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ABADEJO [3 records]

Record 1 2023-01-04

English

Subject field(s)
  • Fish
Universal entry(ies)
CONT

Pollocks are brownish-green dorsally with the color becoming more pale ventrally. They have a pale, smooth lateral line that is interrupted. The body is fusiform. They have a small chin barbel and a terminal mouth.

OBS

Pollachius virens (coalfish) is a species of bony fishes in the family [Gadidae].

OBS

coalfish: common name also used to refer to the species Parapercis colias and Anoplopoma fimbria.

Key term(s)
  • coal-fish
  • American pollock
  • harbor pollock
  • harbour pollack
  • harbor pollack

French

Domaine(s)
  • Poissons
Entrée(s) universelle(s)
OBS

goberge : appellation commerciale française normalisée par l'Office québécois de la langue française et le Bureau de normalisation du Québec.

Spanish

Campo(s) temático(s)
  • Peces
Entrada(s) universal(es)
Save record 1

Record 2 2018-06-14

English

Subject field(s)
  • Seafood and Freshwater Food (Food Industries)
  • Food Preservation and Canning
OBS

[In the Fish Inspection Regulations,] chicken haddie means canned haddock, cod, cusk or hake, or any combination thereof, that has not been ground, but does not include dark or sow hake ...

French

Domaine(s)
  • Produits de mer et d'eau douce (Industr. alim.)
  • Conservation des aliments et conserverie
OBS

[Dans le Règlement sur l'inspection du poisson,] miettes de gades désigne une conserve d'aiglefin, de morue, de brosme ou de merluche, ou encore tout mélange non haché de ces poissons, à l'exclusion de la merluche foncée ou noire [...]

Spanish

Campo(s) temático(s)
  • Productos del mar y de agua dulce (Ind. alimentaria)
  • Conservación de los alimentos y elaboración de conservas
OBS

En España hay dos variedades de pescado blanco, los de mar : merluza, bacalao, abadejo, besugo, rape, lenguado, pescadilla, salmonete, y los de río : lucio, carpa, perca, etc.

Save record 2

Record 3 2010-09-23

English

Subject field(s)
  • Fish
Universal entry(ies)
OBS

A fish of the family Gadidae.

French

Domaine(s)
  • Poissons
Entrée(s) universelle(s)
OBS

Poisson de la famille des Gadidae.

Spanish

Campo(s) temático(s)
  • Peces
Entrada(s) universal(es)
DEF

[Pez que pertenece a la] familia Gadidae, de cuerpo alargado, comprimido lateralmente, que puede llegar a medir 130 cm de longitud. Se caracteriza por su gran mandíbula inferior, que carece de barbillón y sobrepasa la superior considerablemente, y por el pronunciado arco que forma la línea lateral sobre las aletas pectorales.

Save record 3

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