TERMIUM Plus^®

Record 1,  Textual support,  English

Record number: 1, Textual support number: 1 DEF

[Referring] to the inability of a bacterium to resist decolorization with alcohol after being treated with Gram's crystal violet.  4, record 1, English, - gram%2Dnegative

Record number: 1, Textual support number: 1 CONT

When bacteria are stained with certain basic dyes the cells of ... Gram-negative species ... can be easily decolorized with organic solvents such as ethanol or acetone; cells of Gram-positive species resist decolorization. The ability of bacteria to either retain or lose the stain generally reflects fundamental structural differences in the cell wall, and is an important taxonomic feature ...  5, record 1, English, - gram%2Dnegative

Record 1,  Textual support,  French

Record number: 1, Textual support number: 1 DEF

Se dit d'un microorganisme qui se colore en rose par la coloration de Gram.  3, record 1, French, - gram%2Dn%C3%A9gatif

Record number: 1, Textual support number: 1 CONT

Classification des bactéries en deux grands groupes par la méthode de Gram (bactéries qui retiennent la première coloration et pas la seconde, dites gram-positives; bactéries qui se décolorent à l'alcool et prennent la seconde coloration, dites gram-négatives).  4, record 1, French, - gram%2Dn%C3%A9gatif

Record number: 1, Textual support number: 1 OBS

Dans les adjectifs composés gram-négatif, ive et gram-positif, ive, «gram» prend valeur d'élément de composition, et s'écrit en principe avec la minuscule. Toutefois, certains auteurs conservent l'orthographe Gram-négatif, Gram-positif. L'usage reste flottant en ce qui concerne le trait d'union et l'accord de négatif, positif; [on trouve] de nombreuses variantes (des bactéries gram-négatives, gram négatives, gram négatif, gram-négatif; des microorganismes gram-positifs, gram positifs, gram positif, etc.).  4, record 1, French, - gram%2Dn%C3%A9gatif

Record number: 1, Textual support number: 2 OBS

gram-négatif : Ce terme figure dans l'article «Gram» du Grand Robert électronique DMW.  5, record 1, French, - gram%2Dn%C3%A9gatif

Record 1,  Textual support,  Spanish

Record number: 1, Textual support number: 1 DEF

[Dícese] del germen o bacteria que con la tinción de Gram pierde el colorante básico cristal violeta al ser tratado con alcohol y toma el color rojo de contraste.  3, record 1, Spanish, - gramnegativo

Record 2,  Textual support,  English

Record number: 2, Textual support number: 1 DEF

The dried, hard and usually transparent coating of a preparation consisting of resinous matter dissolved in an oil, alcohol or other volatile liquid.  2, record 2, English, - varnish

Record number: 2, Textual support number: 1 CONT

... gel cleaning was proposed as a less invasive and more controllable method for gently softening and removing the varnish [from the neo-gothic wall painting in the chapel of Sint-Jan Berchmanscollege in Antwerp, Belgium.]  3, record 2, English, - varnish

Record 2,  Textual support,  French

Record 2,  Textual support,  Spanish

Record number: 2, Textual support number: 1 DEF

Revestimiento protector orgánico, similar a una pintura, excepto que no contiene colorante.  2, record 2, Spanish, - barniz

Record 3,  Textual support,  English

Record number: 3, Textual support number: 1 DEF

Food prepared by the food industry for human or animal consumption that is unsafe due to contamination.  1, record 3, English, - contaminated%20food%20product

Record number: 3, Textual support number: 1 OBS

contaminated food product: designation and definition standardized by the Canadian Capability-Based Planning Terminology Committee and the Translation Bureau.  2, record 3, English, - contaminated%20food%20product

Record 3,  Textual support,  French

Record number: 3, Textual support number: 1 DEF

Aliment préparé par l'industrie alimentaire et destiné à la consommation humaine ou animale, et qui est dangereux en raison de sa contamination.  1, record 3, French, - produit%20alimentaire%20contamin%C3%A9

Record number: 3, Textual support number: 1 OBS

produit alimentaire contaminé : désignation et définition normalisées par le Comité de terminologie de la planification axée sur les capacités au Canada et le Bureau de la traduction.  2, record 3, French, - produit%20alimentaire%20contamin%C3%A9

Record 3,  Textual support,  Spanish

Record number: 3, Textual support number: 1 DEF

Producto que contiene microorganismos, bacterias, plaguicidas, partículas radioactivas o cualquier otra materia extraña física o química, lo cual hace al producto nocivo para el consumo.  2, record 3, Spanish, - producto%20alimentario%20contaminado

