Record 11, Synonyms, English
Record 11, Textual support, English
Record number: 11, Textual support number: 1 OBS
lard paddle: an item in the "Food Processing and Preparation Tools and Equipment" class of the "Tools and Equipment for Materials" category. 2, record 11, English, - lard%20paddle
Record 11, French
Record 11, Domaine(s)
- Tiroir – Nomenclature 4.0
- Muséologie et patrimoine (Généralités)
Record 11, Main entry term, French
- palette à saindoux
1, record 11, French, palette%20%C3%A0%20saindoux
correct, feminine noun
Record 11, Abbreviations, French
Record 11, Synonyms, French
Record 11, Textual support, French
Record number: 11, Textual support number: 1 OBS
palette à saindoux : objet de la classe «Outils et équipement de transformation et de préparation des aliments» de la catégorie «Outillage et équipement pour le traitement des matières». 2, record 11, French, - palette%20%C3%A0%20saindoux
Record 11, Spanish
Record 11, Textual support, Spanish
Record 12 - external organization data 2021-03-18
Record 12, English
Record 12, Subject field(s)
- Compartment – Nomenclature 4.0
- Museums and Heritage (General)
Record 12, Main entry term, English
- lard cooler
1, record 12, English, lard%20cooler
correct
Record 12, Abbreviations, English
Record 12, Synonyms, English
Record 12, Textual support, English
Record number: 12, Textual support number: 1 OBS
lard cooler: an item in the "Food Processing and Preparation Tools and Equipment" class of the "Tools and Equipment for Materials" category. 2, record 12, English, - lard%20cooler
Record 12, French
Record 12, Domaine(s)
- Tiroir – Nomenclature 4.0
- Muséologie et patrimoine (Généralités)
Record 12, Main entry term, French
- refroidisseur de saindoux
1, record 12, French, refroidisseur%20de%20saindoux
correct, masculine noun
Record 12, Abbreviations, French
Record 12, Synonyms, French
Record 12, Textual support, French
Record number: 12, Textual support number: 1 OBS
refroidisseur de saindoux : objet de la classe «Outils et équipement de transformation et de préparation des aliments» de la catégorie «Outillage et équipement pour le traitement des matières». 2, record 12, French, - refroidisseur%20de%20saindoux
Record 12, Spanish
Record 12, Textual support, Spanish
Record 13 - external organization data 2021-03-18
Record 13, English
Record 13, Subject field(s)
- Compartment – Nomenclature 4.0
- Museums and Heritage (General)
Record 13, Main entry term, English
- lard squeezer
1, record 13, English, lard%20squeezer
correct
Record 13, Abbreviations, English
Record 13, Synonyms, English
Record 13, Textual support, English
Record number: 13, Textual support number: 1 OBS
lard squeezer: an item in the "Food Processing and Preparation Tools and Equipment" class of the "Tools and Equipment for Materials" category. 2, record 13, English, - lard%20squeezer
Record 13, French
Record 13, Domaine(s)
- Tiroir – Nomenclature 4.0
- Muséologie et patrimoine (Généralités)
Record 13, Main entry term, French
- pressoir à saindoux
1, record 13, French, pressoir%20%C3%A0%20saindoux
correct, masculine noun
Record 13, Abbreviations, French
Record 13, Synonyms, French
Record 13, Textual support, French
Record number: 13, Textual support number: 1 OBS
pressoir à saindoux : objet de la classe «Outils et équipement de transformation et de préparation des aliments» de la catégorie «Outillage et équipement pour le traitement des matières». 2, record 13, French, - pressoir%20%C3%A0%20saindoux
Record 13, Spanish
Record 13, Textual support, Spanish
Record 14 - internal organization data 2017-11-10
Record 14, English
Record 14, Subject field(s)
- Occupation Names (General)
- Fatty Substances (Food)
Record 14, Main entry term, English
- lard bleacher
1, record 14, English, lard%20bleacher
correct
Record 14, Abbreviations, English
Record 14, Synonyms, English
Record 14, Textual support, English
Record number: 14, Textual support number: 1 OBS
In the National Occupational Classification (NOC), an official occupational title in Group 9617 - Labourers in Food, Beverage and Tobacco Processing. 2, record 14, English, - lard%20bleacher
Record 14, French
Record 14, Domaine(s)
- Désignations des emplois (Généralités)
- Corps gras (Ind. de l'aliment.)
