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CORDERO [15 records]
Record 1 - internal organization data 2016-05-06
Record 1, English
Record 1, Subject field(s)
- Sheep Raising
Record 1, Main entry term, English
- replacement lamb
1, record 1, English, replacement%20lamb
correct, standardized
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 CONT
The protein requirements for rapid growing and fattening lambs, and for slower growing replacement lambs and yearlings, decrease as liveweight increases. 2, record 1, English, - replacement%20lamb
Record number: 1, Textual support number: 1 OBS
replacement lamb: term standardized by Environment Canada and the Translation Bureau for use in the National Inventory Report. 3, record 1, English, - replacement%20lamb
Record 1, French
Record 1, Domaine(s)
- Élevage des ovins
Record 1, Main entry term, French
- agneau de remplacement
1, record 1, French, agneau%20de%20remplacement
correct, masculine noun, standardized
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 CONT
La quantité de protéines requises pour les agneaux de croissance et d'engraissement rapides, pour les agneaux de remplacement de croissance plus lente et pour ceux d'un an, diminue à mesure que le poids vif augmente. 2, record 1, French, - agneau%20de%20remplacement
Record number: 1, Textual support number: 1 OBS
agneau de remplacement : terme normalisé par Environnement Canada et le Bureau de la traduction dans le cadre du Rapport d'inventaire national. 3, record 1, French, - agneau%20de%20remplacement
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Cría de ganado ovino
Record 1, Main entry term, Spanish
- cordero de reemplazo
1, record 1, Spanish, cordero%20de%20reemplazo
correct, masculine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 2016-01-18
Record 2, English
Record 2, Subject field(s)
- Prepared Dishes (Cooking)
- Restaurant Menus
Record 2, Main entry term, English
- haricot of lamb
1, record 2, English, haricot%20of%20lamb
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
- haricot 2, record 2, English, haricot
correct
- lamb stew 3, record 2, English, lamb%20stew
correct
Record 2, Textual support, English
Record number: 2, Textual support number: 1 OBS
A seasoned dish of lamb with vegetables. 4, record 2, English, - haricot%20of%20lamb
Record 2, French
Record 2, Domaine(s)
- Plats cuisinés
- Menus (Restauration)
Record 2, Main entry term, French
- haricot d'agneau
1, record 2, French, haricot%20d%27agneau
correct, masculine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
- haricot 2, record 2, French, haricot
correct, masculine noun
- ragoût d'agneau 3, record 2, French, rago%C3%BBt%20d%27agneau
correct, masculine noun
Record 2, Textual support, French
Record number: 2, Textual support number: 1 OBS
Mets composé d'agneau et de légumes cuits ensemble. 4, record 2, French, - haricot%20d%27agneau
Record 2, Spanish
Record 2, Campo(s) temático(s)
- Platos preparados (Cocina)
- Menú (Restaurantes)
Record 2, Main entry term, Spanish
- estofado de cordero
1, record 2, Spanish, estofado%20de%20cordero
correct, masculine noun
Record 2, Abbreviations, Spanish
Record 2, Synonyms, Spanish
Record 2, Textual support, Spanish
Record 3 - internal organization data 2016-01-15
Record 3, English
Record 3, Subject field(s)
- Prepared Dishes (Cooking)
Record 3, Main entry term, English
- roast lamb
1, record 3, English, roast%20lamb
correct
Record 3, Abbreviations, English
Record 3, Synonyms, English
Record 3, French
Record 3, Domaine(s)
- Plats cuisinés
Record 3, Main entry term, French
- rôti d'agneau
1, record 3, French, r%C3%B4ti%20d%27agneau