Record number: 3, Textual support number: 1 CONT

El Organismo de Normas Alimentarias de la Gran Bretaña intensificó el retiro masivo del mercado de productos alimentarios contaminados con un colorante rojo que causa cáncer, el sudan-1, y en China, los medios de difusión informaron que en 12 provincias y municipios del país se había encontrado sudan-1 en algunos alimentos.  1, record 3, Spanish, - producto%20alimentario%20contaminado

Record 4,  Textual support,  English

Record number: 4, Textual support number: 1 DEF

A cheese product made by melting, blending, and frequently emulsifying other cheeses[, as well as adding other ingredients].  2, record 4, English, - processed%20cheese

Record 4,  Textual support,  French

Record number: 4, Textual support number: 1 DEF

[...] produit [fromager] obtenu par la fonte et l'émulsification, à l'aide de la chaleur, de fromage ou d'un mélange de fromages affinés ou non, additionné d'autres [ingrédients].  2, record 4, French, - fromage%20fondu

Record number: 4, Textual support number: 1 CONT

Compte tenu de la diversité des ingrédients autorisés, les fromages fondus fabriqués peuvent ainsi présenter des caractéristiques gustatives et fonctionnelles extrêmement variées.  2, record 4, French, - fromage%20fondu

Record 4,  Textual support,  Spanish

Record number: 4, Textual support number: 1 DEF

Producto lácteo elaborado a partir de queso y a veces de algunos productos lácteos fermentados a los que se añade un emulgente(sales fundentes), algo de sal y algo de colorante alimenticio.  2, record 4, Spanish, - queso%20fundido

Record number: 4, Textual support number: 1 CONT

El queso procesado posee ciertas ventajas técnicas frente a los quesos tradicionales: su vida extendida, la resistencia a la incorporación de moho, es posible además ofrecer al consumidor un producto homogéneo y atractivo fácil de fundir al cocinar.  2, record 4, Spanish, - queso%20fundido

Record 5,  Textual support,  English

Record number: 5, Textual support number: 1 DEF

A roentgen examination of the urinary tract after the intravenous injection of an opaque medium that is rapidly excreted in the urine.  3, record 5, English, - intravenous%20urography

Record number: 5, Textual support number: 1 CONT

Intravenous urography (IVU) is a medical procedure used to visualise the kidney and lower urinary tract to help diagnose problems such as infections. A contrast dye is injected into a vein on your hand or arm, then x-rays are taken. The dye helps to outline more clearly the structure of the kidneys and lower urinary tract.  2, record 5, English, - intravenous%20urography

Record 5,  Textual support,  French

Record number: 5, Textual support number: 1 CONT

L'UIV [l'urographie intraveineuse] permet de visualiser l'arburinaire (rein, uretères, vessie, urètre) à la recherche d'anomalies en injectant un produit de contraste iodé.  1, record 5, French, - urographie%20intraveineuse

Record 5,  Textual support,  Spanish

Record number: 5, Textual support number: 1 DEF

Urografía para la que se administra un colorante especial que contiene yodo a través de una aguja insertada en una vena. El colorante luego pasa a la orina, haciendo que la vejiga se vea mejor en las radiografías.  2, record 5, Spanish, - urograf%C3%ADa%20intravenosa

Record 6,  Textual support,  English

Record number: 6, Textual support number: 1 DEF

An outer layer of resin, sometimes containing a colorant, on a reinforced plastic part to improve surface properties.  2, record 6, English, - gel%20coat

Record number: 6, Textual support number: 1 OBS

gel coat: term and definition standardized by ISO.  3, record 6, English, - gel%20coat

Record 6,  Textual support,  French

Record number: 6, Textual support number: 1 DEF

Couche externe de résine, contenant parfois un colorant, sur une pièce en plastique renforcé, destinée à améliorer les propriétés de surface.  3, record 6, French, - enduit%20g%C3%A9lifi%C3%A9

Record number: 6, Textual support number: 1 OBS

«gélification» : Prise en masse du milieu réactionnel lors de la polycondensation d'un mélange de monomères de fonctionnalité supérieure à deux.  4, record 6, French, - enduit%20g%C3%A9lifi%C3%A9

Record number: 6, Textual support number: 2 OBS

enduit gélifié : terme et définition normalisés par l'ISO.  5, record 6, French, - enduit%20g%C3%A9lifi%C3%A9