Record 14, Main entry term, French
- blanchisseur de saindoux
1, record 14, French, blanchisseur%20de%20saindoux
correct, masculine noun
Record 14, Abbreviations, French
Record 14, Synonyms, French
- blanchisseuse de saindoux 1, record 14, French, blanchisseuse%20de%20saindoux
correct, feminine noun
Record 14, Textual support, French
Record number: 14, Textual support number: 1 OBS
Dans la Classification nationale des professions (CNP), titre de profession officiel dans le Groupe 9617 - Manœuvres dans la transformation des aliments, des boissons et du tabac. 2, record 14, French, - blanchisseur%20de%20saindoux
Record 14, Spanish
Record 14, Textual support, Spanish
Record 15 - internal organization data 2016-05-17
Record 15, English
Record 15, Subject field(s)
- Canadian Standards Association (CSA) Standards
- Engineering Tests and Reliability
- Pipes and Fittings
- Sewers and Drainage
Universal entry(ies) Record 15
Record 15, Main entry term, English
- Testing and rating of grease interceptors using lard
1, record 15, English, Testing%20and%20rating%20of%20grease%20interceptors%20using%20lard
correct
Record 15, Abbreviations, English
Record 15, Synonyms, English
Record 15, Textual support, English
Record number: 15, Textual support number: 1 OBS
B481.1-12: standard code used by CSA. 2, record 15, English, - Testing%20and%20rating%20of%20grease%20interceptors%20using%20lard
Record 15, French
Record 15, Domaine(s)
- Normes de l'Association canadienne de normalisation (CSA)
- Fiabilité, contrôle et essais (Ingénierie)
- Tuyauterie et raccords
- Égouts et drainage
Entrée(s) universelle(s) Record 15
Record 15, Main entry term, French
- Mise à l'essai et établissement des caractéristiques nominales des séparateurs de graisses avec du saindoux
1, record 15, French, Mise%20%C3%A0%20l%27essai%20et%20%C3%A9tablissement%20des%20caract%C3%A9ristiques%20nominales%20des%20s%C3%A9parateurs%20de%20graisses%20avec%20du%20saindoux
correct, feminine noun
Record 15, Abbreviations, French
Record 15, Synonyms, French
Record 15, Textual support, French
Record number: 15, Textual support number: 1 OBS
B481.1-12 : code de norme utilisé par la CSA. 2, record 15, French, - Mise%20%C3%A0%20l%27essai%20et%20%C3%A9tablissement%20des%20caract%C3%A9ristiques%20nominales%20des%20s%C3%A9parateurs%20de%20graisses%20avec%20du%20saindoux
Record 15, Spanish
Record 15, Textual support, Spanish
Record 16 - internal organization data 2012-09-25
Record 16, English
Record 16, Subject field(s)
- Glaciology
- Atmospheric, Climatic and Meteorological Phenomena
Record 16, Main entry term, English
- grease ice
1, record 16, English, grease%20ice
correct
Record 16, Abbreviations, English
Record 16, Synonyms, English
- ice slush 2, record 16, English, ice%20slush
correct
- ice-slush 3, record 16, English, ice%2Dslush
correct
- ice fat 4, record 16, English, ice%20fat
correct
- lard ice 4, record 16, English, lard%20ice
correct
Record 16, Textual support, English
Record number: 16, Textual support number: 1 DEF
A thin film of ice, floating on the surface at the start of ice formation and having the appearance of congealed fat. 5, record 16, English, - grease%20ice
Record 16, French
Record 16, Domaine(s)
- Glaciologie
- Phénomènes météorologiques, climatiques et atmosphériques
Record 16, Main entry term, French
- sorbet
1, record 16, French, sorbet
correct, masculine noun
Record 16, Abbreviations, French
Record 16, Synonyms, French
- glace pâteuse 2, record 16, French, glace%20p%C3%A2teuse
correct, feminine noun
Record 16, Textual support, French
Record number: 16, Textual support number: 1 DEF
Fine pellicule de glace flottant à la surface de l'eau au début de la prise en glace et ayant l'aspect de graisse congelée. 2, record 16, French, - sorbet
Record 16, Spanish
Record 16, Campo(s) temático(s)
- Glaciología
