TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
SAUCE PERSIL [4 records]
Record 1 - internal organization data 2016-03-10
Record 1, English
Record 1, Subject field(s)
- Spices and Condiments
Record 1, Main entry term, English
- green sauce
1, record 1, English, green%20sauce
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
- French green sauce 2, record 1, English, French%20green%20sauce
correct
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
A mayonnaise that is flavoured with herbs (parsley, tarragon, chervil, et cetera). 3, record 1, English, - green%20sauce
Record 1, French
Record 1, Domaine(s)
- Épices et condiments
Record 1, Main entry term, French
- sauce verte
1, record 1, French, sauce%20verte
correct, feminine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
Sauce mayonnaise colorée d’une purée d’épinards, de cresson et de persil, ou de toute purée de fines herbes. 2, record 1, French, - sauce%20verte
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Especias y condimentos
Record 1, Main entry term, Spanish
- salsa verde francesa
1, record 1, Spanish, salsa%20verde%20francesa
correct, feminine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
- salsa verde 2, record 1, Spanish, salsa%20verde
correct, see observation, feminine noun
Record 1, Textual support, Spanish
Record number: 1, Textual support number: 1 DEF
Mayonesa con puré de espinacas, perejil y estragón picados. 2, record 1, Spanish, - salsa%20verde%20francesa
Record number: 1, Textual support number: 1 OBS
No confundir con la salsa verde americana hecha con pimientos picantes (chiles). 3, record 1, Spanish, - salsa%20verde%20francesa
Record 2 - internal organization data 2012-09-17
Record 2, English
Record 2, Subject field(s)
- Spices and Condiments
- Recipes
- Restaurant Menus
Record 2, Main entry term, English
- chimichurri
1, record 2, English, chimichurri
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record number: 2, Textual support number: 1 DEF
An herb sauce, native to Argentina, that is served over grilled red meat [and that] generally consists of water, salt, garlic, parsley, oregano, pepper, red chile, lemon zest, white-wine vinegar, and extra-virgin olive oil. 2, record 2, English, - chimichurri
Record 2, French
Record 2, Domaine(s)
- Épices et condiments
- Recettes de cuisine
- Menus (Restauration)
Record 2, Main entry term, French
- chimichurri
1, record 2, French, chimichurri
correct, masculine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 CONT
Les grillades sont accompagnées de salades et souvent d’une sauce(chimichurri) à l'oignon, ail, piment, vinaigre, persil et huile assez relevée. 2, record 2, French, - chimichurri
Record 2, Spanish
Record 2, Campo(s) temático(s)
- Especias y condimentos
- Recetas de cocina
- Menú (Restaurantes)
Record 2, Main entry term, Spanish
- chimichurri
1, record 2, Spanish, chimichurri
correct, masculine noun
Record 2, Abbreviations, Spanish
Record 2, Synonyms, Spanish
Record 2, Textual support, Spanish
Record number: 2, Textual support number: 1 CONT
El condimento típico del asado es el chimichurri, que es una especie de salsa sabrosa que se compone de diferentes especias y vegetales naturales (ajo, pimiento rojo, perejil, orégano, ají, tomillo, cebolla y laurel), mezclados con agua, vinagre, azúcar, sal y aceite. 1, record 2, Spanish, - chimichurri
Record 3 - internal organization data 2008-07-15
Record 3, English
Record 3, Subject field(s)
- Recipes
Record 3, Main entry term, English
- parsley sauce
1, record 3, English, parsley%20sauce
correct
Record 3, Abbreviations, English
Record 3, Synonyms, English
Record 3, Textual support, English
Record number: 3, Textual support number: 1 CONT
Parsley sauce is a sauce commonly eaten with bacon and potatoes. It is essentially a simple béchamel sauce containing chopped parsley. 1, record 3, English, - parsley%20sauce
Record 3, French
Record 3, Domaine(s)
- Recettes de cuisine
Record 3, Main entry term, French
- sauce au persil
1, record 3, French, sauce%20au%20persil
correct, feminine noun
Record 3, Abbreviations, French
Record 3, Synonyms, French
Record 3, Textual support, French
Record 3, Spanish
Record 3, Textual support, Spanish
Record 4 - internal organization data 2005-01-06
Record 4, English
Record 4, Subject field(s)
- Recipes
Record 4, Main entry term, English
- English-style spinach
1, record 4, English, English%2Dstyle%20spinach
correct
Record 4, Abbreviations, English
Record 4, Synonyms, English
Record 4, Textual support, English
Record 4, French
Record 4, Domaine(s)
- Recettes de cuisine
Record 4, Main entry term, French
- épinards à l’anglaise
1, record 4, French, %C3%A9pinards%20%C3%A0%20l%26rsquo%3Banglaise
correct, masculine noun
Record 4, Abbreviations, French
Record 4, Synonyms, French
Record 4, Textual support, French
Record number: 4, Textual support number: 1 OBS
à l'anglaise : Se dit de légumes, de viandes ou de poissons traités selon des modes de cuisson très différents. Les légumes à l'anglaise sont cuits à l'eau et servis nature, avec du persil haché, du beurre fondu ou frais, une sauce aux fines herbes, etc. 2, record 4, French, - %C3%A9pinards%20%C3%A0%20l%26rsquo%3Banglaise
Record 4, Spanish
Record 4, Textual support, Spanish
Copyright notice for the TERMIUM Plus® data bank
© Public Services and Procurement Canada, 2025
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau
Features
Language Portal of Canada
Access a collection of Canadian resources on all aspects of English and French, including quizzes.
Writing tools
The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.
Glossaries and vocabularies
Access Translation Bureau glossaries and vocabularies.
- Date Modified: