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The Government of Canada’s terminology and linguistic data bank.
JALEA [2 records]
Record 1 - internal organization data 2004-05-13
Record 1, English
Record 1, Subject field(s)
- Recipes
Record 1, Main entry term, English
- jelly
1, record 1, English, jelly
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
Fruit juice and sugar mixture congealed by pectin to form a clear spread. 2, record 1, English, - jelly
Record number: 1, Textual support number: 2 DEF
A fruit product made by boiling sugar and the juice of fruit containing pectin. 3, record 1, English, - jelly
Record 1, French
Record 1, Domaine(s)
- Recettes de cuisine
Record 1, Main entry term, French
- gelée
1, record 1, French, gel%C3%A9e
correct, feminine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
- gélatine 2, record 1, French, g%C3%A9latine
feminine noun
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
Préparation faite de sucs ou de jus de fruits riches en pectine [...], cuits avec du sucre, et qui se coagule après refroidissement, soit naturellement, soit par addition de gélatine. 3, record 1, French, - gel%C3%A9e
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Recetas de cocina
Record 1, Main entry term, Spanish
- jalea
1, record 1, Spanish, jalea
correct, feminine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
- gelatina 2, record 1, Spanish, gelatina
feminine noun
Record 1, Textual support, Spanish
Record number: 1, Textual support number: 1 CONT
La confitura verdadera es una preparación constituida exclusivamente por azúcar y fruta. Se llama [...] jalea cuando consiste más bien en zumo coagulado. 3, record 1, Spanish, - jalea
Record 2 - internal organization data 2002-08-27
Record 2, English
Record 2, Subject field(s)
- Chemistry
- Construction Materials
- Plastics Industry
Record 2, Main entry term, English
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record number: 2, Textual support number: 1 DEF
A complex protein formed by hydrolysis when bones or cartilages are cooled in water, the aqueous solution of which has the property of coagulating into a jelly. 2, record 2, English, - jelly
Record 2, French
Record 2, Domaine(s)
- Chimie
- Matériaux de construction
- Industrie des plastiques
Record 2, Main entry term, French
- gelée
1, record 2, French, gel%C3%A9e
feminine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 DEF
Protéine complexe formée par l'hydrolyse par ébullition dans l'eau des os et des cartilages... sa solution a la propriété de se figer en gelée. 2, record 2, French, - gel%C3%A9e
Record 2, Spanish
Record 2, Campo(s) temático(s)
- Química
- Materiales de construcción
- Industria de plásticos
Record 2, Main entry term, Spanish
- jalea
1, record 2, Spanish, jalea
feminine noun
Record 2, Abbreviations, Spanish
Record 2, Synonyms, Spanish
Record 2, Textual support, Spanish
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