TERMIUM Plus®

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BACON DEJEUNER [3 records]

Record 1 2018-03-09

English

Subject field(s)
  • Restaurant Menus
DEF

A large, hearty breakfast that can include fruit or juice, eggs, ham or other meat, fish, cereal, baked goods, jam and tea.

French

Domaine(s)
  • Menus (Restauration)
CONT

Pour commencer la journée d’un bon pied, nous profitons pour la première fois d’un véritable petit déjeuner anglo-saxon; au menu, œufs, bacon, tomates et toasts [...]

Key term(s)
  • petit-dejeuner à l’anglaise
  • petit-déjeuner anglo-saxon

Spanish

Campo(s) temático(s)
  • Menú (Restaurantes)
Save record 1

Record 2 2018-02-20

English

Subject field(s)
  • Restaurant Menus
  • Recipes

French

Domaine(s)
  • Menus (Restauration)
  • Recettes de cuisine
OBS

Les œufs pochés que l'on sert au déjeuner sont dressés sur des rôties. On les accompagne souvent de bacon, de jambon et de saucisses.

Spanish

Save record 2

Record 3 2007-03-09

English

Subject field(s)
  • Meats and Meat Industries
CONT

If you are looking for a breakfast bacon to be fried before eating, then an internal of 140-145º F will be ideal. For a finished fully-cooked product, keep cooking to internal of 155-160º F.

French

Domaine(s)
  • Salaison, boucherie et charcuterie

Spanish

Save record 3

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