Record 6,  Textual support,  Spanish

Record number: 6, Textual support number: 1 DEF

Capa externa de resina, que a veces contiene un colorante, sobre una parte plástica reforzada para mejorar las propiedades de su superficie.  1, record 6, Spanish, - ecubrimiento%20de%20gel

Record 7,  Textual support,  English

Record number: 7, Textual support number: 1 DEF

Food coloring agents certified by the FDA (American Food and Drug Administration); they may be organic or inorganic, natural or synthetic, and must satisfy strict regulations as to toxicity.  2, record 7, English, - certified%20food%20color

Record number: 7, Textual support number: 1 CONT

Previous to 1959, the certified food colors were dyes only; that year, however, the lakes of the dyes were added to the list. Lakes are pigments. The present certified color additive list consists of two major classifications: dyes and lakes.  3, record 7, English, - certified%20food%20color

Record number: 7, Textual support number: 1 OBS

According to the law (especially in the U.S.A.), we should not confuse "permitted food color" and "certified food color." Some color additives (as carbon black) are permitted in food but are listed on the list of "uncertified food colors."  2, record 7, English, - certified%20food%20color

Record 7,  Textual support,  French

Record number: 7, Textual support number: 1 DEF

Matière colorante, d'origine naturelle ou synthétique, dont la Loi permet l'utilisation comme additif alimentaire; cette autorisation est le plus souvent assortie de conditions relatives à l'innocuité du colorant, compte tenu de sa provenance, de sa composition, de l'étiquetage, etc.  1, record 7, French, - colorant%20alimentaire%20autoris%C3%A9

Record number: 7, Textual support number: 1 OBS

Certains colorants alimentaires sont dits «tolérés» : l'industrie en fait usage alors même qu'ils n'ont pas été officiellement autorisés (et tant qu'ils ne sont pas l'objet d'une interdiction pure et simple).  1, record 7, French, - colorant%20alimentaire%20autoris%C3%A9

Record 7,  Textual support,  Spanish

Record number: 7, Textual support number: 1 CONT

Colorantes autorizados. Colorantes que pueden utilizarse en los productos alimenticios, así como sus condiciones de uso, se armonizan para proteger la salud de los consumidores e impedir que las diferencias en las legislaciones nacionales entorpezcan la libre circulación de los productos alimenticios.  1, record 7, Spanish, - colorante%20autorizado%20para%20uso%20alimentario

Record number: 7, Textual support number: 2 CONT

Un colorante certificado implica que su pureza y composición están determinadas y avaladas por una autoridad competente, son consistentes en su potencia.  3, record 7, Spanish, - colorante%20autorizado%20para%20uso%20alimentario

Record number: 7, Textual support number: 1 OBS

[Los] colorantes autorizados [...] se recogen en una lista que se actualiza con regularidad.  1, record 7, Spanish, - colorante%20autorizado%20para%20uso%20alimentario

Record 8,  Textual support,  English

Record number: 8, Textual support number: 1 DEF

A substance made by emulsifying vegetable oils or animal fats with water, milk, etc., and used as a spread (on bread, etc.) and as a cooking fat, originally as a substitute for butter.  2, record 8, English, - margarine

Record 8,  Textual support,  French

Record number: 8, Textual support number: 1 DEF

Produit utilisé le plus souvent pour remplacer le beurre, constitué par une émulsion stabilisée d'huiles, de graisses animales ou surtout végétales et d'eau, à laquelle on ajoute diverses substances telles des vitamines et des matières colorantes.  2, record 8, French, - margarine

Record 8,  Textual support,  Spanish

Record number: 8, Textual support number: 1 DEF

Sustancia grasa, comestible, de consistencia blanda, mezcla de las grasas oleina, palmitina y estearina (en menor proporción que en la mantequilla) que se conserva mejor, por retardo en su enraciamiento.  1, record 8, Spanish, - margarina

Record number: 8, Textual support number: 1 OBS

Por ser de origen vegetal, a diferencia de la mantequilla, no contiene colesterol. Es una mezcla estabilizada y homogeneizada de : Aceite de soya parcialmente hidrogenado, monoglicéridos y diglicéridos vegetales, lecitina de soya, suero de mantequilla dulce, sorbato potásico, ácido cítrico, cultivo de bacilos lácticos, sal, colorante, conservadores y agua.  1, record 8, Spanish, - margarina

