TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

TANK GARDE [2 records]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2001-08-09

English

Subject field(s)
  • Grain Growing
DEF

A refrigerated chamber used to age and settle beer kept in tanks.

CONT

Stock ale is one of the few classic beer styles to have originated in the United States, and the style has a strong New England heritage. Stock ales were brewed and fermented in the traditional ale manner and then aged in cool rooms called "stock cellars". The special ales were called "stock" ales because of this extra aging, which gave them a characteristic body and smoothness.

French

Domaine(s)
  • Culture des céréales
CONT

Après la fermentation, la bière passe à la cave de garde, où elle est mise dans de grands réservoirs ou tanks pendant une à trois semaines à une température de 0 degrés C; puis, elle est filtrée et soumise à une seconde période de garde pendant deux semaines ou plus. Durant la garde, l'atmosphère gazeuse du tank doit être constituée par du gaz carbonique, car tout contact avec l'air provoquerait la détérioration de la bière par oxydation.

Spanish

Save record 1

Record 2 1998-01-26

English

Subject field(s)
  • Brewing and Malting
  • Industrial Tools and Equipment
DEF

A tank for the temporary storage of a substance.

CONT

The beer is moved from the fermentor to a holding tank called a beer well.

CONT

The wash or beer is fed continuously from a storage tank or well through a heater, in which it absorbs heat from the ascending spirit vapors, to a distilling column consisting of perforated plates.

French

Domaine(s)
  • Brasserie et malterie
  • Outillage industriel
DEF

Bassin [...] où un liquide peut s’accumuler, être garder en réserve.

CONT

Lorsqu’on a réuni ainsi une quantité de moût suffisant pour mettre en levain, les résidus sont brassés à l’eau chaude et on soutire de même et ainsi de suite jusqu’à ce qu’on ait complètement épuisé le malt de toutes ses parties solubles. Ces métiers faibles sont pompés dans des bacs à réserves.

Spanish

Save record 2

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© Public Services and Procurement Canada, 2025
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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