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MICOPROTEINA [1 record]

Record 1 2012-06-26

English

Subject field(s)
  • Food Industries
  • Bioengineering
OBS

Mycoprotein is the generic name given to the ribonucleic acid-reduced biomass comprising the hyphae (cells) of the organism culture PTA 2684 grown under axenic conditions (i.e., without adventitious microbial growth) in a continuous fermentation process.

French

Domaine(s)
  • Industrie de l'alimentation
  • Technique biologique
CONT

Le Royaume-Uni dispose d'un système d'évaluation de la sécurité de tous les nouveaux aliments depuis plusieurs années. Le premier aliment, la mycoprotéine, a été autorisé en 1983.

Spanish

Campo(s) temático(s)
  • Industria alimentaria
  • Bioingeniería
OBS

Proteína fúngica.

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