Record 9,  Textual support,  English

Record number: 9, Textual support number: 1 DEF

A red dye made of the dried bodies of the female cochineal insect (Coccus cacti), found in Central America and Mexico; used as a biological stain and indicator.  3, record 9, English, - cochineal

Record number: 9, Textual support number: 1 CONT

Cochineal. [Its] coloring principle is carminic acid ... Uses: Coloring food, medicinal products, toilet preparations; manufacture of red and pink lakes and carmine; indicator in analytical chemistry; inks; dyeing.  4, record 9, English, - cochineal

Record 9,  Textual support,  French

Record number: 9, Textual support number: 1 DEF

Matière colorante rouge, obtenue en épuisant avec l'eau bouillante les femelles desséchées de l'insecte Coccus cacti. Contient 9 à 10 % d'acide carminique, de la tyrosine, des résines. Sert à teindre les tissus, les bonbons, les liqueurs.  2, record 9, French, - cochenille

Record number: 9, Textual support number: 1 OBS

La cochenille est utilisée comme colorant (produits alimentaires et pharmaceutiques, laques, indicateur en chimie analytique, teinture sur laine et sur soie, encres, fards et cosmétiques).  3, record 9, French, - cochenille

Record 9,  Textual support,  Spanish

Record number: 9, Textual support number: 1 DEF

Sustancia roja obtenida a partir de los cuerpos secos de las hembras del insecto Coccus cacti. El colorante principal es el ácido carmínico.  2, record 9, Spanish, - cochinilla

Record 10,  Textual support,  English

Record number: 10, Textual support number: 1 DEF

The sodium or potassium salt of tetrabromfluorescein, C20H6Br4Na2O5, a bromine derivative of fluorescin, used in histology or bacteriology to stain cells.  2, record 10, English, - eosin

Record 10,  Textual support,  French

Record number: 10, Textual support number: 1 DEF

En histologie et en bactériologie, dérivé tétrabromé de la fluorescéine utilisé comme colorant.  2, record 10, French, - %C3%A9osine

Record number: 10, Textual support number: 1 CONT

Les colorations les plus fréquemment utilisées associent deux ou trois colorants différents : l'Hématéine-Éosine (H.E.) associe l'hématéine qui colore les noyaux en violet et l'éosine les cytoplasmes en rose.  3, record 10, French, - %C3%A9osine

Record 10,  Textual support,  Spanish

Record number: 10, Textual support number: 1 DEF

Colorante ácido tetrabromado derivado de la fluoresceína que tiñe de color especialmente a los eritrocitos y las fibras musculares.  2, record 10, Spanish, - eosina

Record 11,  Textual support,  English

Record number: 11, Textual support number: 1 DEF

A brownish powder, a water-soluble salt derived from coal-tar [which is] used to color candy, desserts, delicatessen, etc., red.  6, record 11, English, - 3%27%2C6%27%2Ddihydroxy%2D2%27%2C4%27%2C5%27%2C7%27%2Dtetraiodo%2D3H%2Dspiro%5B2%2Dbenzofuran%2D1%2C9%27%2Dxanthen%5D%2D3%2Done

Record number: 11, Textual support number: 1 OBS

3'6'-dihydroxy-2',4',5',7'-tetraiodo-3H-spiro [2-benzofuran-1,9'-xanthan]-3-one: The capital letter "H" must be italicized; form recommended by the IUPAC (International Union of Pure and Applied Chemistry).  1, record 11, English, - 3%27%2C6%27%2Ddihydroxy%2D2%27%2C4%27%2C5%27%2C7%27%2Dtetraiodo%2D3H%2Dspiro%5B2%2Dbenzofuran%2D1%2C9%27%2Dxanthen%5D%2D3%2Done

Record number: 11, Textual support number: 2 OBS

3',6'-dihydroxy-2',4',5',7'- tetraiodospiro[isobenzofuran-1(3H),9'-[9H]xanthen]-3-one: The capital letters "H" must be italicized; CAS name.  1, record 11, English, - 3%27%2C6%27%2Ddihydroxy%2D2%27%2C4%27%2C5%27%2C7%27%2Dtetraiodo%2D3H%2Dspiro%5B2%2Dbenzofuran%2D1%2C9%27%2Dxanthen%5D%2D3%2Done

