TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

GRAISSE EQUARRISSAGE [3 records]

Record 1 2015-10-15

English

Subject field(s)
  • Slaughterhouses
DEF

[A] process that converts waste animal tissue into stable, value-added materials.

French

Domaine(s)
  • Abattoirs
CONT

Équarrissage des animaux : abattage et dépeçage d’animaux impropres à la consommation alimentaire, en vue d’en retirer tout ce qui peut être utilisé dans diverses industries(peau, os, corne, graisse).

Spanish

Save record 1

Record 2 2009-01-27

English

Subject field(s)
  • Fatty Substances (Food)
  • Meats and Meat Industries
  • Slaughterhouses

French

Domaine(s)
  • Corps gras (Ind. de l'aliment.)
  • Salaison, boucherie et charcuterie
  • Abattoirs

Spanish

Campo(s) temático(s)
  • Substancias grasas (Industria alimentaria)
  • Industria cárnica, de fiambres y embutidos
  • Mataderos
CONT

[...] para la obtención de grasas animales [...] se realiza una extracción húmeda en la que se calientan los trozos de carne o pescado con vapor de agua para conseguir la fundición de las grasas. Una vez fundidas flotan formando una capa sobre el agua (los restos de tejidos sedimentan abajo). Finalmente, la grasa fundida se separa mediante centrifugación [...]

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Record 3 2004-05-25

English

Subject field(s)
  • Slaughterhouses
  • Leather Industry
  • Fatty Substances (Food)
CONT

The Atlas-Stord Continuous percolator is primarily used in the meat rendering industry for separating free fats and greases from solids.

French

Domaine(s)
  • Abattoirs
  • Industrie du cuir
  • Corps gras (Ind. de l'aliment.)
OBS

Équarrissage : Abattage et dépeçage d’animaux impropres à la consommation alimentaire, en vue d’en retirer tout ce qui peut être utilisé dans diverses industries(peau, os, corne, graisse).

Spanish

Save record 3

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