correct, masculine noun
Record 3, Abbreviations, French
Record 3, Synonyms, French
Record 3, Textual support, French
Record 3, Spanish
Record 3, Campo(s) temático(s)
- Platos preparados (Cocina)
Record 3, Main entry term, Spanish
- cordero asado
1, record 3, Spanish, cordero%20asado
correct, masculine noun
Record 3, Abbreviations, Spanish
Record 3, Synonyms, Spanish
Record 3, Textual support, Spanish
Record 4 - internal organization data 2015-04-14
Record 4, English
Record 4, Subject field(s)
- Meats and Meat Industries
- Recipes
- Restaurant Menus
Record 4, Main entry term, English
- lamb chop
1, record 4, English, lamb%20chop
correct
Record 4, Abbreviations, English
Record 4, Synonyms, English
Record 4, Textual support, English
Record number: 4, Textual support number: 1 CONT
... lamb chops are pieces of meat that are cut small enough to serve as individual portions. They're often grilled, broiled, or pan-fried. The most elegant choices are the lamb rib chop and the lamb loin chop. The lamb sirloin chop and lamb leg chop aren't quite as tender, but they're quite good if you take care not to overcook them. 2, record 4, English, - lamb%20chop
Record 4, French
Record 4, Domaine(s)
- Salaison, boucherie et charcuterie
- Recettes de cuisine
- Menus (Restauration)
Record 4, Main entry term, French
- côtelette d'agneau
1, record 4, French, c%C3%B4telette%20d%27agneau
correct, feminine noun
Record 4, Abbreviations, French
Record 4, Synonyms, French
Record 4, Textual support, French
Record number: 4, Textual support number: 1 CONT
Côtelettes de bout de côte, de filet, de longe ou papillon, toutes les côtelettes d’agneau font d’excellentes grillades. 2, record 4, French, - c%C3%B4telette%20d%27agneau
Record 4, Spanish
Record 4, Campo(s) temático(s)
- Industria cárnica, de fiambres y embutidos
- Recetas de cocina
- Menú (Restaurantes)
Record 4, Main entry term, Spanish
- chuleta de cordero
1, record 4, Spanish, chuleta%20de%20cordero
correct, feminine noun
Record 4, Abbreviations, Spanish
Record 4, Synonyms, Spanish
Record 4, Textual support, Spanish
Record number: 4, Textual support number: 1 OBS
chuleta de cordero: término utilizado generalmente en plural. 2, record 4, Spanish, - chuleta%20de%20cordero
Record 4, Key term(s)
- chuletas de cordero
Record 5 - internal organization data 2015-04-14
Record 5, English
Record 5, Subject field(s)
- Meats and Meat Industries
- Prepared Dishes (Cooking)
- Restaurant Menus
Record 5, Main entry term, English
- lamb brain
1, record 5, English, lamb%20brain
correct
Record 5, Abbreviations, English
Record 5, Synonyms, English
Record 5, Textual support, English
Record number: 5, Textual support number: 1 CONT
Considered offal, or the often-discarded internal organs of an animal, lamb brain is a delicacy often sauteed, braised, made into a pate or stir-fried. 2, record 5, English, - lamb%20brain
Record 5, French
Record 5, Domaine(s)
- Salaison, boucherie et charcuterie
- Plats cuisinés
- Menus (Restauration)
Record 5, Main entry term, French
- cervelle d'agneau
1, record 5, French, cervelle%20d%27agneau
correct, feminine noun
Record 5, Abbreviations, French
Record 5, Synonyms, French
Record 5, Textual support, French
Record number: 5, Textual support number: 1 CONT
Les cervelles d'agneau (d'environ 100 g) comme celles de veau (de 300 à 350 g) sont d'une saveur assez fine. 2, record 5, French, - cervelle%20d%27agneau
Record 5, Spanish
Record 5, Campo(s) temático(s)
- Industria cárnica, de fiambres y embutidos
- Platos preparados (Cocina)
- Menú (Restaurantes)
Record 5, Main entry term, Spanish
- seso de cordero
