TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
FRUIT GLACE [4 records]
Record 1 - internal organization data 2013-03-19
Record 1, English
Record 1, Subject field(s)
- Food Industries
- Chocolate and Confectionery
- Culinary Techniques
Record 1, Main entry term, English
- glacé
1, record 1, English, glac%C3%A9
correct, adjective
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
[Referring to a food] made or finished so as to have a smooth glossy surface. 1, record 1, English, - glac%C3%A9
Record 1, French
Record 1, Domaine(s)
- Industrie de l'alimentation
- Confiserie et chocolaterie
- Techniques culinaires
Record 1, Main entry term, French
- glacé
1, record 1, French, glac%C3%A9
correct, adjective
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
[Se dit d’un aliment] recouvert d’une glace. 2, record 1, French, - glac%C3%A9
Record number: 1, Textual support number: 1 PHR
Fruit glacé. 1, record 1, French, - glac%C3%A9
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Industria alimentaria
- Productos de confitería y chocolatería
- Técnicas culinarias
Record 1, Main entry term, Spanish
- glaseado
1, record 1, Spanish, glaseado
correct, adjective
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
Record 1, Textual support, Spanish
Record number: 1, Textual support number: 1 DEF
Se dice de un alimento que tiene cobertura y apariencia tipo glasé. 2, record 1, Spanish, - glaseado
Record number: 1, Textual support number: 1 PHR
Azúcar glaseada. 2, record 1, Spanish, - glaseado
Record 2 - internal organization data 2008-11-05
Record 2, English
Record 2, Subject field(s)
- Cooking and Gastronomy (General)
Record 2, Main entry term, English
- sherbet
1, record 2, English, sherbet
correct, United States
Record 2, Abbreviations, English
Record 2, Synonyms, English
- sorbet 2, record 2, English, sorbet
correct
Record 2, Textual support, English
Record number: 2, Textual support number: 1 DEF
A dish usually with the taste of a fruit, made like ice cream using mostly water instead of cream. 2, record 2, English, - sherbet
Record number: 2, Textual support number: 1 CONT
Sherbets ... These ices, which in France are usually served between the main courses, take the place nowadays of the liqueurs which formerly used to be served in the middle of the meal and which in some parts of France were called coup du milieu, and in others trou normand. Sherbets are made from fruit, liqueurs and heavy wines. 3, record 2, English, - sherbet
Record 2, French
Record 2, Domaine(s)
- Cuisine et gastronomie (Généralités)
Record 2, Main entry term, French
- sorbet
1, record 2, French, sorbet
correct, masculine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 DEF
Glace légère à base de liqueur, de jus de fruit. Sorbet au citron, au kirsch. 1, record 2, French, - sorbet
Record 2, Spanish
Record 2, Campo(s) temático(s)
- Cocina y gastronomía (Generalidades)
Record 2, Main entry term, Spanish
- sorbete
1, record 2, Spanish, sorbete
correct, masculine noun
Record 2, Abbreviations, Spanish
Record 2, Synonyms, Spanish
Record 2, Textual support, Spanish
Record number: 2, Textual support number: 1 DEF
Refresco de zumo de frutas con azúcar, o de agua, leche o yemas de huevo azucaradas y aromatizadas con esencias u otras sustancias agradables, al que se da cierto grado de congelación pastosa. 1, record 2, Spanish, - sorbete
Record 3 - internal organization data 1993-05-19
Record 3, English
Record 3, Subject field(s)
- National Bodies and Committees (Non-Canadian)
Record 3, Main entry term, English
- Marachino Cherry and Glace Fruit Processors
1, record 3, English, Marachino%20Cherry%20and%20Glace%20Fruit%20Processors
correct, United States
Record 3, Abbreviations, English
- MCGFP 1, record 3, English, MCGFP
correct, United States
Record 3, Synonyms, English
Record 3, French
Record 3, Domaine(s)
- Organismes et comités nationaux non canadiens
Record 3, Main entry term, French
- Marachino Cherry and Glace Fruit Processors
1, record 3, French, Marachino%20Cherry%20and%20Glace%20Fruit%20Processors
correct, United States
Record 3, Abbreviations, French
- MCGFP 1, record 3, French, MCGFP
correct, United States
Record 3, Synonyms, French
Record 3, Textual support, French
Record 3, Spanish
Record 3, Textual support, Spanish
Record 4 - internal organization data 1976-06-19
Record 4, English
Record 4, Subject field(s)
- Fruits and Vegetables (Types and Processing - Food Ind.)
Record 4, Main entry term, English
- glace fruit 1, record 4, English, glace%20fruit
Record 4, Abbreviations, English
Record 4, Synonyms, English
Record 4, French
Record 4, Domaine(s)
- Fruits et légumes (Types et traitement - Alimentation)
Record 4, Main entry term, French
- fruit glacé
1, record 4, French, fruit%20glac%C3%A9
masculine noun
Record 4, Abbreviations, French
Record 4, Synonyms, French
Record 4, Textual support, French
Record 4, Spanish
Record 4, Textual support, Spanish
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