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AMILOSA [1 record]

Filter results by subject field Alphabetical list of terms

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Alphabetical list of terms

Record 1 2003-09-04

English

Subject field(s)
  • Biochemistry
CONT

The starch grain or granule is composed of 2 parts, an outer surface coating or sack composed of amylopectin, and the inner portion called amylose.

French

Domaine(s)
  • Biochimie
DEF

Partie interne du grain d'amidon.

Spanish

Campo(s) temático(s)
  • Bioquímica
DEF

Homopolisacárido de glucosa no ramificado, constituyente del almidón.

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