TERMIUM Plus®

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SIROP ERABLE FILANT [1 record]

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Record 1 2024-11-27

English

Subject field(s)
  • Maple Syrup Production
  • Maple-Sugar Industry
  • Regulations and Standards (Food)
  • Food Safety
CONT

Experts classify ropy syrup as a "texture defect" consisting of a string that extends 4 inches or more in the syrup.

Key term(s)
  • ropy sirup

French

Domaine(s)
  • Acériculture
  • Industrie de l'érable
  • Réglementation et normalisation (Alimentation)
  • Salubrité alimentaire
CONT

Au point de vue du classement du sirop d’érable commercialisé dans le cadre de la convention de mise en marché, le sirop filant est un sirop d’érable dont on peut, à l'aide d’un bâtonnet, extraire un filament mesurant 10 cm ou plus.

Spanish

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© Public Services and Procurement Canada, 2025
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

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