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ORGANISMO INSPECCION ALIMENTARIA [1 record]

Record 1 2024-11-22

English

Subject field(s)
  • Quality Control (Management)
  • Food Safety
  • Collaboration with the FAO
CONT

Regardless of the approach, establishing a small team of representatives from the main government agencies responsible for food control (e.g. food safety agencies, relevant units in agricultural/health ministries, standard organizations, food inspectorates, laboratories, etc.) can provide practical support for information collection and analysis.

French

Domaine(s)
  • Contrôle de la qualité (Gestion)
  • Salubrité alimentaire
  • Collaboration avec la FAO

Spanish

Campo(s) temático(s)
  • Control de la calidad (Gestión)
  • Inocuidad Alimentaria
  • Colaboración con la FAO
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