1, record 5, Spanish, seso%20de%20cordero
correct, masculine noun
Record 5, Abbreviations, Spanish
Record 5, Synonyms, Spanish
Record 5, Textual support, Spanish
Record number: 5, Textual support number: 1 OBS
seso de cordero: término utilizado generalmente en plural. 2, record 5, Spanish, - seso%20de%20cordero
Record 5, Key term(s)
- sesos de cordero
Record 6 - internal organization data 2015-02-25
Record 6, English
Record 6, Subject field(s)
- Prepared Dishes (Cooking)
- Restaurant Menus
Record 6, Main entry term, English
- stuffed leg of lamb
1, record 6, English, stuffed%20leg%20of%20lamb
correct
Record 6, Abbreviations, English
Record 6, Synonyms, English
Record 6, Textual support, English
Record number: 6, Textual support number: 1 CONT
Stuffed leg of lamb with spinach and goat cheese. 2, record 6, English, - stuffed%20leg%20of%20lamb
Record 6, French
Record 6, Domaine(s)
- Plats cuisinés
- Menus (Restauration)
Record 6, Main entry term, French
- gigot d'agneau farci
1, record 6, French, gigot%20d%27agneau%20farci
correct, masculine noun
Record 6, Abbreviations, French
Record 6, Synonyms, French
Record 6, Textual support, French
Record 6, Spanish
Record 6, Campo(s) temático(s)
- Platos preparados (Cocina)
- Menú (Restaurantes)
Record 6, Main entry term, Spanish
- pierna de cordero rellena
1, record 6, Spanish, pierna%20de%20cordero%20rellena
correct, feminine noun
Record 6, Abbreviations, Spanish
Record 6, Synonyms, Spanish
Record 6, Textual support, Spanish
Record 7 - internal organization data 2015-02-20
Record 7, English
Record 7, Subject field(s)
- Prepared Dishes (Cooking)
- Restaurant Menus
Record 7, Main entry term, English
- roast lamb shoulder
1, record 7, English, roast%20lamb%20shoulder
correct
Record 7, Abbreviations, English
Record 7, Synonyms, English
- roast shoulder of lamb 2, record 7, English, roast%20shoulder%20of%20lamb
correct
- roasted lamb shoulder 3, record 7, English, roasted%20lamb%20shoulder
correct
- roasted shoulder of lamb 4, record 7, English, roasted%20shoulder%20of%20lamb
correct
Record 7, French
Record 7, Domaine(s)
- Plats cuisinés
- Menus (Restauration)
Record 7, Main entry term, French
- épaule d'agneau rôtie
1, record 7, French, %C3%A9paule%20d%27agneau%20r%C3%B4tie
correct, feminine noun
Record 7, Abbreviations, French
Record 7, Synonyms, French
Record 7, Textual support, French
Record 7, Spanish
Record 7, Campo(s) temático(s)
- Platos preparados (Cocina)
- Menú (Restaurantes)
Record 7, Main entry term, Spanish
- paletilla de cordero asada
1, record 7, Spanish, paletilla%20de%20cordero%20asada
correct, feminine noun
Record 7, Abbreviations, Spanish
Record 7, Synonyms, Spanish
Record 7, Textual support, Spanish
Record 8 - internal organization data 2015-01-07
Record 8, English
Record 8, Subject field(s)
- Meats and Meat Industries
- Recipes
- Restaurant Menus
Record 8, Main entry term, English
- lamb shoulder
1, record 8, English, lamb%20shoulder
correct
Record 8, Abbreviations, English
Record 8, Synonyms, English
- shoulder of lamb 2, record 8, English, shoulder%20of%20lamb
correct
Record 8, Textual support, English
Record number: 8, Textual support number: 1 CONT
With the tip of a sharp knife, make shallow scores through the outer layer of skin and fat of the lamb shoulder, but not into the meat, cross-hatching the entire surface. 3, record 8, English, - lamb%20shoulder
Record 8, French
Record 8, Domaine(s)
- Salaison, boucherie et charcuterie
- Recettes de cuisine
- Menus (Restauration)
Record 8, Main entry term, French
- épaule d'agneau
1, record 8, French, %C3%A9paule%20d%27agneau
correct, feminine noun
