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LAIT ACIDIFIE [2 records]
Record 1 - internal organization data 2012-07-16
Record 1, English
Record 1, Subject field(s)
- Cheese and Dairy Products
Record 1, Main entry term, English
- acidified milk
1, record 1, English, acidified%20milk
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record 1, French
Record 1, Domaine(s)
- Laiterie, beurrerie et fromagerie
Record 1, Main entry term, French
- lait acidifié
1, record 1, French, lait%20acidifi%C3%A9
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 CONT
Le lait acidifié est obtenu par adjonction d’agents acidifiants appropriés. 2, record 1, French, - lait%20acidifi%C3%A9
Record number: 1, Textual support number: 1 OBS
lait acidifié : équivalent adopté par le Comité intergouvernemental de terminologie de l'industrie laitière. 3, record 1, French, - lait%20acidifi%C3%A9
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Productos lácteos
Record 1, Main entry term, Spanish
- leche acidificada
1, record 1, Spanish, leche%20acidificada
correct, feminine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 2008-09-10
Record 2, English
Record 2, Subject field(s)
- Cheese and Dairy Products
Record 2, Main entry term, English
- ghee
1, record 2, English, ghee
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record number: 2, Textual support number: 1 DEF
An Indian, semi-fluid butter prepared from the milk of the buffalo, cow, sheep, or goat. 2, record 2, English, - ghee
Record number: 2, Textual support number: 1 OBS
After the butter has been extracted from the milk, it is heated to drive off excess water, cooled, and only the more-liquid, oily portion used. It is virtually 100 percent butterfat. 2, record 2, English, - ghee
Record 2, French
Record 2, Domaine(s)
- Laiterie, beurrerie et fromagerie
Record 2, Main entry term, French
- ghee
1, record 2, French, ghee
correct, masculine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
- ghi 2, record 2, French, ghi
masculine noun
Record 2, Textual support, French
Record number: 2, Textual support number: 1 DEF
Beurre clarifié, utilisé entre autres en Inde, permettant de cuire les aliments à haute température. 2, record 2, French, - ghee
Record number: 2, Textual support number: 1 OBS
[Fait] à partir de lait de vache ou de bufflesse, acidifié par des ferments thermophiles et baratté. 2, record 2, French, - ghee
Record 2, Spanish
Record 2, Campo(s) temático(s)
- Productos lácteos
Record 2, Main entry term, Spanish
- ghee
1, record 2, Spanish, ghee
correct, masculine noun
Record 2, Abbreviations, Spanish
Record 2, Synonyms, Spanish
Record 2, Textual support, Spanish
Record number: 2, Textual support number: 1 CONT
El ghee es un producto obtenido exclusivamente de la leche, la nata (crema) o la mantequilla (manteca) mediante procedimientos que dan lugar a la eliminación casi total del agua y el extracto seco magro, con un sabor y una estructura física especialmente desarrollados. 1, record 2, Spanish, - ghee
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