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ZEODRATED [1 record]

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Record 1 2007-12-18

English

Subject field(s)
  • Food Preservation and Canning
CONT

In most cases, concentrates are dried by zeodration: these zeodrated extracts are then used to make the corresponding Phytamis.

French

Domaine(s)
  • Conservation des aliments et conserverie
CONT

À goûter : les aliments zéodratés. Après les aliments lyophilisés, on trouvera bientôt les aliments zéodratés : la zéodratation est un nouveau procédé de déshydratation à froid qui améliore la qualité des produits, divise par 10 la consommation énergétique et réduit de 30 % le coût des installations industrielles.

Spanish

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