- Fenómenos meteorológicos, climáticos y atmosféricos
Record 16, Main entry term, Spanish
- hielo pastoso
1, record 16, Spanish, hielo%20pastoso
masculine noun
Record 16, Abbreviations, Spanish
Record 16, Synonyms, Spanish
- hielo grasoso 2, record 16, Spanish, hielo%20grasoso
masculine noun
Record 16, Textual support, Spanish
Record number: 16, Textual support number: 1 DEF
Fina película de hielo, que flota en la superficie del agua al principio del proceso de formación del hielo y que tiene la apariencia de grasa congelada. 1, record 16, Spanish, - hielo%20pastoso
Record 17 - internal organization data 2009-09-11
Record 17, English
Record 17, Subject field(s)
- Culinary Techniques
- Recipes
Record 17, Main entry term, English
- lard
1, record 17, English, lard
correct, verb
Record 17, Abbreviations, English
Record 17, Synonyms, English
Record 17, Textual support, English
Record number: 17, Textual support number: 1 DEF
To insert strips of pork fat through lean cuts of meat to keep them moist. 2, record 17, English, - lard
Record 17, French
Record 17, Domaine(s)
- Techniques culinaires
- Recettes de cuisine
Record 17, Main entry term, French
- larder
1, record 17, French, larder
correct
Record 17, Abbreviations, French
Record 17, Synonyms, French
Record 17, Textual support, French
Record number: 17, Textual support number: 1 DEF
Ajouter du lard à une pièce de viande ou à certains poissons pour lui donner du moelleux [...] 1, record 17, French, - larder
Record 17, Spanish
Record 17, Campo(s) temático(s)
- Técnicas culinarias
- Recetas de cocina
Record 17, Main entry term, Spanish
- mechar
1, record 17, Spanish, mechar
correct
Record 17, Abbreviations, Spanish
Record 17, Synonyms, Spanish
Record 17, Textual support, Spanish
Record 18 - internal organization data 2009-09-10
Record 18, English
Record 18, Subject field(s)
- Chemical Elements and Compounds
Universal entry(ies) Record 18
Record 18, Main entry term, English
- hydrogenated lard monoglycerides
1, record 18, English, hydrogenated%20lard%20monoglycerides
correct, plural
Record 18, Abbreviations, English
Record 18, Synonyms, English
Record 18, Textual support, English
Record 18, Key term(s)
- hydrogenated lard mono-glyceride
- hydrogenated lard mono-glycerides
- hydrogenated lard monoglycerides
Record 18, French
Record 18, Domaine(s)
- Éléments et composés chimiques
Entrée(s) universelle(s) Record 18
Record 18, Main entry term, French
- monoglycérides de lard hydrogénés
1, record 18, French, monoglyc%C3%A9rides%20de%20lard%20hydrog%C3%A9n%C3%A9s
correct, see observation, masculine and feminine noun, plural
Record 18, Abbreviations, French
Record 18, Synonyms, French
Record 18, Textual support, French
Record number: 18, Textual support number: 1 OBS
À noter que «glycéride» possède les genres «masculin» et «féminin». Le Trésor de la langue française, le Grand Larousse encyclopédique, le Dictionnaire de la chimie et de ses applications et les chimistes en général ont cependant tendance à employer ce terme au masculin. Le Robert électronique indique qu'il est du genre «féminin». 2, record 18, French, - monoglyc%C3%A9rides%20de%20lard%20hydrog%C3%A9n%C3%A9s
Record 18, Key term(s)
- monoglycéride de lard hydrogéné
Record 18, Spanish
Record 18, Textual support, Spanish
Record 19 - internal organization data 2009-01-27
Record 19, English
Record 19, Subject field(s)
- Fatty Substances (Food)
- Meats and Meat Industries
Record 19, Main entry term, English
- lard
1, record 19, English, lard
correct
Record 19, Abbreviations, English
Record 19, Synonyms, English
Record 19, Textual support, English
Record number: 19, Textual support number: 1 DEF
The fat of hogs, melted down and clarified to become a white, soft solid; especially, the inner abdominal fat. 2, record 19, English, - lard
Record 19, French
Record 19, Domaine(s)
- Corps gras (Ind. de l'aliment.)
