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GANACHE [6 records]
Record 1 - internal organization data 2017-05-11
Record 1, English
Record 1, Subject field(s)
- Animal Anatomy
- Horse Husbandry
Record 1, Main entry term, English
- cheek
1, record 1, English, cheek
correct, noun
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record 1, Key term(s)
- jowl
Record 1, French
Record 1, Domaine(s)
- Anatomie animale
- Élevage des chevaux
Record 1, Main entry term, French
- joue
1, record 1, French, joue
correct, feminine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 CONT
Spécifiquement, la joue s’étend de la commissure des lèvres au chanfrein, à l'œil, à la région parotidienne et à la ganache. Elle comprend donc la poche de la joue et le plat de la joue. 1, record 1, French, - joue
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Anatomía animal
- Cría de ganado caballar
Record 1, Main entry term, Spanish
- carrillo
1, record 1, Spanish, carrillo
correct, masculine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
- mejilla 1, record 1, Spanish, mejilla
correct, feminine noun
Record 1, Textual support, Spanish
Record 2 - internal organization data 2011-05-20
Record 2, English
Record 2, Subject field(s)
- Horse Husbandry
- Horse Racing and Equestrian Sports
Record 2, Main entry term, English
- lower jaw
1, record 2, English, lower%20jaw
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record 2, French
Record 2, Domaine(s)
- Élevage des chevaux
- Courses hippiques et sports équestres
Record 2, Main entry term, French
- ganache
1, record 2, French, ganache
correct, feminine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 DEF
Saillie formée par le bord inférieur de la mandibule. 2, record 2, French, - ganache
Record 2, Spanish
Record 2, Textual support, Spanish
Record 3 - internal organization data 2010-12-29
Record 3, English
Record 3, Subject field(s)
- Animal Anatomy
- Horse Husbandry
Record 3, Main entry term, English
- sublingual gland
1, record 3, English, sublingual%20gland
correct
Record 3, Abbreviations, English
Record 3, Synonyms, English
Record 3, Textual support, English
Record number: 3, Textual support number: 1 DEF
A salivary gland. 1, record 3, English, - sublingual%20gland
Record 3, French
Record 3, Domaine(s)
- Anatomie animale
- Élevage des chevaux
Record 3, Main entry term, French
- glande sublinguale
1, record 3, French, glande%20sublinguale
correct, feminine noun
Record 3, Abbreviations, French
Record 3, Synonyms, French
Record 3, Textual support, French
Record number: 3, Textual support number: 1 CONT
La dentition des chevaux est hautement spécialisée. [...] Pendant la mastication, les aliments sont mélangés à la salive. De chaque côté des mâchoires, les glandes salivaires sont au nombre de trois : l'importante glande parotide(qui s’étend verticalement derrière la ganache), la glande mandibulaire(le long du pharynx) et la sublinguale(sous la langue). 2, record 3, French, - glande%20sublinguale
Record 3, Spanish
Record 3, Textual support, Spanish
Record 4 - internal organization data 2002-06-25
Record 4, English
Record 4, Subject field(s)
- Period Costumes (Museums and Heritage)
Record 4, Main entry term, English
- garnache
1, record 4, English, garnache
correct
Record 4, Abbreviations, English
Record 4, Synonyms, English
- pelice coverte 1, record 4, English, pelice%20coverte
correct
Record 4, Textual support, English
Record number: 4, Textual support number: 1 CONT
A garnache, a loose outer garment with short, wide sleeves and usually lined with fur ... also called pelices covertes. 1, record 4, English, - garnache
Record 4, French
Record 4, Domaine(s)
- Costumes anciens (Muséologie et Patrimoine)
Record 4, Main entry term, French
- garnache
1, record 4, French, garnache
correct, feminine noun
Record 4, Abbreviations, French
Record 4, Synonyms, French
- ganache 1, record 4, French, ganache
correct, feminine noun
- canache 1, record 4, French, canache
correct, feminine noun
Record 4, Textual support, French
Record number: 4, Textual support number: 1 CONT
Robe d’homme de forme particulière qui se mettait par dessus le surcot, portée seulement à partir du 14e siècle. La ganache possède des manches avec ouvertures très large sous les aisselles, sans collet mais dont le passage du cou est accompagné de deux pattes retroussées en haut de la poitrine. 1, record 4, French, - garnache
Record 4, Spanish
Record 4, Textual support, Spanish
Record 5 - internal organization data 2002-03-26
Record 5, English
Record 5, Subject field(s)
- Food Industries
- Chocolate and Confectionery
- Pastries
Record 5, Main entry term, English
- dry-sugar-jack
1, record 5, English, dry%2Dsugar%2Djack
correct
Record 5, Abbreviations, English
Record 5, Synonyms, English
Record 5, Textual support, English
Record number: 5, Textual support number: 1 CONT
Experiments have been carried out on quick-frozen raspberries and blackberries (dry-sugar-jack) and cauliflower,... 2, record 5, English, - dry%2Dsugar%2Djack
Record number: 5, Textual support number: 2 CONT
Cook the dry-sugar-jack with the cream, the glucose and the butter. Pour over the toppings. Let cool and pour into the "ferber" molds. 3, record 5, English, - dry%2Dsugar%2Djack
Record 5, French
Record 5, Domaine(s)
- Industrie de l'alimentation
- Confiserie et chocolaterie
- Pâtisserie
Record 5, Main entry term, French
- sucre à sec
1, record 5, French, sucre%20%C3%A0%20sec
proposal, masculine noun
Record 5, Abbreviations, French
Record 5, Synonyms, French
Record 5, Textual support, French
Record number: 5, Textual support number: 1 CONT
On a effectué des expériences sur des framboises et des mûres sauvages (dans du sucre à sec), ainsi que sur des choux-fleurs,... BIIF-no 11, 1951:217 2, record 5, French, - sucre%20%C3%A0%20sec
Record number: 5, Textual support number: 2 CONT
Ganache à la fleur de sel : Cuire le sucre à sec, décuire avec la crème, le glucose et le beurre. Verser sur les couvertures. Laisser refroidir et couler dans les moules à ferber. 3, record 5, French, - sucre%20%C3%A0%20sec
Record 5, Spanish
Record 5, Textual support, Spanish
Record 6 - internal organization data 1987-10-29
Record 6, English
Record 6, Subject field(s)
- Food Industries
- Chocolate and Confectionery
Record 6, Main entry term, English
- ganache
1, record 6, English, ganache
correct
Record 6, Abbreviations, English
Record 6, Synonyms, English
Record 6, Textual support, English
Record number: 6, Textual support number: 1 CONT
Dark coffee flavored ganache center. 1, record 6, English, - ganache
Record 6, French
Record 6, Domaine(s)
- Industrie de l'alimentation
- Confiserie et chocolaterie
Record 6, Main entry term, French
- ganache
1, record 6, French, ganache
correct, feminine noun
Record 6, Abbreviations, French
Record 6, Synonyms, French
Record 6, Textual support, French
Record number: 6, Textual support number: 1 DEF
Crème de pâtisserie à base de chocolat, de beurre et de crème fraîche, utilisée pour garnir des entremets, fourrer des gâteaux ou des bonbons, réaliser des petits fours. Elle fut créée à Paris vers 1850 par la pâtisserie Siraudin. 2, record 6, French, - ganache
Record number: 6, Textual support number: 1 CONT
Pour garniture(...) On peut travailler plus ou moins longtemps selon qu'on préfère une ganache compacte ou plus légère. 3, record 6, French, - ganache
Record 6, Spanish
Record 6, Textual support, Spanish
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