TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

POIS CHICHE [4 records]

Record 1 2024-09-20

English

Subject field(s)
  • Plant Diseases
  • Plant and Crop Production
CONT

Ascochyta Blight of Chickpea. All aboveground portions of the plant are likely to show symptoms which begin as dark, sunken lesions. These soon erupt in pycnidia which often exhibit a pattern of concentric rings. Lesions may cause girdling of the stems or dieback of all plant parts above the lesions.

OBS

Ascochyta blight is caused by the fungus Ascochyta rabiei [and] it is considered to be the most important disease of chickpeas worldwide.

French

Domaine(s)
  • Maladies des plantes
  • Cultures (Agriculture)
CONT

Ascochytose du pois chiche. Toutes les parties aériennes de la plante afficheront des symptômes qui débutent par l'apparition de lésions noires renfoncées. De celles-ci émergent des pycnides qui se manifestent souvent sous forme d’anneaux concentriques. Les lésions peuvent entraîner l'annélation des tiges ou le dépérissement de toutes les parties de la plante au-dessus des lésions.

OBS

L'ascochytose du pois chiche, causée par l'Ascochyta rabiei, constitue un problème majeur pour cette production [...]

Spanish

Campo(s) temático(s)
  • Enfermedades de las plantas
  • Producción vegetal
Save record 1

Record 2 2016-10-26

English

Subject field(s)
  • Plant Diseases
  • Vegetable Crop Production
CONT

... the cool, wet conditions are ideal for the disease Aschochyta blight, caused by the fungus A. (Mycosphaerella) rabiei, which may attack any part of the chick pea plant at any growing stage.

French

Domaine(s)
  • Maladies des plantes
  • Production légumière
OBS

Due à Mycosphaerella rabiei.

OBS

anthracnose du pois chiche : terme extrait du «Glossaire de l'agriculture» et reproduit avec l'autorisation de l'Organisation de coopération et de développement économiques.

Key term(s)
  • anthracnose du pois-chiche

Spanish

Save record 2

Record 3 2005-11-08

English

Subject field(s)
  • Milling and Cereal Industries
DEF

An ingredient used in Indian cuisine. It basically consists of ground chickpeas, and is used in various foods such as curries and bombay mix.

French

Domaine(s)
  • Minoterie et céréales

Spanish

Save record 3

Record 4 2000-09-19

English

Subject field(s)
  • Botany
  • Vegetable Crop Production
Universal entry(ies)
DEF

One of the dried vegetables of which there are several varieties called gram in India, garbanzo in Spain, Mexico and the Philippines. ... chick peas are hard, round and corn-coloured, somewhat earthy in flavour and lend themselves to some excellent dishes.

OBS

chick pea; gram; garbanzo; Bengal gram; channa: terms standardized by ISO.

OBS

garbanzo bean: term also used by the general public.

French

Domaine(s)
  • Botanique
  • Production légumière
Entrée(s) universelle(s)
OBS

Produit agricole alimentaire (légume sec - grain de plante).

OBS

[Les pois chiches] ont une enveloppe dure. Ce sont pratiquement les seuls légumes secs qu’il faut faire tremper avant leur cuisson.

OBS

pois chiche : terme normalisé par l'ISO.

Spanish

Campo(s) temático(s)
  • Botánica
  • Producción hortícola
Entrada(s) universal(es)
Save record 4

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