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The Government of Canada’s terminology and linguistic data bank.
SIROP CANNE SUCRE [3 records]
Record 1 - internal organization data 2012-02-28
Record 1, English
Record 1, Subject field(s)
- Sugar Industry
Record 1, Main entry term, English
- brown sugar
1, record 1, English, brown%20sugar
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
- yellow sugar 1, record 1, English, yellow%20sugar
correct
- soft sugar 1, record 1, English, soft%20sugar
correct
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
White moist granulated sugar blended with small quantities of pure sugar syrups (molasses) selected for colour and taste. 1, record 1, English, - brown%20sugar
Record number: 1, Textual support number: 1 OBS
The differences in colour and flavour between [types of] brown sugar depend on the amount of molasses present. The more molasses, the stickier the crystals, darker the colour and stronger the flavour. 1, record 1, English, - brown%20sugar
Record number: 1, Textual support number: 2 OBS
Sugar refiners can produce brown sugar from boiling refinery cane syrups until brown sugar crystals form, or by blending molasses syrup with white sugar crystals. 1, record 1, English, - brown%20sugar
Record number: 1, Textual support number: 3 OBS
Used in baked goods as dry mixes, meat glazes, and condiments. 1, record 1, English, - brown%20sugar
Record number: 1, Textual support number: 1 PHR
Dark brown sugar. 1, record 1, English, - brown%20sugar
Record number: 1, Textual support number: 2 PHR
Brilliant, golden, light yellow sugar. 1, record 1, English, - brown%20sugar
Record 1, French
Record 1, Domaine(s)
- Sucrerie (Industrie de l'alimentation)
Record 1, Main entry term, French
- sucre brun
1, record 1, French, sucre%20brun
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
- cassonade 1, record 1, French, cassonade
correct, feminine noun
- sucre doux 1, record 1, French, sucre%20doux
correct, masculine noun
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
Sucre blanc cristallisé humide mélangé avec de petites quantités de sirops de sucre purs (mélasses) choisis pour leur couleur et leur goût. 1, record 1, French, - sucre%20brun
Record number: 1, Textual support number: 1 OBS
Les différences de couleur et de saveur entre les types de sucre brun dépendent de la quantité de mélasse utilisée. Plus il y a de mélasse, plus les cristaux sont collants, plus la couleur est foncée et plus la saveur est prononcée. 1, record 1, French, - sucre%20brun
Record number: 1, Textual support number: 2 OBS
Les fabricants de sucre peuvent produire du sucre brun en faisant bouillir les sirops de canne à sucre de raffinage jusqu'à ce qu'ils se cristallisent en sucre brun ou en mélangeant du sirop de mélasse avec des cristaux de sucre blanc. 1, record 1, French, - sucre%20brun
Record number: 1, Textual support number: 3 OBS
S’utilise dans les produits de boulangerie comme les mélanges secs, les glaces de viande et les condiments. 1, record 1, French, - sucre%20brun
Record number: 1, Textual support number: 1 PHR
Sucre brun foncé. 1, record 1, French, - sucre%20brun
Record number: 1, Textual support number: 2 PHR
Cassonade brillante, dorée, pâle. 1, record 1, French, - sucre%20brun
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Industria azucarera
Record 1, Main entry term, Spanish
- azúcar morena
1, record 1, Spanish, az%C3%BAcar%20morena
correct, feminine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
- azúcar moreno 1, record 1, Spanish, az%C3%BAcar%20moreno
correct, masculine noun
- azúcar amarilla 1, record 1, Spanish, az%C3%BAcar%20amarilla
correct, feminine noun
Record 1, Textual support, Spanish
Record number: 1, Textual support number: 1 DEF
Azúcar de segunda producción, cuyo color varía desde el amarillo claro al pardo oscuro, según la cantidad de mezcla que queda adherida a los cristales. 1, record 1, Spanish, - az%C3%BAcar%20morena
Record number: 1, Textual support number: 1 OBS
"Azúcar" término que se emplea tanto como masculino o como femenino. 2, record 1, Spanish, - az%C3%BAcar%20morena
Record 2 - internal organization data 2007-01-09
Record 2, English
Record 2, Subject field(s)
- Sugar Industry
Record 2, Main entry term, English
- cane syrup
1, record 2, English, cane%20syrup
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
- cane sugar syrup 2, record 2, English, cane%20sugar%20syrup
correct
Record 2, Textual support, English
Record number: 2, Textual support number: 1 CONT
Molasses is a by-product of sugar refining and cane syrup is simply cane juice boiled down to a syrup, in much the same way as maple syrup is produced. 3, record 2, English, - cane%20syrup
Record number: 2, Textual support number: 1 OBS
Made from sugar cane, this thick, extremely sweet syrup is used in Caribbean and Creole cookery. 4, record 2, English, - cane%20syrup
Record 2, French
Record 2, Domaine(s)
- Sucrerie (Industrie de l'alimentation)
Record 2, Main entry term, French
- sirop de canne à sucre
1, record 2, French, sirop%20de%20canne%20%C3%A0%20sucre
correct, masculine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
- sirop de canne 2, record 2, French, sirop%20de%20canne
masculine noun
Record 2, Textual support, French
Record number: 2, Textual support number: 1 DEF
Sirop très sucré, de couleur jaune doré ou clair, extrait de la canne à sucre, et surtout utilisé dans la cuisine antillaise et en pâtisserie. 2, record 2, French, - sirop%20de%20canne%20%C3%A0%20sucre
Record 2, Spanish
Record 2, Textual support, Spanish
Record 3 - internal organization data 2003-12-18
Record 3, English
Record 3, Subject field(s)
- Biochemistry
Record 3, Main entry term, English
- substrate
1, record 3, English, substrate
correct
Record 3, Abbreviations, English
Record 3, Synonyms, English
Record 3, Textual support, English
Record number: 3, Textual support number: 1 DEF
The substance on which an enzyme acts, or the food on which a microorganism grows. 2, record 3, English, - substrate
Record 3, French
Record 3, Domaine(s)
- Biochimie
Record 3, Main entry term, French
- substrat
1, record 3, French, substrat
correct, masculine noun
Record 3, Abbreviations, French
Record 3, Synonyms, French
Record 3, Textual support, French
Record number: 3, Textual support number: 1 CONT
Le groupe d’Hiroshi Kuriyama [...] étudie une souche de levure indonésienne, proche de Saccharomyces cerevisiae, mais supérieure à celle-ci dans sa capacité de fermentation alcoolique et ses propriétés d’agglutination. Celle-ci a été utilisée avec succès pour la production d’alcool-carburant, dans un procédé de fermentation en continu à petite échelle utilisant du sirop de canne à sucre comme substrat et nécessitant des précipitations de la levure à partir des solutions alcooliques pour sa réutilisation sur des substrats frais. 2, record 3, French, - substrat
Record 3, Spanish
Record 3, Campo(s) temático(s)
- Bioquímica
Record 3, Main entry term, Spanish
- substrato
1, record 3, Spanish, substrato
correct, masculine noun
Record 3, Abbreviations, Spanish
Record 3, Synonyms, Spanish
Record 3, Textual support, Spanish
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