Record number: 11, Textual support number: 3 OBS

Chemical formula: C₂₀H₆I₄O₅·2Na  7, record 11, English, - 3%27%2C6%27%2Ddihydroxy%2D2%27%2C4%27%2C5%27%2C7%27%2Dtetraiodo%2D3H%2Dspiro%5B2%2Dbenzofuran%2D1%2C9%27%2Dxanthen%5D%2D3%2Done

Record 11,  Textual support,  French

Record number: 11, Textual support number: 1 DEF

Sel dérivé du goudron de pétrole, soluble dans l'eau, se présentant sous forme de poudre brunâtre, [qui] s'emploie pour colorer en rouge les confiseries, desserts, charcuteries, etc.  5, record 11, French, - 3%276%27%2Ddihydroxy%2D2%27%2C4%27%2C5%27%2C7%27%2Dt%C3%A9traiodo%2D3H%2Dspiro%5B2%2Dbenzofuran%2D1%2C9%27%2Dxanth%C3%A9n%5D%2D3%2Done

Record number: 11, Textual support number: 1 OBS

3',6'-dihydroxy-2',4',5',7'-tétraiodo-3H-spiro [2-benzofuran-1,9'-xanthén]-3-one : La lettre majuscule «H» s'écrit en italique; forme recommandée par l'UICPA (Union internationale de chimie pure et appliquée).  1, record 11, French, - 3%276%27%2Ddihydroxy%2D2%27%2C4%27%2C5%27%2C7%27%2Dt%C3%A9traiodo%2D3H%2Dspiro%5B2%2Dbenzofuran%2D1%2C9%27%2Dxanth%C3%A9n%5D%2D3%2Done

Record number: 11, Textual support number: 2 OBS

F.D.C. : Abréviation faisant référence à la Food, Drug and Cosmetic Act des États-Unis.  1, record 11, French, - 3%276%27%2Ddihydroxy%2D2%27%2C4%27%2C5%27%2C7%27%2Dt%C3%A9traiodo%2D3H%2Dspiro%5B2%2Dbenzofuran%2D1%2C9%27%2Dxanth%C3%A9n%5D%2D3%2Done

Record number: 11, Textual support number: 3 OBS

C.I. : Abréviation faisant référence à la nomenclature du Colour Index publié par la Society of Dyers and Colourists des États-Unis.  1, record 11, French, - 3%276%27%2Ddihydroxy%2D2%27%2C4%27%2C5%27%2C7%27%2Dt%C3%A9traiodo%2D3H%2Dspiro%5B2%2Dbenzofuran%2D1%2C9%27%2Dxanth%C3%A9n%5D%2D3%2Done

Record number: 11, Textual support number: 4 OBS

Formule chimique : C₂₀H₆I₄O₅·2Na  6, record 11, French, - 3%276%27%2Ddihydroxy%2D2%27%2C4%27%2C5%27%2C7%27%2Dt%C3%A9traiodo%2D3H%2Dspiro%5B2%2Dbenzofuran%2D1%2C9%27%2Dxanth%C3%A9n%5D%2D3%2Done

Record 11,  Textual support,  Spanish

Record number: 11, Textual support number: 1 DEF

Colorante análogo a la eosina, que se obtiene tratando la fluoresceína con yodo y que sirve para teñir la seda.  2, record 11, Spanish, - eritrosina

Record number: 11, Textual support number: 1 OBS

Fórmula química: C₂₀H₆I₄O₅·2Na  3, record 11, Spanish, - eritrosina

Record 12,  Textual support,  English

Record number: 12, Textual support number: 1 DEF

One of a group of flavonoid plant pigments existing as colorless needles that is insoluble in water, ... melts à 100°C, ... fluoresces violet in concentrated sulfuric acid, ... can be synthesized, [and] produces ivory and yellow colors in plants and flowers.  5, record 12, English, - flavone

Record number: 12, Textual support number: 1 OBS

Numerous yellow dyestuffs having similar properties are derived from it.  6, record 12, English, - flavone

Record number: 12, Textual support number: 2 OBS

2-phenyl-4H-chromen-4-one: The capital letter "H" must be italicized; form recommended by the IUPAC (International Union of Pure and Applied Chemistry).  2, record 12, English, - flavone

Record number: 12, Textual support number: 3 OBS

2-phenyl-4H-1-benzopyran-4-one: The capital letter "H" must be italicized; CAS name.  2, record 12, English, - flavone

