TERMIUM Plus®
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FROMAGE CHEDDAR DOUX [3 records]
Record 1 - internal organization data 2005-10-26
Record 1, English
Record 1, Subject field(s)
- Cheese and Dairy Products
Record 1, Main entry term, English
- extra-old cheddar
1, record 1, English, extra%2Dold%20cheddar
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
- extra old cheddar 2, record 1, English, extra%20old%20cheddar
correct
- extra old cheddar cheese 3, record 1, English, extra%20old%20cheddar%20cheese
correct
Record 1, Textual support, English
Record number: 1, Textual support number: 1 CONT
Cheddar is the best-known variety of cheese and it's the cornerstone of our ADL family of cheeses. ADL Extra-Old Cheddar is carefully aged for about 18 months, and its strong, nutty flavour will tempt the most discriminating palate. 1, record 1, English, - extra%2Dold%20cheddar
Record number: 1, Textual support number: 2 CONT
Cheddars vary in flavor depending on the length of aging and their origin. As cheddar slowly ages, it loses moisture and its texture becomes drier and more crumbly. Sharpness becomes noticeable at 12 months (old cheddar) and 18 months (extra old cheddar). 2, record 1, English, - extra%2Dold%20cheddar
Record 1, French
Record 1, Domaine(s)
- Laiterie, beurrerie et fromagerie
Record 1, Main entry term, French
- cheddar extra fort
1, record 1, French, cheddar%20extra%20fort
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
- cheddar extra-fort 2, record 1, French, cheddar%20extra%2Dfort
correct, masculine noun
- cheddar extrafort 3, record 1, French, cheddar%20extrafort
masculine noun
Record 1, Textual support, French
Record number: 1, Textual support number: 1 CONT
La période de vieillissement est un facteur essentiel de métamorphose du fromage. Entre un cheddar doux, pratiquement pas vieilli, et un cheddar extra fort-âgé d’au moins dix-huit mois-il y a une différence de goût allant de l'insipidité à des odeurs et une saveur typiques. 1, record 1, French, - cheddar%20extra%20fort
Record number: 1, Textual support number: 1 OBS
extrafort : Cette graphie, puisée des Rectifications de l’orthographe recommandées par le Conseil supérieur de la langue française, est attestée dans le Petit Robert (2004). 3, record 1, French, - cheddar%20extra%20fort
Record number: 1, Textual support number: 2 OBS
cheddar extra-fort : Équivalent adopté par le Comité intergouvernemental de terminologie de l’industrie laitière. 4, record 1, French, - cheddar%20extra%20fort
Record 1, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 2005-09-27
Record 2, English
Record 2, Subject field(s)
- Cheese and Dairy Products
- Special-Language Phraseology
Record 2, Main entry term, English
- lactic
1, record 2, English, lactic
correct, adjective
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record number: 2, Textual support number: 1 OBS
A general description applied to cheese exhibiting a clean, wholesome, milky, and slightly acidic flavor or aroma. 2, record 2, English, - lactic
Record 2, French
Record 2, Domaine(s)
- Laiterie, beurrerie et fromagerie
- Phraséologie des langues de spécialité
Record 2, Main entry term, French
- à saveur lactique
1, record 2, French, %C3%A0%20saveur%20lactique
correct, adjective
Record 2, Abbreviations, French
Record 2, Synonyms, French
- à saveur de lait 2, record 2, French, %C3%A0%20saveur%20de%20lait
correct, adjective
Record 2, Textual support, French
Record number: 2, Textual support number: 1 CONT
Cheddar(Riviera) doux :Fromage à pâte ferme à saveur lactique de beurre et de crème mise en relief par une touche d’acidité qui l'assure d’un goût vif, tranchant et frais. 1, record 2, French, - %C3%A0%20saveur%20lactique
Record number: 2, Textual support number: 1 OBS
Flaveur qui évoque l’acide lactique [...] 2, record 2, French, - %C3%A0%20saveur%20lactique
Record 2, Spanish
Record 2, Textual support, Spanish
Record 3 - internal organization data 1983-03-08
Record 3, English
Record 3, Subject field(s)
- Food Industries
Record 3, Main entry term, English
- mild, CHEDDAR cheese
1, record 3, English, mild%2C%20CHEDDAR%20cheese
correct
Record 3, Abbreviations, English
Record 3, Synonyms, English
Record 3, French
Record 3, Domaine(s)
- Industrie de l'alimentation
Record 3, Main entry term, French
- fromage CHEDDAR, doux
1, record 3, French, fromage%20CHEDDAR%2C%20doux
correct
Record 3, Abbreviations, French
Record 3, Synonyms, French
Record 3, Textual support, French
Record 3, Spanish
Record 3, Textual support, Spanish
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