TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
CREMADO [3 records]
Record 1 - internal organization data 2023-05-16
Record 1, English
Record 1, Subject field(s)
- Plastics Manufacturing
Record 1, Main entry term, English
- creaming of PUR cellular plastic
1, record 1, English, creaming%20of%20PUR%20cellular%20plastic
correct, see observation, standardized
Record 1, Abbreviations, English
Record 1, Synonyms, English
- creaming of polyurethane cellular plastic 2, record 1, English, creaming%20of%20polyurethane%20cellular%20plastic
correct
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
The initiation of expansion in the reaction of a polyol/isocyanate mixture. 1, record 1, English, - creaming%20of%20PUR%20cellular%20plastic
Record number: 1, Textual support number: 1 OBS
This stage is marked by a change in the reaction mixture from a clear to a cloudy (creamy) appearance. 1, record 1, English, - creaming%20of%20PUR%20cellular%20plastic
Record number: 1, Textual support number: 2 OBS
PUR: polyurethane. 2, record 1, English, - creaming%20of%20PUR%20cellular%20plastic
Record number: 1, Textual support number: 3 OBS
creaming of PUR cellular plastic: The variant "creaming of PUR cellular plastics" and its definition were standardized by the International Organization for Standardization (ISO). 3, record 1, English, - creaming%20of%20PUR%20cellular%20plastic
Record 1, Key term(s)
- creaming of PUR cellular plastics
- creaming of PU cellular plastics
- creaming of PU cellular plastic
- creaming of polyurethane cellular plastics
Record 1, French
Record 1, Domaine(s)
- Plasturgie
Record 1, Main entry term, French
- crémage de plastique alvéolaire PUR
1, record 1, French, cr%C3%A9mage%20de%20plastique%20alv%C3%A9olaire%20PUR
correct, see observation, masculine noun, standardized
Record 1, Abbreviations, French
Record 1, Synonyms, French
- crémage de plastique alvéolaire de polyuréthanne 2, record 1, French, cr%C3%A9mage%20de%20plastique%20alv%C3%A9olaire%20de%20polyur%C3%A9thanne
correct, masculine noun
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
Début de l'expansion lors de la réaction d'un mélange polyol/isocyanate. 1, record 1, French, - cr%C3%A9mage%20de%20plastique%20alv%C3%A9olaire%20PUR
Record number: 1, Textual support number: 1 OBS
Cet état est caractérisé par le changement de l'apparence du mélange de clair à opaque (crémeux). 1, record 1, French, - cr%C3%A9mage%20de%20plastique%20alv%C3%A9olaire%20PUR
Record number: 1, Textual support number: 2 OBS
PUR : polyuréthanne. 2, record 1, French, - cr%C3%A9mage%20de%20plastique%20alv%C3%A9olaire%20PUR
Record number: 1, Textual support number: 3 OBS
crémage de plastique alvéolaire PUR : La variante «crémage de plastiques alvéolaires PUR» et sa définition ont été normalisées par l'Organisation internationale de normalisation (ISO). 3, record 1, French, - cr%C3%A9mage%20de%20plastique%20alv%C3%A9olaire%20PUR
Record 1, Key term(s)
- crémage de plastiques alvéolaires PUR
- crémage de plastiques alvéolaires PU
- crémage de plastique alvéolaire PU
- crémage de plastiques alvéolaires de polyuréthane
- crémage de plastique alvéolaire de polyuréthane
- crémage de plastiques alvéolaires de polyuréthanne
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Fabricación de plásticos
Record 1, Main entry term, Spanish
- cremado de plásticos celulares PUR
1, record 1, Spanish, cremado%20de%20pl%C3%A1sticos%20celulares%20PUR
correct, masculine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
Record 1, Textual support, Spanish
Record number: 1, Textual support number: 1 DEF
Iniciación de la expansión en la reacción de una mezcla poliol/isocianato 1, record 1, Spanish, - cremado%20de%20pl%C3%A1sticos%20celulares%20PUR
Record number: 1, Textual support number: 1 OBS
Esta etapa se caracteriza por un cambio de apariencia de la mezcla, de clara o opaca (cremosa). 1, record 1, Spanish, - cremado%20de%20pl%C3%A1sticos%20celulares%20PUR
Record 2 - internal organization data 2023-05-16
Record 2, English
Record 2, Subject field(s)
- Plastics Manufacturing
Record 2, Main entry term, English
- creaming of dispersions
1, record 2, English, creaming%20of%20dispersions
