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The Government of Canada’s terminology and linguistic data bank.
CARNE MOLIDA [4 records]
Record 1 - internal organization data 2015-10-02
Record 1, English
Record 1, Subject field(s)
- Meats and Meat Industries
Record 1, Main entry term, English
- ground meat
1, record 1, English, ground%20meat
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
- minced meat 2, record 1, English, minced%20meat
correct
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
... meat finely chopped by a meat grinder or a chopping knife. 2, record 1, English, - ground%20meat
Record number: 1, Textual support number: 1 CONT
Ground meat has food safety concerns not associated with whole cuts of meat. If undercooked, it can lead to sickness and food poisoning. In a whole cut from an animal, the interior of the meat is essentially sterile, even before cooking; any bacterial contamination is on the outer surface of the meat. 2, record 1, English, - ground%20meat
Record 1, French
Record 1, Domaine(s)
- Salaison, boucherie et charcuterie
Record 1, Main entry term, French
- viande hachée
1, record 1, French, viande%20hach%C3%A9e
correct, feminine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
[...] viande finement coupée à l'aide d'un hachoir manuel ou électrique. 2, record 1, French, - viande%20hach%C3%A9e
Record number: 1, Textual support number: 1 CONT
La viande de bœuf est un type relativement courant de viande hachée, mais beaucoup d'autres viandes peuvent être préparées de cette façon dont le porc, le mouton, la poule et la dinde. [En] Asie du Sud, c'est le mouton et la chèvre qui sont hachés pour produire le keema, par un procédé de hachage manuel. 2, record 1, French, - viande%20hach%C3%A9e
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Industria cárnica, de fiambres y embutidos
Record 1, Main entry term, Spanish
- carne picada
1, record 1, Spanish, carne%20picada
correct, feminine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
- carne molida 2, record 1, Spanish, carne%20molida
correct, feminine noun
Record 1, Textual support, Spanish
Record 2 - internal organization data 2015-02-09
Record 2, English
Record 2, Subject field(s)
- Meats and Meat Industries
Record 2, Main entry term, English
- ground beef
1, record 2, English, ground%20beef
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
- grounded beef 2, record 2, English, grounded%20beef
correct
Record 2, Textual support, English
Record number: 2, Textual support number: 1 CONT
"Beef patties - made with/from ... beef". When patties or burgers are made solely from ground beef, the maximum fat levels are: extra lean - 10%, lean - 17%, medium - 23%, regular - 30%. 3, record 2, English, - ground%20beef
Record 2, French
Record 2, Domaine(s)
- Salaison, boucherie et charcuterie
Record 2, Main entry term, French
- bœuf haché
1, record 2, French, b%26oelig%3Buf%20hach%C3%A9
correct, masculine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 CONT
«Galettes de bœuf - faites de/à partir de bœuf haché» [...] quand les galettes ou les burgers sont faits exclusivement de bœuf haché, les teneurs maximales en gras sont : extra maigre - 10 %, maigre - 17 %, moyen - 23 %, régulier - 30 %. 2, record 2, French, - b%26oelig%3Buf%20hach%C3%A9
Record 2, Spanish
Record 2, Campo(s) temático(s)
- Industria cárnica, de fiambres y embutidos
Record 2, Main entry term, Spanish
- carne de vacuno picada
1, record 2, Spanish, carne%20de%20vacuno%20picada
correct, feminine noun
Record 2, Abbreviations, Spanish
Record 2, Synonyms, Spanish
- carne molida de res 2, record 2, Spanish, carne%20molida%20de%20res
correct, feminine noun
- carne de res molida 3, record 2, Spanish, carne%20de%20res%20molida
correct, feminine noun
Record 2, Textual support, Spanish
Record number: 2, Textual support number: 1 OBS
carne de vacuno picada: término utilizado para los fines del Codex Alimentarius. 1, record 2, Spanish, - carne%20de%20vacuno%20picada
Record 3 - internal organization data 2013-09-10
Record 3, English
Record 3, Subject field(s)
- Prepared Dishes (Cooking)
- Recipes
- Restaurant Menus
Record 3, Main entry term, English
- chili con carne
1, record 3, English, chili%20con%20carne
correct
Record 3, Abbreviations, English
Record 3, Synonyms, English
Record 3, Textual support, English