Record number: 12, Textual support number: 4 OBS

Chemical formula: C₁₅H₁₀O₂  7, record 12, English, - flavone

Record 12,  Textual support,  French

Record number: 12, Textual support number: 1 DEF

Cétone hétérocyclique [...], support d'un grand nombre de colorants végétaux, [comme l'apigénine et la chrysine.]  5, record 12, French, - flavone

Record number: 12, Textual support number: 1 OBS

2-phényl-4H-chromén-4-one : La lettre majuscule «H» s'écrit en italique; forme recommandée par l'UICPA (Union internationale de chimie pure et appliquée).  2, record 12, French, - flavone

Record number: 12, Textual support number: 2 OBS

Formule chimique : C₁₅H₁₀O₂  6, record 12, French, - flavone

Record 12,  Textual support,  Spanish

Record number: 12, Textual support number: 1 DEF

Colorante amarillo que se halla junto a la clorofila y a los carotenoides en las partes verdes de las plantas.  2, record 12, Spanish, - flavona

Record number: 12, Textual support number: 1 OBS

Fórmula química: C₁₅H₁₀O₂  3, record 12, Spanish, - flavona

Record 13,  Textual support,  English

Record number: 13, Textual support number: 1 DEF

A method for the differential staining of bacteria by treatment with a watery solution of iodine and the iodide of potassium after staining with a triphenylmethane dye (as crystal violet).  6, record 13, English, - Gram%20stain

Record number: 13, Textual support number: 1 CONT

The Gram staining method ... is one of the most important staining techniques in microbiology. It is almost always the first test performed for the identification of bacteria ... The microorganisms that retain the crystal violet-iodine complex appear purple brown under microscopic examination [and] are commonly classified as gram positive ... Others that are not stained by crystal violet are referred to as gram negative.  7, record 13, English, - Gram%20stain

Record 13,  Textual support,  French

Record number: 13, Textual support number: 1 DEF

Technique de coloration différentielle distinguant les bactéries Gram-positives et Gram-négatives sur la base de leur capacité à retenir le crystal violet lorsqu'elles sont décolorées à l'aide d'un solvant organique comme l'éthanol.  3, record 13, French, - coloration%20de%20Gram

Record 13,  Textual support,  Spanish

Record number: 13, Textual support number: 1 DEF

Método de tinción diferencial de bacterias; los frotis se fijan a la llama, se tiñen con una solución de violeta cristal, se trata con solución de yodo, se lavan, se decoloran y luego se colorean por contraste con safranina O. Los microorganismos grampositivos se tiñen de negro violáceo y los gramnegativos de rosado; es útil en taxonomía e identificación bacteriana y también para indicar diferencias fundamentales en la estructura de la pared celular.  3, record 13, Spanish, - coloraci%C3%B3n%20de%20Gram

Record number: 13, Textual support number: 1 OBS

Yodo de Gram : solución que contiene yodo y yoduro de potasio, usada en el colorante de Gram.  3, record 13, Spanish, - coloraci%C3%B3n%20de%20Gram

Record number: 13, Textual support number: 2 OBS

Colorante de Gram : yodo, 1 g; yoduro potásico, 2 g; agua, 300 ml.  4, record 13, Spanish, - coloraci%C3%B3n%20de%20Gram

Record 14,  Textual support,  English

Record number: 14, Textual support number: 1 CONT

The "decolorizing" carbons, both animal and vegetable, find a major use in the refining of raw cane sugar. ... Another major field of use for the vegetable carbons is in the treatment of municipal water supplies.  2, record 14, English, - Carbo%20medicinalis%20vegetabilis

Record 14,  Textual support,  French

Record number: 14, Textual support number: 1 CONT

Le charbon végétal provient de la calcination de bois blancs (saule, bouleau, peuplier), qui donnent un charbon très poreux.  4, record 14, French, - charbon%20v%C3%A9g%C3%A9tal

Record number: 14, Textual support number: 2 CONT

Les charbons sont utilisés en thérapeutique pour leur pouvoir adsorbant. Celui-ci varie selon la matière utilisée (bois ou os) et le mode de préparation. [1] Charbon animal officinal. [...] [2] Charbon végétal officinal. Il est préparé avec des fragments de bois non résineux. Il adsorbe un grand nombre de gaz. Il est désinfectant et antiputride. [3] Charbon activé officinal [...]  2, record 14, French, - charbon%20v%C3%A9g%C3%A9tal

Record number: 14, Textual support number: 3 CONT

Charbon actif. Charbon végétal ayant subi un traitement spécial [...]  5, record 14, French, - charbon%20v%C3%A9g%C3%A9tal

