A rounded, thick, solid, fleshy, bulblike subterranean stem, producing leaves and buds on the upper surface and roots from the lower, as in the crocus and gladiolus. 2, record 1, English, - corm
Record number: 1, Textual support number: 1
OBS
corm: term extracted from the Plant Health Glossary of Terms of the Canadian Food Inspection Agency. 3, record 1, English, - corm
Renflement charnu, solide et gorgé de réserves de la base de la tige principale, entouré de quelques écailles desséchées. 3, record 1, French, - corme
Record number: 1, Textual support number: 1
OBS
Le corme est habituellement souterrain, et son sommet produit un bourgeon terminal et des bourgeons latéraux. 3, record 1, French, - corme
Record number: 1, Textual support number: 2
OBS
corme : ne pas confondre avec le terme «corme» au féminin qui désigne le fruit du sorbier(ou cormier) Sorbusamericana. 4, record 1, French, - corme
Record number: 1, Textual support number: 3
OBS
corme : terme et définition extraits du Glossaire de la protection des végétaux de l’Agence canadienne d’inspection des aliments. 4, record 1, French, - corme
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