Record 8, Abbreviations, French
Record 8, Synonyms, French
Record 8, Textual support, French
Record number: 8, Textual support number: 1 PHR
Épaule d'agneau entière rôtie au four. 2, record 8, French, - %C3%A9paule%20d%27agneau
Record 8, Spanish
Record 8, Campo(s) temático(s)
- Industria cárnica, de fiambres y embutidos
- Recetas de cocina
- Menú (Restaurantes)
Record 8, Main entry term, Spanish
- paletilla de cordero
1, record 8, Spanish, paletilla%20de%20cordero
correct, feminine noun
Record 8, Abbreviations, Spanish
Record 8, Synonyms, Spanish
Record 8, Textual support, Spanish
Record number: 8, Textual support number: 1 OBS
Las paletillas son las patas delanteras del cordero, y su carne resulta muy jugosa y tierna. 1, record 8, Spanish, - paletilla%20de%20cordero
Record number: 8, Textual support number: 1 PHR
Paletilla de cordero asada con patatas panadera. 1, record 8, Spanish, - paletilla%20de%20cordero
Record 9 - internal organization data 2015-01-07
Record 9, English
Record 9, Subject field(s)
- Meats and Meat Industries
- Prepared Dishes (Cooking)
- Restaurant Menus
Record 9, Main entry term, English
- leg of lamb
1, record 9, English, leg%20of%20lamb
correct
Record 9, Abbreviations, English
Record 9, Synonyms, English
Record 9, Textual support, English
Record number: 9, Textual support number: 1 CONT
Most leg of lamb dishes are cooked by dry heat; roasting and grilling are the usual methods. 2, record 9, English, - leg%20of%20lamb
Record 9, Key term(s)
- lamb leg
Record 9, French
Record 9, Domaine(s)
- Salaison, boucherie et charcuterie
- Plats cuisinés
- Menus (Restauration)
Record 9, Main entry term, French
- gigot d'agneau
1, record 9, French, gigot%20d%27agneau
correct, masculine noun
Record 9, Abbreviations, French
Record 9, Synonyms, French
Record 9, Textual support, French
Record 9, Spanish
Record 9, Campo(s) temático(s)
- Industria cárnica, de fiambres y embutidos
- Platos preparados (Cocina)
- Menú (Restaurantes)
Record 9, Main entry term, Spanish
- pierna de cordero
1, record 9, Spanish, pierna%20de%20cordero
correct, feminine noun
Record 9, Abbreviations, Spanish
Record 9, Synonyms, Spanish
Record 9, Textual support, Spanish
Record number: 9, Textual support number: 1 OBS
Pata trasera del cordero, un poco más grande que la paletilla, es un corte muy jugoso y se suele consumir asada en el horno o cortada en porciones para guisar o frita, se cocina de igual forma que la paletilla, [posee] más cantidad de carne por lo tanto tiene más rendimiento. 1, record 9, Spanish, - pierna%20de%20cordero
Record 10 - internal organization data 2013-03-22
Record 10, English
Record 10, Subject field(s)
- Meats and Meat Industries
- Restaurant Menus
Record 10, Main entry term, English
- lamb's liver
1, record 10, English, lamb%27s%20liver
correct
Record 10, Abbreviations, English
Record 10, Synonyms, English
Record 10, Textual support, English
Record number: 10, Textual support number: 1 CONT
Calf's liver is considered to be the most tender and flavoursome, while lamb's liver is also very tender but with a stronger flavour. 2, record 10, English, - lamb%27s%20liver
Record 10, French
Record 10, Domaine(s)
- Salaison, boucherie et charcuterie
- Menus (Restauration)
Record 10, Main entry term, French
- foie d'agneau
1, record 10, French, foie%20d%27agneau
correct, masculine noun
Record 10, Abbreviations, French
Record 10, Synonyms, French
Record 10, Textual support, French
Record 10, Spanish
Record 10, Campo(s) temático(s)
- Industria cárnica, de fiambres y embutidos
- Menú (Restaurantes)
Record 10, Main entry term, Spanish
- hígado de cordero
1, record 10, Spanish, h%C3%ADgado%20de%20cordero