- Salaison, boucherie et charcuterie
Record 19, Main entry term, French
- saindoux
1, record 19, French, saindoux
correct, masculine noun
Record 19, Abbreviations, French
Record 19, Synonyms, French
- lard 2, record 19, French, lard
avoid, masculine noun
Record 19, Textual support, French
Record number: 19, Textual support number: 1 DEF
Matière grasse extraite à chaud du lard ou de la panne de porc. 3, record 19, French, - saindoux
Record number: 19, Textual support number: 1 OBS
Graisse de porc blanche; ne pas dire «lard». 2, record 19, French, - saindoux
Record 19, Spanish
Record 19, Campo(s) temático(s)
- Substancias grasas (Industria alimentaria)
- Industria cárnica, de fiambres y embutidos
Record 19, Main entry term, Spanish
- manteca de cerdo
1, record 19, Spanish, manteca%20de%20cerdo
correct, feminine noun
Record 19, Abbreviations, Spanish
Record 19, Synonyms, Spanish
Record 19, Textual support, Spanish
Record 20 - internal organization data 2008-09-04
Record 20, English
Record 20, Subject field(s)
- Fatty Substances (Food)
Record 20, Main entry term, English
- lard stearine
1, record 20, English, lard%20stearine
correct
Record 20, Abbreviations, English
Record 20, Synonyms, English
- lard stearin 1, record 20, English, lard%20stearin
correct
Record 20, Textual support, English
Record number: 20, Textual support number: 1 DEF
Residue after removing lard oil from lard. 1, record 20, English, - lard%20stearine
Record 20, French
Record 20, Domaine(s)
- Corps gras (Ind. de l'aliment.)
Record 20, Main entry term, French
- stéarine de saindoux
1, record 20, French, st%C3%A9arine%20de%20saindoux
correct, feminine noun
Record 20, Abbreviations, French
Record 20, Synonyms, French
Record 20, Textual support, French
Record number: 20, Textual support number: 1 CONT
Le saindoux [...] peut contenir de la stéarine de saindoux ou du saindoux hydrogéné [...] 1, record 20, French, - st%C3%A9arine%20de%20saindoux
Record 20, Spanish
Record 20, Textual support, Spanish
Record 21 - internal organization data 2008-09-04
Record 21, English
Record 21, Subject field(s)
- Chemistry
- Fatty Substances (Food)
Record 21, Main entry term, English
- lard oil
1, record 21, English, lard%20oil
correct
Record 21, Abbreviations, English
Record 21, Synonyms, English
Record 21, Textual support, English
Record number: 21, Textual support number: 1 DEF
A colorless or yellowish liquid, with a peculiar odor and a bland taste, expressed from lard and used chiefly as a lubricant for cutting tools. 2, record 21, English, - lard%20oil
Record number: 21, Textual support number: 1 OBS
It is used in packaging and in chewing gum bases. 3, record 21, English, - lard%20oil
Record 21, French
Record 21, Domaine(s)
- Chimie
- Corps gras (Ind. de l'aliment.)
Record 21, Main entry term, French
- huile de lard
1, record 21, French, huile%20de%20lard
correct, feminine noun
Record 21, Abbreviations, French
Record 21, Synonyms, French
- huile de saindoux 1, record 21, French, huile%20de%20saindoux
correct, feminine noun
Record 21, Textual support, French
Record number: 21, Textual support number: 1 DEF
Liquide blanc ou jaune extrait du saindoux à l'aide de la presse hydraulique [...] 1, record 21, French, - huile%20de%20lard
Record 21, Spanish
Record 21, Textual support, Spanish
Record 22 - internal organization data 2006-10-10
Record 22, English
Record 22, Subject field(s)
- Fatty Substances (Food)
Record 22, Main entry term, English
- pure refined lard
1, record 22, English, pure%20refined%20lard
correct
Record 22, Abbreviations, English
Record 22, Synonyms, English
Record 22, French
Record 22, Domaine(s)
- Corps gras (Ind. de l'aliment.)
