TERMIUM Plus®

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ACIDE D.L.-LACTIQUE [1 record]

Record 1 2011-12-30

English

Subject field(s)
  • Chemical Elements and Compounds
  • Food Additives
OBS

D: A prefix to chemical names, especially sugars and amino acids, indicating their structure. When the first hydroxyl group of a sugar is on the same side as the alcohol group, it is the D-form, on opposite sides it is the L-form ... All the naturally occurring amino acids are L-, synthetic are DL, few D- amino acids are found in nature.

OBS

Lactic Acid: [An] acid produced by ... fermentation [and] used as an acidulant (as well as citric and tartaric acids) in sugar confectionery, soft drinks, pickles and sauces.

OBS

See under "Lactic acid."

French

Domaine(s)
  • Éléments et composés chimiques
  • Additifs alimentaires
CONT

L'acide D. L.-lactique (racémique) existe dans le concombre ou la choucroute.

OBS

L'acide lactique est utilisé par diverses industries alimentaires [et] a également un pouvoir conservateur.

OBS

Le terme «acide D.L.-lactique» apparaît dans le Dictionnaire des industries alimentaires (CLAIN), sous la rubrique «acide lactique».

Spanish

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