correct, masculine noun
Record 10, Abbreviations, Spanish
Record 10, Synonyms, Spanish
Record 10, Textual support, Spanish
Record number: 10, Textual support number: 1 PHR
Hígado de cordero asado, encebollado, en perejil. 2, record 10, Spanish, - h%C3%ADgado%20de%20cordero
Record 11 - internal organization data 2013-02-28
Record 11, English
Record 11, Subject field(s)
- Recipes
Record 11, Main entry term, English
- blanquette of lamb
1, record 11, English, blanquette%20of%20lamb
correct
Record 11, Abbreviations, English
Record 11, Synonyms, English
Record 11, Textual support, English
Record 11, French
Record 11, Domaine(s)
- Recettes de cuisine
Record 11, Main entry term, French
- blanquette d'agneau
1, record 11, French, blanquette%20d%27agneau
correct, feminine noun
Record 11, Abbreviations, French
Record 11, Synonyms, French
Record 11, Textual support, French
Record number: 11, Textual support number: 1 OBS
Blanquette : Apprêt de viandes blanches cuites dans un fond blanc ou simplement à l'eau avec une garniture aromatique. 2, record 11, French, - blanquette%20d%27agneau
Record 11, Spanish
Record 11, Campo(s) temático(s)
- Recetas de cocina
Record 11, Main entry term, Spanish
- blanqueta de cordero
1, record 11, Spanish, blanqueta%20de%20cordero
correct, feminine noun
Record 11, Abbreviations, Spanish
Record 11, Synonyms, Spanish
Record 11, Textual support, Spanish
Record 12 - internal organization data 2007-03-26
Record 12, English
Record 12, Subject field(s)
- Sheep Raising
- Zoology
Record 12, Main entry term, English
- milk-fed lamb
1, record 12, English, milk%2Dfed%20lamb
correct
Record 12, Abbreviations, English
Record 12, Synonyms, English
Record 12, Textual support, English
Record number: 12, Textual support number: 1 DEF
A 4 - 6 month old lamb that was weaned at 60 days and fed to 100 - 120 lbs. for slaughter. 2, record 12, English, - milk%2Dfed%20lamb
Record 12, Key term(s)
- milk fed lamb
Record 12, French
Record 12, Domaine(s)
- Élevage des ovins
- Zoologie
Record 12, Main entry term, French
- agneau blanc
1, record 12, French, agneau%20blanc
correct, masculine noun
Record 12, Abbreviations, French
Record 12, Synonyms, French
- agneau de lait 2, record 12, French, agneau%20de%20lait
correct, masculine noun
- agneau de 100 jours 3, record 12, French, agneau%20de%20100%20jours
correct, masculine noun
Record 12, Textual support, French
Record number: 12, Textual support number: 1 DEF
Jeune agneau abattu alors qu'il ne consomme pratiquement que le lait de sa mère. 4, record 12, French, - agneau%20blanc
Record number: 12, Textual support number: 1 OBS
Agneau de lait, agneau blanc ou agneau de 100 jours (agneau de 30 à 40 kg vif, tué entre 90 et 150 jours), agneau gris ou broutard (de 6 mois à 1 an)]. Les animaux de réforme (mâles et femelles) fournissent 20 à 25 % de la production de viande ovine. 3, record 12, French, - agneau%20blanc
Record 12, Spanish
Record 12, Campo(s) temático(s)
- Cría de ganado ovino
- Zoología
Record 12, Main entry term, Spanish
- cordero lechal
1, record 12, Spanish, cordero%20lechal
masculine noun
Record 12, Abbreviations, Spanish
Record 12, Synonyms, Spanish
Record 12, Textual support, Spanish
Record 13 - internal organization data 2003-07-16
Record 13, English
Record 13, Subject field(s)
- Animal Diseases
Record 13, Main entry term, English
- lamb dysentery 1, record 13, English, lamb%20dysentery
Record 13, Abbreviations, English
Record 13, Synonyms, English
Record 13, Textual support, English
Record number: 13, Textual support number: 1 OBS
Black's Veterinary Dictionary, 1975, p.413 1, record 13, English, - lamb%20dysentery