Record 22, Main entry term, French
- pur saindoux raffiné
1, record 22, French, pur%20saindoux%20raffin%C3%A9
proposal, masculine noun
Record 22, Abbreviations, French
Record 22, Synonyms, French
Record 22, Textual support, French
Record 22, Spanish
Record 22, Textual support, Spanish
Record 23 - internal organization data 2004-03-23
Record 23, English
Record 23, Subject field(s)
- Fatty Substances (Food)
- Food Industries
Record 23, Main entry term, English
- prime steam lard
1, record 23, English, prime%20steam%20lard
correct
Record 23, Abbreviations, English
Record 23, Synonyms, English
Record 23, Textual support, English
Record number: 23, Textual support number: 1 CONT
A third grade of lard is made from trimmings and other fatty parts by digesting at relatively high temperatures and pressures. It is known as prime steam lard. The solid residue in the digesters still contains some lard which is recovered either by expressing in presses or by cooking with a little acid. This product is classed as a grease. 2, record 23, English, - prime%20steam%20lard
Record 23, French
Record 23, Domaine(s)
- Corps gras (Ind. de l'aliment.)
- Industrie de l'alimentation
Record 23, Main entry term, French
- saindoux fondu par voie humide
1, record 23, French, saindoux%20fondu%20par%20voie%20humide
correct, masculine noun
Record 23, Abbreviations, French
Record 23, Synonyms, French
Record 23, Textual support, French
Record 23, Spanish
Record 23, Textual support, Spanish
Record 24 - internal organization data 2003-01-15
Record 24, English
Record 24, Subject field(s)
- Petrography
Record 24, Main entry term, English
- lardite
1, record 24, English, lardite
correct
Record 24, Abbreviations, English
Record 24, Synonyms, English
- lard stone 2, record 24, English, lard%20stone
correct
- lardstone 3, record 24, English, lardstone
correct
Record 24, Textual support, English
Record number: 24, Textual support number: 1 DEF
A kind of soft stone found in China. 3, record 24, English, - lardite
Record 24, French
Record 24, Domaine(s)
- Pétrographie
Record 24, Main entry term, French
- lardite
1, record 24, French, lardite
correct, feminine noun
Record 24, Abbreviations, French
Record 24, Synonyms, French
- pierre à lard 1, record 24, French, pierre%20%C3%A0%20lard
correct, feminine noun
- pierre de lard 2, record 24, French, pierre%20de%20lard
correct, feminine noun
Record 24, Textual support, French
Record number: 24, Textual support number: 1 DEF
Talc ayant quelque ressemblance d'aspect avec le lard. 1, record 24, French, - lardite
Record number: 24, Textual support number: 1 CONT
Un petit bouddha en pierre de lard. 3, record 24, French, - lardite
Record 24, Spanish
Record 24, Textual support, Spanish
Record 25 - internal organization data 2002-12-23
Record 25, English
Record 25, Subject field(s)
- Fatty Substances (Food)
Record 25, Main entry term, English
- benzoined lard 1, record 25, English, benzoined%20lard
Record 25, Abbreviations, English
Record 25, Synonyms, English
Record 25, French
Record 25, Domaine(s)
- Corps gras (Ind. de l'aliment.)
Record 25, Main entry term, French
- beurre benzoïné
1, record 25, French, beurre%20benzo%C3%AFn%C3%A9
masculine noun
Record 25, Abbreviations, French
Record 25, Synonyms, French
Record 25, Textual support, French
Record 25, Spanish
Record 25, Campo(s) temático(s)
- Substancias grasas (Industria alimentaria)
Record 25, Main entry term, Spanish
- manteca benzoinada
1, record 25, Spanish, manteca%20benzoinada
feminine noun
Record 25, Abbreviations, Spanish
Record 25, Synonyms, Spanish
Record 25, Textual support, Spanish
Record 26 - internal organization data 2002-10-24
Record 26, English
Record 26, Subject field(s)
- Chemistry
Record 26, Main entry term, English
- lard soap 1, record 26, English, lard%20soap
Record 26, Abbreviations, English
Record 26, Synonyms, English
Record 26, French
Record 26, Domaine(s)
- Chimie
Record 26, Main entry term, French
- savon d'axonge
1, record 26, French, savon%20d%27axonge
masculine noun
Record 26, Abbreviations, French
Record 26, Synonyms, French
Record 26, Textual support, French
Record 26, Spanish
Record 26, Campo(s) temático(s)
- Química
Record 26, Main entry term, Spanish
- jabón graso
1, record 26, Spanish, jab%C3%B3n%20graso
masculine noun
Record 26, Abbreviations, Spanish
Record 26, Synonyms, Spanish
Record 26, Textual support, Spanish
Record 27 - internal organization data 2002-08-27
Record 27, English
Record 27, Subject field(s)
- Chemical Elements and Compounds
- Fatty Substances (Food)
Record 27, Main entry term, English
- benzoinated lard 1, record 27, English, benzoinated%20lard
Record 27, Abbreviations, English
Record 27, Synonyms, English
Record 27, French
Record 27, Domaine(s)
- Éléments et composés chimiques
- Corps gras (Ind. de l'aliment.)
