TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

OVOLECITHINE [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2018-02-20

English

Subject field(s)
  • Food Additives
  • Biochemistry
DEF

A yellow to brown waxy solid obtained from egg yolk and used chiefly in medicine.

Key term(s)
  • lecithol

French

Domaine(s)
  • Additifs alimentaires
  • Biochimie
DEF

Lécithine tirée de l’œuf employée notamment en thérapeutique comme reconstituant.

Spanish

Campo(s) temático(s)
  • Aditivos alimentarios
  • Bioquímica
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