TERMIUM Plus®

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YOUNG RABBIT [2 records]

Record 1 2014-12-31

English

Subject field(s)
  • Meats and Meat Industries
  • Prepared Dishes (Cooking)
  • Restaurant Menus
DEF

A rabbit ... less than 12 weeks of age.

OBS

The flesh is tender, fine grained, and a bright pearly pink color. These rabbits may be cooked in much the same way as young poultry.

French

Domaine(s)
  • Salaison, boucherie et charcuterie
  • Plats cuisinés
  • Menus (Restauration)
CONT

Cuire le lapereau au four sur une plaque de 8 à 10 minutes [...]

Spanish

Campo(s) temático(s)
  • Industria cárnica, de fiambres y embutidos
  • Platos preparados (Cocina)
  • Menú (Restaurantes)
DEF

Conejo nuevo.

Save record 1

Record 2 2014-12-31

English

Subject field(s)
  • Prepared Dishes (Cooking)
  • Restaurant Menus

French

Domaine(s)
  • Plats cuisinés
  • Menus (Restauration)

Spanish

Campo(s) temático(s)
  • Platos preparados (Cocina)
  • Menú (Restaurantes)
PHR

Gazapo a la brasa con alioli.

Save record 2

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