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SAINT-HONORE [2 records]

Record 1 2015-02-20

English

Subject field(s)
  • Pastries
  • Restaurant Menus
DEF

A traditional French cake named for Saint Honoré, the patron saint of pastry bakers.

French

Domaine(s)
  • Pâtisserie
  • Menus (Restauration)
CONT

Le saint-honoré est constitué d’une abaisse de pâte feuilletée, sur laquelle on dresse une couronne de pâte à chou.

OBS

Honoré : (Honoratus ou Honorius en latin) est un évêque de Cantorbery, bénédictin du VIIe siècle, sanctifié et patron des pâtissiers.

Spanish

Campo(s) temático(s)
  • Repostería
  • Menú (Restaurantes)
Save record 1

Record 2 1991-05-08

English

Subject field(s)
  • Pastries

French

Domaine(s)
  • Pâtisserie
OBS

Cornet en pâte feuilletée garni de crème fouettée, crème pâtissière ou de crème à Saint-Honoré.

Spanish

Save record 2

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