Record 27, Main entry term, French
- axonge balsamique
1, record 27, French, axonge%20balsamique
feminine noun
Record 27, Abbreviations, French
Record 27, Synonyms, French
- axonge benzoïnée 2, record 27, French, axonge%20benzo%C3%AFn%C3%A9e
feminine noun
Record 27, Textual support, French
Record 27, Spanish
Record 27, Campo(s) temático(s)
- Elementos y compuestos químicos
- Substancias grasas (Industria alimentaria)
Record 27, Main entry term, Spanish
- grasa benzoinada
1, record 27, Spanish, grasa%20benzoinada
feminine noun
Record 27, Abbreviations, Spanish
Record 27, Synonyms, Spanish
Record 27, Textual support, Spanish
Record 28 - internal organization data 1997-02-28
Record 28, English
Record 28, Subject field(s)
- Canadian General Standards Board (CGSB) Standards
Record 28, Main entry term, English
- Lard
1, record 28, English, Lard
correct, Canada
Record 28, Abbreviations, English
Record 28, Synonyms, English
Record 28, Textual support, English
Record number: 28, Textual support number: 1 OBS
Standard number: 32.77M, 1989 1, record 28, English, - Lard
Record 28, French
Record 28, Domaine(s)
- Normes de l'Office des normes générales du Canada (ONGC)
Record 28, Main entry term, French
- Saindoux
1, record 28, French, Saindoux
correct, Canada
Record 28, Abbreviations, French
Record 28, Synonyms, French
Record 28, Textual support, French
Record number: 28, Textual support number: 1 OBS
Numéro de norme : 32.77M, 1989 1, record 28, French, - Saindoux
Record 28, Spanish
Record 28, Textual support, Spanish
Record 29 - internal organization data 1994-01-17
Record 29, English
Record 29, Subject field(s)
- Breadmaking
- Pastries
Record 29, Main entry term, English
- lard substitute
1, record 29, English, lard%20substitute
correct
Record 29, Abbreviations, English
Record 29, Synonyms, English
Record 29, French
Record 29, Domaine(s)
- Boulangerie
- Pâtisserie
Record 29, Main entry term, French
- simili-saindoux
1, record 29, French, simili%2Dsaindoux
correct, masculine noun
Record 29, Abbreviations, French
Record 29, Synonyms, French
Record 29, Textual support, French
Record 29, Spanish
Record 29, Textual support, Spanish
Record 30 - internal organization data 1993-03-22
Record 30, English
Record 30, Subject field(s)
- Collection Items (Museums and Heritage)
- Household Utensils and Appliances (General)
Record 30, Main entry term, English
- lard tub 1, record 30, English, lard%20tub
Record 30, Abbreviations, English
Record 30, Synonyms, English
Record 30, French
Record 30, Domaine(s)
- Objets de collection (Muséologie et Patrimoine)
- Équipement ménager (Généralités)
Record 30, Main entry term, French
- baquet à lard
1, record 30, French, baquet%20%C3%A0%20lard
masculine noun
Record 30, Abbreviations, French
Record 30, Synonyms, French
Record 30, Textual support, French
Record 30, Spanish
Record 30, Textual support, Spanish
Record 31 - internal organization data 1993-02-10
Record 31, English
Record 31, Subject field(s)
- Collection Items (Museums and Heritage)
- Household Utensils and Appliances (General)
Record 31, Main entry term, English
- lard press 1, record 31, English, lard%20press
Record 31, Abbreviations, English
Record 31, Synonyms, English
Record 31, French
Record 31, Domaine(s)
- Objets de collection (Muséologie et Patrimoine)
- Équipement ménager (Généralités)
Record 31, Main entry term, French
- presse-saindoux
1, record 31, French, presse%2Dsaindoux
masculine noun
Record 31, Abbreviations, French
Record 31, Synonyms, French
Record 31, Textual support, French
Record 31, Spanish
