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PICOS [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2005-06-16

English

Subject field(s)
  • Pastries (Cooking)
  • Breadmaking
DEF

Regular bread dough with "quajada": a powdery soft cheese from Nicaragua.

CONT

It is almost impossible to duplicate picos in the US because quajada is so difficult to find. If you can not find quajada, make it with your favorite cheese instead.

French

Domaine(s)
  • Pâtisserie (Art culinaire)
  • Boulangerie
CONT

75 livres de farine sont nécessaires à la production des barras (baguette d'une vingtaine de centimètres), des picos (petits pains) et des pan dulce (pain sucré).

Spanish

Campo(s) temático(s)
  • Pastelería (Cocina)
  • Panificación
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