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MONOGLYCERIDYLCITRATE STEARYLE [1 record]

Filter results by subject field Alphabetical list of terms

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Alphabetical list of terms

Record 1 1999-08-25

English

Subject field(s)
  • Chemical Elements and Compounds
  • Food Additives
DEF

A salt of citric acid used to thicken and stabilize some fatty emulsions.

French

Domaine(s)
  • Éléments et composés chimiques
  • Additifs alimentaires
DEF

Sel de l’acide citrique employé pour épaissir et stabiliser certaines émulsions grasses.

OBS

Ce terme figure sous le numéro 974 dans le «Lexique de la chimie alimentaire» (RLFCH, 1980).

Spanish

Save record 1

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