correct, standardized
Record 2, Abbreviations, English
Record 2, Synonyms, English
- dispersion creaming 2, record 2, English, dispersion%20creaming
correct
Record 2, Textual support, English
Record number: 2, Textual support number: 1 DEF
The increasing of the concentration of at least one dispersed phase at the top of a dispersion by a partial and reversible separation. 1, record 2, English, - creaming%20of%20dispersions
Record number: 2, Textual support number: 1 OBS
creaming of dispersions: term and definition standardized by the International Organization for Standardization (ISO). 3, record 2, English, - creaming%20of%20dispersions
Record 2, French
Record 2, Domaine(s)
- Plasturgie
Record 2, Main entry term, French
- crémage de dispersions
1, record 2, French, cr%C3%A9mage%20de%20dispersions
correct, masculine noun, standardized
Record 2, Abbreviations, French
Record 2, Synonyms, French
- crémage de dispersion 2, record 2, French, cr%C3%A9mage%20de%20dispersion
correct, masculine noun
Record 2, Textual support, French
Record number: 2, Textual support number: 1 DEF
Augmentation de la concentration d'au moins une des phases à la surface d'une dispersion, due à une séparation partielle et réversible du mélange. 1, record 2, French, - cr%C3%A9mage%20de%20dispersions
Record number: 2, Textual support number: 1 OBS
crémage de dispersions : terme et définition normalisés par l'Organisation internationale de normalisation (ISO). 3, record 2, French, - cr%C3%A9mage%20de%20dispersions
Record 2, Spanish
Record 2, Campo(s) temático(s)
- Fabricación de plásticos
Record 2, Main entry term, Spanish
- cremado de dispersión
1, record 2, Spanish, cremado%20de%20dispersi%C3%B3n
correct, masculine noun
Record 2, Abbreviations, Spanish
Record 2, Synonyms, Spanish
Record 2, Textual support, Spanish
Record number: 2, Textual support number: 1 DEF
Aumento en la concentración de al menos una fase dispersa en la superficie de una dispersión debido a una separación parcial y reversible. 1, record 2, Spanish, - cremado%20de%20dispersi%C3%B3n
Record 3 - internal organization data 2018-03-14
Record 3, English
Record 3, Subject field(s)
- Pastries
- Culinary Techniques
- Recipes
Record 3, Main entry term, English
- creaming
1, record 3, English, creaming
correct, noun
Record 3, Abbreviations, English
Record 3, Synonyms, English
Record 3, Textual support, English
Record number: 3, Textual support number: 1 CONT
Gradually blend in the sugar and continue to cream mixture (a combination of working the mixture against the side of the bowl with your wooden spoon, and beating it) until light and fluffy and sugar has been virtually dissolved. This thorough creaming is necessary to give your cake a fine texture ... 1, record 3, English, - creaming
Record 3, French
Record 3, Domaine(s)
- Pâtisserie
- Techniques culinaires
- Recettes de cuisine
Record 3, Main entry term, French
- crémage
1, record 3, French, cr%C3%A9mage
correct, masculine noun
Record 3, Abbreviations, French
Record 3, Synonyms, French
Record 3, Textual support, French
Record number: 3, Textual support number: 1 CONT
Les facultés de crémage d'une graisse sont [...] très importantes en pâtisserie. On peut évaluer celui-ci par la prise de densité du produit après fouettage convenable [...] Lorsqu'il est prévu des œufs dans la formule, on doit d'abord crémer le sucre et le gras pour incorporer 150 à 200% d'air [...] 1, record 3, French, - cr%C3%A9mage
Record 3, Spanish
Record 3, Campo(s) temático(s)
- Repostería
- Técnicas culinarias
- Recetas de cocina
Record 3, Main entry term, Spanish
- cremado
1, record 3, Spanish, cremado
correct, masculine noun
Record 3, Abbreviations, Spanish
Record 3, Synonyms, Spanish
Record 3, Textual support, Spanish
Record number: 3, Textual support number: 1 CONT
El batido consiste en aumentar el volumen de una mezcla de grasa y azúcar. Con el cremado se trata de aumentar el doble del volumen inicial de la grasa y lograr a la vez que el azúcar se disuelva en la grasa. El cremado se realiza previo a la incorporación de la parte líquida que lleva la fórmula. 1, record 3, Spanish, - cremado
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