Record 14,  Textual support,  Spanish

Record number: 14, Textual support number: 1 DEF

Colorante negro obtenido del carbón vegetal.  2, record 14, Spanish, - Carbo%20medicinalis%20vegetabilis

Record number: 14, Textual support number: 1 OBS

Carbo medicinalis vegetalis [se utiliza en] alimentos, conservas vegetales, condimentos, pastelería y galletas. Toxicidad: Aunque no es tóxico, puede ser peligroso dependiendo de su pureza. No tomarlo.  2, record 14, Spanish, - Carbo%20medicinalis%20vegetabilis

Record 15,  Textual support,  English

Record number: 15, Textual support number: 1 CONT

The concept of sentinel lymph node sampling is appealing because of the potential of such biopsies to increase the likelihood of identifying lymph node metastases when they are present and obviating the need for a formal (and morbid) lymph node dissection when the sentinel node is negative.  3, record 15, English, - sentinel%20lymph%20node%20sampling

Record number: 15, Textual support number: 2 CONT

There is a technique called sentinel lymph node sampling that removes fewer lymph nodes than a traditional complete axillary node dissection. Many women are candidates for the sentinel lymph node technique, which has fewer complications than the complete axillary node dissection. If, however, there is cancer present in the sentinel lymph nodes, then more nodes are removed and this is referred to as a complete level 1 and level 2 axillary lymph node dissection.  4, record 15, English, - sentinel%20lymph%20node%20sampling

Record 15,  Textual support,  French

Record number: 15, Textual support number: 1 CONT

Le prélèvement du ganglion sentinelle est une technique qui permet d'identifier le premier relais ganglionnaire, c'est-à-dire celui qui est plus à risque d'être atteint de cancer, de le prélever et de le faire analyser. Cette technique permet un diagnostic beaucoup plus précis et d'éviter de faire la dissection axillaire chez bon nombre de patientes.  3, record 15, French, - pr%C3%A9l%C3%A8vement%20du%20ganglion%20sentinelle

Record number: 15, Textual support number: 2 CONT

La technique micro-invasive la plus intéressante est certainement la biopsie du ganglion sentinelle (GS). Par définition, le GS est le premier relais ganglionnaire recevant le drainage lymphatique afférent d'une tumeur primitive, supposée se propager par relais ganglionnaires contigus ce qui est le cas des tumeurs mammaires [...] La technique de prélèvement du GS, dans le cadre du cancer du sein n'engendre que de minimes effets secondaires au point de pouvoir être réalisée de manière semi-ambulatoire.  2, record 15, French, - pr%C3%A9l%C3%A8vement%20du%20ganglion%20sentinelle

Record 15,  Textual support,  Spanish

Record number: 15, Textual support number: 1 CONT

El ganglio centinela es el primer ganglio encontrado por la células tumorales y su naturaleza histológica predice la invasión ganglionar del grupo distal. Se utiliza un colorante, azul patente, y/o, una substancia radioactiva, tecnecio 99. [...] Quizás el aspecto más importante de esta técnica sea su validación desde el punto de vista oncológico. Es decir, que las pacientes sometidas a muestreo del ganglio centinela no empeoren su pronóstico por subestadiaje de la axila.  1, record 15, Spanish, - muestreo%20del%20ganglio%20centinela

Record 16,  Textual support,  English

Record number: 16, Textual support number: 1 OBS

gram-negative: losing the stain or decolorized by alcohol in Gram's method of staining ...  2, record 16, English, - gram%2Dnegative%20bacterium

Record 16,  Textual support,  French

Record 16,  Textual support,  Spanish

Record number: 16, Textual support number: 1 DEF

Bacteria que con la tinción de Gram pierde el colorante básico cristal violeta al ser tratada con alcohol y toma el color rojo de contraste.  1, record 16, Spanish, - bacteria%20gram%20negativa

Record 17,  Textual support,  English

Record 17,  Textual support,  French

Record 17,  Textual support,  Spanish

Record number: 17, Textual support number: 1 DEF

Colorante azoico usado para teñir lana, seda, papel y cuero.  1, record 17, Spanish, - negro%20directo