Record number: 3, Textual support number: 1 DEF
A dish consisting of ground beef, tomatoes, condiments and sometimes beans cooked in a Mexican-flavoured casserole style. 2, record 3, English, - chili%20con%20carne
Record 3, French
Record 3, Domaine(s)
- Plats cuisinés
- Recettes de cuisine
- Menus (Restauration)
Record 3, Main entry term, French
- chili con carne
1, record 3, French, chili%20con%20carne
correct, masculine noun
Record 3, Abbreviations, French
Record 3, Synonyms, French
- chile con carne 2, record 3, French, chile%20con%20carne
correct, masculine noun
Record 3, Textual support, French
Record number: 3, Textual support number: 1 DEF
Plat mexicain, ragoût pimenté de viande hachée et de haricots rouges. 3, record 3, French, - chili%20con%20carne
Record number: 3, Textual support number: 1 OBS
Selon les régions, ce plat contient ou non des haricots rouges. 4, record 3, French, - chili%20con%20carne
Record 3, Spanish
Record 3, Campo(s) temático(s)
- Platos preparados (Cocina)
- Recetas de cocina
- Menú (Restaurantes)
Record 3, Main entry term, Spanish
- chile con carne
1, record 3, Spanish, chile%20con%20carne
correct, masculine noun
Record 3, Abbreviations, Spanish
Record 3, Synonyms, Spanish
Record 3, Textual support, Spanish
Record number: 3, Textual support number: 1 DEF
Plato típico del norte de México, elaborado con chile, carne molida de res, verduras, tomate, frijoles y especias. 2, record 3, Spanish, - chile%20con%20carne
Record 4 - internal organization data 2008-12-05
Record 4, English
Record 4, Subject field(s)
- Industrial Standardization
- Food Industries
- Foreign Trade
- Pig Raising
Record 4, Main entry term, English
- ground seasoned pork
1, record 4, English, ground%20seasoned%20pork
correct
Record 4, Abbreviations, English
Record 4, Synonyms, English
Record 4, Textual support, English
Record number: 4, Textual support number: 1 OBS
Trimmings. Chemical lean to be specified by buyer. 1, record 4, English, - ground%20seasoned%20pork
Record number: 4, Textual support number: 2 OBS
Source: Canadian Pork Buyer's Manual. The pork cuts illustrated and described in this manual represent the industry's basic standard for the primal cuts in the Canadian pork industry. 2, record 4, English, - ground%20seasoned%20pork
Record 4, French
Record 4, Domaine(s)
- Normalisation industrielle
- Industrie de l'alimentation
- Commerce extérieur
- Élevage des porcs
Record 4, Main entry term, French
- porc haché assaisonné
1, record 4, French, porc%20hach%C3%A9%20assaisonn%C3%A9
correct, masculine noun
Record 4, Abbreviations, French
Record 4, Synonyms, French
Record 4, Textual support, French
Record number: 4, Textual support number: 1 CONT
Les paupiettes de veau. Mélange de veau haché et de porc haché assaisonné de sel, poivre, poudre d'ail, origan et fenouil moulu. 2, record 4, French, - porc%20hach%C3%A9%20assaisonn%C3%A9
Record number: 4, Textual support number: 1 OBS
Parures. Pourcentage de maigre selon les spécifications de l'acheteur. 3, record 4, French, - porc%20hach%C3%A9%20assaisonn%C3%A9
Record number: 4, Textual support number: 2 OBS
Source : Manuel de l'acheteur de porc canadien. Les coupes illustrées et décrites dans ce manuel constituent les normes de base de l'industrie canadienne du porc. 4, record 4, French, - porc%20hach%C3%A9%20assaisonn%C3%A9
Record 4, Spanish
Record 4, Campo(s) temático(s)
- Normalización industrial
- Industria alimentaria
- Comercio exterior
- Cría de ganado porcino
Record 4, Main entry term, Spanish
- carne de cerdo molida y condimentada
1, record 4, Spanish, carne%20de%20cerdo%20molida%20y%20condimentada
correct, feminine noun
Record 4, Abbreviations, Spanish
Record 4, Synonyms, Spanish
Record 4, Textual support, Spanish
Record number: 4, Textual support number: 1 DEF
Recortes de carne (C612). El porcentaje de magrez química lo específica el cliente. 1, record 4, Spanish, - carne%20de%20cerdo%20molida%20y%20condimentada
Record number: 4, Textual support number: 1 OBS
Fuente: Manual del Comprador de Carne de Cerdo Canadiense. Los cortes de carne de cerdo ilustrados y descritos en dicho manual representan las normas básicas de la industria porcina canadiense. 2, record 4, Spanish, - carne%20de%20cerdo%20molida%20y%20condimentada
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