TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

SUCRE ERABLE GRANULE [2 records]

Record 1 2025-03-11

English

Subject field(s)
  • Sugar Industry
  • Maple-Sugar Industry
CONT

Granulated maple sugar is the most versatile product that is made from maple syrup. Because it has no available water, this product is totally shelf stable, it will not separate or mold. ... It can be used in recipes as a replacement for brown or white sugar on one for one exchange by volume or by weight.

French

Domaine(s)
  • Sucrerie (Industrie de l'alimentation)
  • Industrie de l'érable
DEF

Sucre fait de sirop d’érable cuit entre 23,9° et 24,5 °C au-dessus du point d’ébullition de l’eau, malaxé à chaud jusqu’à granulation complète, puis tamisé.

Spanish

Save record 1

Record 2 2017-03-06

English

Subject field(s)
  • Sugar Industry
  • Maple-Sugar Industry
DEF

[A] product obtained exclusively by the concentration of maple sap or maple syrup, excluding any substitute ...

French

Domaine(s)
  • Sucrerie (Industrie de l'alimentation)
  • Industrie de l'érable
DEF

[Produit] obtenu exclusivement par concentration de la sève d’érable ou du sirop d’érable, à l’exclusion de tout succédané [...]

CONT

Pour fabriquer les autres produits de l'érable, l'acériculteur fera donc bouillir le sirop d’érable dans un évaporateur jusqu'au degré de température correspondant au type de produit désiré : sirop, beurre et tire, sucre mou, sucre dur ou granulé.

Spanish

Save record 2

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