Record 18,  Textual support,  English

Record number: 18, Textual support number: 1 CONT

Food coloring agents may be organic or inorganic, natural or synthetic. Prominent among them are the (erroneously called) coal-tar colors certified for food use in the United States by the Food and Drug Administration. These and certain vegetable colors such as annatto, turmeric, and beta-carotene (now also produced synthetically) have wide usage in butter and margarine, mustard and other condiments, candies, ice cream, cake toppings, beverages, and other products. The greater variety, coloring value, and stability of synthetic, as compared to natural, colors favor their use in processed foods.  1, record 18, English, - food%20coloring%20agent

Record 18,  Textual support,  French

Record number: 18, Textual support number: 1 DEF

Produit chimique utilisé pour la fabrication de certaines denrées alimentaires.  3, record 18, French, - colorant%20alimentaire

Record number: 18, Textual support number: 1 CONT

L'addition de colorants à certains aliments est autorisée. Ce sont soit des constituants des plantes habituellement consommées tels que les chlorophylles (légumes verts), la bétaïne (betterave rouge), le carotène (carotte), les anthocyanes (raisin, cassis), soit des substances extraites d'animaux ou de végétaux ne participant pas à notre alimentation normale telles la cochenille et l'indigotine, ou encore des substances obtenues à partir de substances naturelles mais ayant subi une transformation (caramel), ou enfin des produits de synthèse.  2, record 18, French, - colorant%20alimentaire

Record 18,  Textual support,  Spanish

Record number: 18, Textual support number: 1 DEF

Substancia empleada en la coloración de ciertos alimentos.  1, record 18, Spanish, - colorante

Record number: 18, Textual support number: 1 OBS

colorante : Término utilizado para los fines del Codex Alimentarius.  3, record 18, Spanish, - colorante

Record 19,  Textual support,  English

Record 19,  Textual support,  French

Record 19,  Textual support,  Spanish

Record number: 19, Textual support number: 1 DEF

Colorante que contiene dos grupos de quinoleína unidos.  2, record 19, Spanish, - cianina

Record 20,  Textual support,  English

Record number: 20, Textual support number: 1 DEF

[Burgundy red] food coloring ... used in soft drinks, ice cream, pistachio nuts, candy, baked goods, pet foods, sausage, breakfast cereals, and other foods.  2, record 20, English, - amaranth

Record number: 20, Textual support number: 1 OBS

FD & C Red No. 2: FD and C Colors is the designation for the Food, Drug and Cosmetic Colors in the United States.  5, record 20, English, - amaranth

Record number: 20, Textual support number: 2 OBS

Since 1975, it has been banned from food use in Sweden and the USA [Food and Drug Administration].  3, record 20, English, - amaranth

Record 20,  Textual support,  French

Record number: 20, Textual support number: 1 DEF

Colorant pourpre de synthèse, utilisé pour les conserves de fruits rouges (cerises, fraises). Employé aussi en fromagerie, charcuterie, confiserie.  2, record 20, French, - amarante

Record 20,  Textual support,  Spanish

Record number: 20, Textual support number: 1 DEF

Sal trisódica del ácido 1-(4-sulfo-1 naftilazo)-naftol-3, 6 disulfónico, que por su llamativo color rojo se utiliza como colorante alimentario.  2, record 20, Spanish, - amaranto

Record 21,  Textual support,  English

Record number: 21, Textual support number: 1 OBS

dye marker: term officially approved by the International Civil Aviation Organization (ICAO).  2, record 21, English, - dye%20marker

Record 21,  Textual support,  French

Record number: 21, Textual support number: 1 OBS

colorant : terme uniformisé par l'Organisation de l'aviation civile internationale (OACI).  2, record 21, French, - colorant

Record 21,  Textual support,  Spanish

Record number: 21, Textual support number: 1 OBS

colorante : término aceptado oficialmente por la Organización de Aviación Civil Internacional(OACI).  2, record 21, Spanish, - colorante

Record 22,  Textual support,  English

Record number: 22, Textual support number: 1 CONT

The following is an abbreviated list of AIPM's main products: Woodfree paper, chromo paper, brilliant paper, dull/semi dull paper, one sided paper, inflated paper, continuous computer forms, woodfree paper for checks and envelopes, colored paper, thick woodfree paper, colored paper (containing wood)....  1, record 22, English, - colored%20paper

Record 22,  Textual support,  French

Record 22,  Textual support,  Spanish

Record number: 22, Textual support number: 1 DEF

Papel que ha sido coloreado durante su fabricación, ya sea en forma de suspensión(papel coloreado en masa) o en la máquina de papel con una disolución de un colorante aplicada en una o ambas caras(papel coloreado en superficie).  1, record 22, Spanish, - papel%20coloreado