TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
ROTI JAMBON FRAIS [2 records]
Record 1 - internal organization data 2014-12-11
Record 1, English
Record 1, Subject field(s)
- Recipes
- Fruits and Vegetables (Types and Processing - Food Ind.)
Record 1, Main entry term, English
- apple butter
1, record 1, English, apple%20butter
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 CONT
Enjoy apple butter as a spread on toast, muffins, tea biscuits or fresh bread. It also makes a great accompaniment to pork. Try it as a garnish on pork sausages or pork chops off the barbecue, or as a glaze or marinade for pork roast or ham. For a tasty low fat snack, try apple butter and low fat creamed cottage cheese on toast. 1, record 1, English, - apple%20butter
Record 1, French
Record 1, Domaine(s)
- Recettes de cuisine
- Fruits et légumes (Types et traitement - Alimentation)
Record 1, Main entry term, French
- beurre de pomme
1, record 1, French, beurre%20de%20pomme
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 CONT
Savourez ce beurre de pomme comme tartinade sur des rôties, muffins, biscuits pour le thé ou pain frais. Il constitue également un excellent accompagnement pour le porc. Essayez-le comme garniture sur les saucisses de porc ou les côtelettes de porc, ou comme glaçage ou marinade pour le porc rôti ou le jambon. Pour une collation savoureuse faible en gras, essayez le beurre de pomme avec du fromage cottage crémeux faible en gras sur des rôties. 1, record 1, French, - beurre%20de%20pomme
Record 1, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 1984-06-01
Record 2, English
Record 2, Subject field(s)
- Meats and Meat Industries
Record 2, Main entry term, English
- leg roast 1, record 2, English, leg%20roast
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record number: 2, Textual support number: 1 OBS
Prepared from a regular or primal ham which has been closely trimmed and well rounded at the cushion and butt ends. 1, record 2, English, - leg%20roast
Record 2, French
Record 2, Domaine(s)
- Salaison, boucherie et charcuterie
Record 2, Main entry term, French
- rôti de jambon frais 1, record 2, French, r%C3%B4ti%20de%20jambon%20frais
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 OBS
Préparé à partir d’un jambon frais ou d’un jambon, coupe primaire, paré de près et dont les extrémités, à la culotte et au gros bout, ont été bien arrondies. 1, record 2, French, - r%C3%B4ti%20de%20jambon%20frais
Record 2, Spanish
Record 2, Textual support, Spanish
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