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HUEVO DURO [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2014-07-16

English

Subject field(s)
  • Prepared Dishes (Cooking)
  • Restaurant Menus
DEF

An egg simmered in its shell until it reaches a hard consistency, usually [in] 12-15 minutes.

French

Domaine(s)
  • Plats cuisinés
  • Menus (Restauration)
DEF

Œuf bouilli dans sa coque jusqu'à ce que le jaune et le blanc soient devenus solides.

CONT

Épinards aux anchois et aux œufs durs.

Spanish

Campo(s) temático(s)
  • Platos preparados (Cocina)
  • Menú (Restaurantes)
DEF

[Huevo] cocido con la cáscara, en agua hirviendo, hasta llegarse a cuajar enteramente yema y clara.

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