Record 31, Textual support, Spanish
Record 32 - internal organization data 1993-02-09
Record 32, English
Record 32, Subject field(s)
- Collection Items (Museums and Heritage)
- Household Articles - Various
Record 32, Main entry term, English
- lard pail 1, record 32, English, lard%20pail
Record 32, Abbreviations, English
Record 32, Synonyms, English
Record 32, French
Record 32, Domaine(s)
- Objets de collection (Muséologie et Patrimoine)
- Articles ménagers divers
Record 32, Main entry term, French
- seau à saindoux
1, record 32, French, seau%20%C3%A0%20saindoux
masculine noun
Record 32, Abbreviations, French
Record 32, Synonyms, French
Record 32, Textual support, French
Record 32, Spanish
Record 32, Textual support, Spanish
Record 33 - internal organization data 1986-07-17
Record 33, English
Record 33, Subject field(s)
- Food Industries
Record 33, Main entry term, English
- leaf lard
1, record 33, English, leaf%20lard
correct
Record 33, Abbreviations, English
Record 33, Synonyms, English
Record 33, Textual support, English
Record number: 33, Textual support number: 1 DEF
Lard that has been rendered exclusively from leaf fat. 1, record 33, English, - leaf%20lard
Record 33, French
Record 33, Domaine(s)
- Industrie de l'alimentation
Record 33, Main entry term, French
- saindoux de panne
1, record 33, French, saindoux%20de%20panne
correct, masculine noun
Record 33, Abbreviations, French
Record 33, Synonyms, French
- graisse de panne 2, record 33, French, graisse%20de%20panne
correct, feminine noun
Record 33, Textual support, French
Record number: 33, Textual support number: 1 CONT
Le saindoux de panne doit être la [...] graisse fondue à température modérée, provenant du tissu adipeux interne de l'abdomen du porc, à l'exclusion de la graisse adhérant aux intestins, et doit avoir un indice d'iode (Hanus) d'au plus 65. 1, record 33, French, - saindoux%20de%20panne
Record number: 33, Textual support number: 1 OBS
Saindoux : Graisse de porc fondue 3, record 33, French, - saindoux%20de%20panne
Record number: 33, Textual support number: 2 OBS
Panne : La graisse interne du porc. 3, record 33, French, - saindoux%20de%20panne
Record 33, Spanish
Record 33, Textual support, Spanish
Record 34 - internal organization data 1976-06-19
Record 34, English
Record 34, Subject field(s)
- Fatty Substances (Food)
Record 34, Main entry term, English
- lard roll 1, record 34, English, lard%20roll
Record 34, Abbreviations, English
Record 34, Synonyms, English
Record 34, French
Record 34, Domaine(s)
- Corps gras (Ind. de l'aliment.)
Record 34, Main entry term, French
- rouleau à saindoux
1, record 34, French, rouleau%20%C3%A0%20saindoux
masculine noun
Record 34, Abbreviations, French
Record 34, Synonyms, French
Record 34, Textual support, French
Record 34, Spanish
Record 34, Textual support, Spanish
Record 35 - internal organization data 1976-06-19
Record 35, English
Record 35, Subject field(s)
- Industrial Tools and Equipment
- Fatty Substances (Food)
Record 35, Main entry term, English
- lard tank 1, record 35, English, lard%20tank
Record 35, Abbreviations, English
Record 35, Synonyms, English
Record 35, French
Record 35, Domaine(s)
- Outillage industriel
- Corps gras (Ind. de l'aliment.)
Record 35, Main entry term, French
- cuve à saindoux
1, record 35, French, cuve%20%C3%A0%20saindoux
feminine noun
Record 35, Abbreviations, French
Record 35, Synonyms, French
Record 35, Textual support, French
Record 35, Spanish
Record 35, Textual support, Spanish
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