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DOBLE PASTEURIZACION [1 record]
Record 1 - internal organization data 2024-11-19
Record 1, English
Record 1, Subject field(s)
- Food Safety
Record 1, Main entry term, English
- double pasteurization
1, record 1, English, double%20pasteurization
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 CONT
NFC [Not from concentrate] juices are products that are obtained by pressing fruit, separating from pulp and debris to the required level then pasteurizing and packaging into containers for consumer use. There may be an intermediate stage where juices are pasteurized and packed into bulk containers under aseptic conditions. Where this occurs the double pasteurization will lead to products that have a slightly less fresh taste. 1, record 1, English, - double%20pasteurization
Record 1, Key term(s)
- double pasteurisation
Record 1, French
Record 1, Domaine(s)
- Salubrité alimentaire
Record 1, Main entry term, French
- double pasteurisation
1, record 1, French, double%20pasteurisation
correct, feminine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Inocuidad Alimentaria
Record 1, Main entry term, Spanish
- doble pasteurización
1, record 1, Spanish, doble%20pasteurizaci%C3%B3n
correct, feminine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
Record 1, Textual support, Spanish
Record number: 1, Textual support number: 1 CONT
En el año 2001, el organismo encargado de la inspección de la salud y la sanidad en Estados Unidos, la USDA [United States Department of Agriculture], tomó en consideración la aplicación de nuevas reglas, haciendo posible la doble pasteurización, que consiste en calentar la leche en contenedores a 72 °C durante dos fases de 15 segundos de duración, en lugar de emplear los 30 segundos que establecía el estandar anterior. 1, record 1, Spanish, - doble%20pasteurizaci%C3%B3n
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