TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
PROTEINA TOTAL [1 record]
Record 1 - internal organization data 2003-06-02
Record 1, English
Record 1, Subject field(s)
- Animal Feed (Agric.)
- Biochemistry
- Biotechnology
Record 1, Main entry term, English
- crude protein
1, record 1, English, crude%20protein
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
- total protein 2, record 1, English, total%20protein
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
The approximate amount of protein in foods calculated from the determined nitrogen content by multiplying by a factor (as 6.25 for many foods and 5.7 for wheat) derived from the average percentage of nitrogen in the food proteins, an appreciable error thus resulting if the nitrogen is derived from nonprotein material or from a protein of unusual composition. 3, record 1, English, - crude%20protein
Record 1, French
Record 1, Domaine(s)
- Alimentation des animaux (Agric.)
- Biochimie
- Biotechnologie
Record 1, Main entry term, French
- protéine brute
1, record 1, French, prot%C3%A9ine%20brute
correct, feminine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
- protéine totale 2, record 1, French, prot%C3%A9ine%20totale
correct, feminine noun
- matière azotée totale 3, record 1, French, mati%C3%A8re%20azot%C3%A9e%20totale
correct, feminine noun
- MAT 4, record 1, French, MAT
correct
- MAT 4, record 1, French, MAT
Record 1, Textual support, French
Record number: 1, Textual support number: 1 CONT
On obtient les matières azotées totales (MAT) en multipliant la teneur en azote organique de l'aliment [...] par le coefficient 6,25 (c'est-à-dire 100/16). «On admet donc par là que toutes les matières azotées ainsi dosées contiennent 16 % d'azote, taux d'azote des protides. Ceci n'est pas très exact, mais commode. MAT = N total x 6,25. En fait les matières azotées totales comprennent : - les matières protéiques (protéines, polypeptides, acides aminés libres), - les matières non protéiques (amides, sels ammoniacaux)». 4, record 1, French, - prot%C3%A9ine%20brute
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Alimentación animal (Agricultura)
- Bioquímica
- Biotecnología
Record 1, Main entry term, Spanish
- proteína bruta
1, record 1, Spanish, prote%C3%ADna%20bruta
correct, feminine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
- proteína total 2, record 1, Spanish, prote%C3%ADna%20total
feminine noun
Record 1, Textual support, Spanish
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