TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
LAIT CORPS [3 records]
Record 1 - internal organization data 2017-03-24
Record 1, English
Record 1, Subject field(s)
- Food Additives
- Regulations and Standards (Food)
Record 1, Main entry term, English
- vitamin added
1, record 1, English, vitamin%20added
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 CONT
Many food manufacturers have become well versed in promoting "all natural" or "vitamin added" products as a way to convince consumers to buy their products because they are purportedly better and healthier. 1, record 1, English, - vitamin%20added
Record 1, French
Record 1, Domaine(s)
- Additifs alimentaires
- Réglementation et normalisation (Alimentation)
Record 1, Main entry term, French
- additionné de vitamine
1, record 1, French, additionn%C3%A9%20de%20vitamine
correct
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 CONT
Le corps produit lui-même de la vitamine D suite à une exposition régulière au soleil, mais souvent on ne s’y expose pas suffisamment, surtout durant la saison hivernale. Pour combler d’éventuelles carences en vitamine D, il faut donc se tourner vers les principales sources alimentaires : le lait de vache(toujours additionné de vitamine D au Canada) [...] 1, record 1, French, - additionn%C3%A9%20de%20vitamine
Record 1, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 2014-07-23
Record 2, English
Record 2, Subject field(s)
- Cheese and Dairy Products
Record 2, Main entry term, English
- Kasseri cheese
1, record 2, English, Kasseri%20cheese
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
- Kasseri 2, record 2, English, Kasseri
correct
- Kaseri cheese 3, record 2, English, Kaseri%20cheese
correct
- Kaseri 3, record 2, English, Kaseri
correct
Record 2, Textual support, English
Record number: 2, Textual support number: 1 DEF
A semi-hard cheese, made of sheep milk or a blend of sheep and goat milk, the latter not exceeding 20% in weight. 3, record 2, English, - Kasseri%20cheese
Record 2, French
Record 2, Domaine(s)
- Laiterie, beurrerie et fromagerie
Record 2, Main entry term, French
- kaseri
1, record 2, French, kaseri
correct, masculine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 CONT
Le kaseri est, comme les précédents, au lait de brebis. La croûte de ce fromage grec est douce, blanche. Sa pâte, blanche aussi, est parfaitement lisse, et offre un goût légèrement piquant. La principale caractéristique du kaseri est d’être spécialement traité pour que la matière première du fromage soit cuite à haute température jusqu'à ce que le fromage prenne corps. 2, record 2, French, - kaseri
Record 2, Spanish
Record 2, Campo(s) temático(s)
- Productos lácteos
Record 2, Main entry term, Spanish
- kaseri
1, record 2, Spanish, kaseri
correct, masculine noun
Record 2, Abbreviations, Spanish
Record 2, Synonyms, Spanish
Record 2, Textual support, Spanish
Record 3 - internal organization data 2005-07-20
Record 3, English
Record 3, Subject field(s)
- Personal Esthetics
Record 3, Main entry term, English
- body milk
1, record 3, English, body%20milk
correct
Record 3, Abbreviations, English
Record 3, Synonyms, English
Record 3, Textual support, English
Record number: 3, Textual support number: 1 CONT
Body milks ... are generally very fine O/W [oil in water] emulsions which never leave any oily sensation on the skin. They are moisturizing and softening. 1, record 3, English, - body%20milk
Record 3, French
Record 3, Domaine(s)
- Esthétique et soins corporels
Record 3, Main entry term, French
- lait pour le corps
1, record 3, French, lait%20pour%20le%20corps
masculine noun
Record 3, Abbreviations, French
Record 3, Synonyms, French
- lait de corps 2, record 3, French, lait%20de%20corps
masculine noun
Record 3, Textual support, French
Record number: 3, Textual support number: 1 CONT
Les laits pour le corps [...] sont en général des émulsions H/E [huile dans l’eau] très fines qui ne laissent pas de sensation grasse sur la peau. Ils sont hydratants et assouplissants. 1, record 3, French, - lait%20pour%20le%20corps
Record 3, Spanish
Record 3, Textual support, Spanish
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