TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

SAUCE ROBERT [3 records]

Record 1 2003-03-31

English

Subject field(s)
  • Recipes
  • Restaurant Menus

French

Domaine(s)
  • Recettes de cuisine
  • Menus (Restauration)

Spanish

Save record 1

Record 2 1991-07-12

English

Subject field(s)
  • Recipes
DEF

A brown sauce containing onions, flour, stock, lemon juice, French mustard and white wine.

French

Domaine(s)
  • Recettes de cuisine
OBS

Robert. Nom d’une sauce à base de vin blanc et de vinaigre, qui accompagne classiquement les côtes de porc et d’autres viandes grillées.

Spanish

Save record 2

Record 3 1991-01-22

English

Subject field(s)
  • Recipes
CONT

Charcutière: Garnish Robert Sauce with sour pickles, cut julienne.

French

Domaine(s)
  • Recettes de cuisine
CONT

(...) servies avec une sauce charcutière, qui est une sauce Robert(oignons et vin blanc) additionnée de cornichons coupés en julienne.

Spanish

Save record 3

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