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EAU LAITERIE [2 records]

Record 1 2001-11-06

English

Subject field(s)
  • Food Industries
  • Cheese and Dairy Products
CONT

Dairy farmers may do much to maintain the performance of their miling and milk handling equipment but to locate many faults, regular checks by a person skilled in the use of the necessary scientific testing equipment are necessary. Milking machine efficiency often deteriorates gradually, unnoticed by the farmer. It is for this reason that it is advisable to have the system tested at least twice a year. These tests are designed to locate faults in the operation of the vacuum pump, vacuum regulator, vacuum gauge, pulsators and inflations. The air reserve is measured and if inadequate the reason for the low reserve is determined.

French

Domaine(s)
  • Industrie de l'alimentation
  • Laiterie, beurrerie et fromagerie
CONT

La Nova Scotia Milk Producers Association a entrepris de tester l'efficacité d’un prototype de lactoduc du point de vue de la réduction des quantités d’eau, d’énergie et de produits chimiques utilisés pour nettoyer le lactoduc et le matériel de laiterie dans les conditions réelles d’une exploitation laitière.

Spanish

Save record 1

Record 2 1996-07-08

English

Subject field(s)
  • Wastewater Treatment
  • Cheese and Dairy Products
CONT

The following table shows the extraction rates and cake dryness rates which may be expected with various types of sludge treated in continuous centrifuges. Type of sludge: electro-plating sludge (metallic hydroxides), stabilized sludge from biological treatment of dairy effluent, liquid pig-farm manure.

French

Domaine(s)
  • Traitement des eaux usées
  • Laiterie, beurrerie et fromagerie
CONT

Le tableau ci-dessous donne les rendements d’extraction et les siccités de gâteau que l’on peut escompter sur différents types de boues traitées avec décanteuses continues. Type de boue: boues de galvanoplastie (hydroxides métalliques), boues stabilisées d’épuration biologique d’eaux de laiterie, lisier de porcherie.

Spanish

Save record 2

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