TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
CUISSOT [4 records]
Record 1 - external organization data 2021-03-18
Record 1, English
Record 1, Subject field(s)
- Compartment – Nomenclature 4.0
- Museums and Heritage (General)
Record 1, Main entry term, English
- legharness
1, record 1, English, legharness
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 OBS
legharness: an item in the "Armaments" class of the "Tools and Equipment for Science and Technology" category. 2, record 1, English, - legharness
Record 1, Key term(s)
- leg harness
Record 1, French
Record 1, Domaine(s)
- Tiroir – Nomenclature 4.0
- Muséologie et patrimoine (Généralités)
Record 1, Main entry term, French
- cuissot
1, record 1, French, cuissot
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 OBS
cuissot : objet de la classe «Armement» de la catégorie «Outillage et équipement pour les sciences et la technologie». 2, record 1, French, - cuissot
Record 1, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 2012-08-17
Record 2, English
Record 2, Subject field(s)
- Meats and Meat Industries
Record 2, Main entry term, English
- leg of veal
1, record 2, English, leg%20of%20veal
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
- veal leg 2, record 2, English, veal%20leg
correct
Record 2, Textual support, English
Record number: 2, Textual support number: 1 DEF
The [half] portion of the hindsaddle remaining after the removal of the [loins]. 3, record 2, English, - leg%20of%20veal
Record number: 2, Textual support number: 1 CONT
To bone the leg of veal for cutlets, start by removing the flank steak and thick fat surrounding it. 4, record 2, English, - leg%20of%20veal
Record 2, French
Record 2, Domaine(s)
- Salaison, boucherie et charcuterie
Record 2, Main entry term, French
- cuisseau de veau
1, record 2, French, cuisseau%20de%20veau
correct, masculine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
- cuissot de veau 2, record 2, French, cuissot%20de%20veau
correct, masculine noun
Record 2, Textual support, French
Record number: 2, Textual support number: 1 CONT
Ajouter le cuisseau de veau et faire cuire jusqu’à ce qu’il soit bien rôti. 3, record 2, French, - cuisseau%20de%20veau
Record number: 2, Textual support number: 2 CONT
Cuissot de veau à la crème aux champignons de Paris. 4, record 2, French, - cuisseau%20de%20veau
Record number: 2, Textual support number: 1 OBS
cuisseau : Cette graphie, puisée des Rectifications de l’orthographe recommandées par le Conseil supérieur de la langue française, est attestée dans le Petit Robert (2004). 5, record 2, French, - cuisseau%20de%20veau
Record 2, Spanish
Record 2, Textual support, Spanish
Record 3 - internal organization data 2005-09-14
Record 3, English
Record 3, Subject field(s)
- Meats and Meat Industries
Record 3, Main entry term, English
- leg roast, rolled, boneless 1, record 3, English, leg%20roast%2C%20rolled%2C%20boneless
Record 3, Abbreviations, English
Record 3, Synonyms, English
Record 3, Textual support, English
Record number: 3, Textual support number: 1 OBS
[A veal cut] prepared from boneless leg pieces. Available tied or netted. If wrapped in a layer of caul fat, fat cover does not weigh more than 15% of total roast. 1, record 3, English, - leg%20roast%2C%20rolled%2C%20boneless
Record 3, Key term(s)
- rolled boneless leg roast
Record 3, French
Record 3, Domaine(s)
- Salaison, boucherie et charcuterie
Record 3, Main entry term, French
- rôti de cuisseau roulé, désossé
1, record 3, French, r%C3%B4ti%20de%20cuisseau%20roul%C3%A9%2C%20d%C3%A9soss%C3%A9
see observation, masculine noun
Record 3, Abbreviations, French
Record 3, Synonyms, French
- rôti de cuissot roulé, désossé 2, record 3, French, r%C3%B4ti%20de%20cuissot%20roul%C3%A9%2C%20d%C3%A9soss%C3%A9
masculine noun
Record 3, Textual support, French
Record number: 3, Textual support number: 1 OBS
[Morceau de veau] préparé à partir de morceaux de cuisseau désossé. Il peut être ficelé ou recouvert d’un filet. S’il est enveloppé dans du gras de coiffe, la couche de gras ne représente pas plus de 15 % du poids total du rôti. 1, record 3, French, - r%C3%B4ti%20de%20cuisseau%20roul%C3%A9%2C%20d%C3%A9soss%C3%A9
Record number: 3, Textual support number: 2 OBS
cuisseau : Cette graphie, puisée des Rectifications de l’orthographe recommandées par le Conseil supérieur de la langue française, est attestée dans le Petit Robert (2004). 2, record 3, French, - r%C3%B4ti%20de%20cuisseau%20roul%C3%A9%2C%20d%C3%A9soss%C3%A9
Record 3, Spanish
Record 3, Textual support, Spanish
Record 4 - internal organization data 2005-09-14
Record 4, English
Record 4, Subject field(s)
- Recipes
- Culinary Techniques
Record 4, Main entry term, English
- jugged roebuck 1, record 4, English, jugged%20roebuck
Record 4, Abbreviations, English
Record 4, Synonyms, English
Record 4, Textual support, English
Record number: 4, Textual support number: 1 OBS
jug (to): To stew (esp. hare) in a covered earthenware container. 2, record 4, English, - jugged%20roebuck
Record 4, French
Record 4, Domaine(s)
- Recettes de cuisine
- Techniques culinaires
Record 4, Main entry term, French
- civet de cuisseau de chevreuil
1, record 4, French, civet%20de%20cuisseau%20de%20chevreuil
masculine noun
Record 4, Abbreviations, French
Record 4, Synonyms, French
- civet de cuissot de chevreuil 2, record 4, French, civet%20de%20cuissot%20de%20chevreuil
masculine noun
Record 4, Textual support, French
Record number: 4, Textual support number: 1 OBS
civet : Ragoût (de lièvre, lapin, gibier) cuit avec du vin rouge, des oignons. 3, record 4, French, - civet%20de%20cuisseau%20de%20chevreuil
Record number: 4, Textual support number: 2 OBS
cuisseau : Cette graphie, puisée des Rectifications de l’orthographe recommandées par le Conseil supérieur de la langue française, est attestée dans le Petit Robert (2004). 2, record 4, French, - civet%20de%20cuisseau%20de%20chevreuil
Record 4, Spanish
Record 4, Textual support, Spanish
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