Record 13, French
Record 13, Domaine(s)
- Maladies des animaux
Record 13, Main entry term, French
- dysenterie de l'agneau
1, record 13, French, dysenterie%20de%20l%27agneau
feminine noun
Record 13, Abbreviations, French
Record 13, Synonyms, French
Record 13, Textual support, French
Record 13, Spanish
Record 13, Campo(s) temático(s)
- Enfermedades de los animales
Record 13, Main entry term, Spanish
- disentería del cordero
1, record 13, Spanish, disenter%C3%ADa%20del%20cordero
correct, feminine noun
Record 13, Abbreviations, Spanish
Record 13, Synonyms, Spanish
Record 13, Textual support, Spanish
Record 14 - internal organization data 2002-10-29
Record 14, English
Record 14, Subject field(s)
- Wool Industry
Record 14, Main entry term, English
- lamb's wool
1, record 14, English, lamb%27s%20wool
correct
Record 14, Abbreviations, English
Record 14, Synonyms, English
- lambswool 2, record 14, English, lambswool
correct
Record 14, Textual support, English
Record number: 14, Textual support number: 1 DEF
Wool obtained from a lamb (a young sheep up to eight months old or up to weaning). 1, record 14, English, - lamb%27s%20wool
Record 14, French
Record 14, Domaine(s)
- Industrie lainière
Record 14, Main entry term, French
- laine d'agneau
1, record 14, French, laine%20d%27agneau
correct, feminine noun
Record 14, Abbreviations, French
Record 14, Synonyms, French
Record 14, Textual support, French
Record 14, Spanish
Record 14, Campo(s) temático(s)
- Industria lanera
Record 14, Main entry term, Spanish
- lana de cordero
1, record 14, Spanish, lana%20de%20cordero
correct, feminine noun
Record 14, Abbreviations, Spanish
Record 14, Synonyms, Spanish
Record 14, Textual support, Spanish
Record number: 14, Textual support number: 1 DEF
Lana obtenida mediante la esquila de dicho animal. 2, record 14, Spanish, - lana%20de%20cordero
Record 15 - internal organization data 1995-12-20
Record 15, English
Record 15, Subject field(s)
- Sheep Raising
Record 15, Main entry term, English
- lamb
1, record 15, English, lamb
correct
Record 15, Abbreviations, English
Record 15, Synonyms, English
Record 15, Textual support, English
Record number: 15, Textual support number: 1 DEF
An ovine animal, presented for slaughter, of which none of the permanent incisor teeth has erupted. 1, record 15, English, - lamb
Record 15, French
Record 15, Domaine(s)
- Élevage des ovins
Record 15, Main entry term, French
- agneau
1, record 15, French, agneau
correct, masculine noun
Record 15, Abbreviations, French
Record 15, Synonyms, French
Record 15, Textual support, French
Record number: 15, Textual support number: 1 DEF
Ovin, livré à l'abattoir, n'ayant pas d'incisives de seconde dentition. 2, record 15, French, - agneau
Record 15, Spanish
Record 15, Campo(s) temático(s)
- Cría de ganado ovino
Record 15, Main entry term, Spanish
- cordero
1, record 15, Spanish, cordero
correct, masculine noun
Record 15, Abbreviations, Spanish
Record 15, Synonyms, Spanish
- cordera 1, record 15, Spanish, cordera
correct, feminine noun
Record 15, Textual support, Spanish
Record number: 15, Textual support number: 1 DEF
Lanar joven, entre el nacimiento y el destete. En general, el término se sigue utilizando luego del destete y hasta que tienen un año de edad. 1, record 15, Spanish, - cordero
Record number: 15, Textual support number: 1 CONT
A los efectos del llenado de la Declaración Jurada, que se presenta en DICOSE, al 30 de junio de cada año, se considera cordero(a) a todos los lanares nacidos en el año en curso. 1, record 15, Spanish, - cordero
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